Cal Mil 1602-3-55 7-1/2 Inch Beverage Dispenser Ice Chamber Stainless Steel

The Cal Mil 1602-3-55 Squared Beverage Dispenser is a commercial-grade non-insulated beverage service unit designed for medium-volume foodservice environments. Crafted by Cal-Mil, this beverage dispenser features a 3-gallon capacity, with precise dimensions of 7-1/2" W, 9-1/2" D, and 25-3/4" H, making it suitable for countertop installations in hospitality, catering, and cafeteria settings. Its stainless steel base ensures durability and ease of cleaning, while the integrated ice chamber maintains beverage temperature stability. The unit is equipped with a BPA-free construction, a handy spigot, drip tray, and decorative geometric cutouts that enhance visual appeal in a professional environment. Engineered for functional efficiency, it addresses high-volume beverage service demands with reliable performance and robust materials.

Top Cal Mil 1602-3-55 Features

Designed for commercial beverage stations, the Cal Mil 1602-3-55 features a stainless steel base, ice chamber, and BPA-free components suitable for frequent use. Its 3-gallon capacity supports moderate throughput, and the compact footprint allows integration in countertop setups for hospitality and foodservice operations. The dispenser's durable construction ensures longevity in busy environments, while its easy-to-maintain design facilitates quick cleaning by staff. Perfect for self-service areas or bar stations requiring consistent beverage flow, this unit combines durability, precise capacity, and aesthetic appeal.

• Functionality: 3-gallon capacity optimizes beverage throughput in moderate usage settings
• Material Durability: Stainless steel base provides corrosion resistance and robust structure
• Ease of Maintenance: BPA-free components and accessible drip tray simplify cleaning routines
• Design Integration: Decorative geometric cutouts enhance visual presentation in service areas
• Workflow Efficiency: Ice chamber and spigot streamline beverage dispensing for fast service

Ideal for mid-volume beverage service in cafes, cafeterias, and catering operations requiring reliable and durable equipment

Cal Mil 1602-3-55 Technical Specs

The Cal Mil 1602-3-55 beverage dispenser operates as a self-contained unit with a stainless steel base, supporting 3-gallon capacity for optimal beverage display. It is designed for countertop use without the need for electrical or plumbing connections, emphasizing durability with a stainless steel construction and BPA-free materials. The unit measures 7-1/2" W x 9-1/2" D x 25-3/4" H, weighing approximately 32 lbs, suitable for placement in various foodservice setups. It features an ice chamber to assist in maintaining beverage temperatures and includes a spigot and drip tray for efficient dispensing. The dispenser's simple assembly facilitates quick setup and routine cleaning, with minimal maintenance required. Dimensions and weight are compatible with most countertop configurations, making it a practical choice for moderate throughput environments.

• Capacity: 3 gallons for efficient beverage circulation in commercial settings
• Material: Stainless steel base ensures durability and corrosion resistance
• Dimensions: 7-1/2" W x 9-1/2" D x 25-3/4" H for countertop compatibility
• Weight: 32 lbs, facilitating ease of placement and repositioning
• Food Safety: BPA-free construction supports hygiene and safety standards
• Cooling Method: Ice chamber maintains beverage temperature without refrigeration

• Power Requirements: Not applicable (manual operation with spigot)
• Cleaning: Disassembly for routine cleaning, including drip tray and spigot
• Installation: No plumbing or electrical connections required, countertop use only
• Usage Environment: Suitable for cafes, catering, and self-service counters
• Construction: Heavy-gauge stainless steel for longevity in high-traffic areas

What is a commercial beverage dispenser

A commercial beverage dispenser is a self-contained unit designed for high-capacity beverage presentation and distribution in foodservice settings. It typically features durable materials such as stainless steel, and incorporates components like ice chambers, spigots, and drip trays for efficient operation. The Cal Mil 1602-3-55 is installed in countertop environments, supporting moderate throughput in cafes, catering, and hospitality venues. Its precise capacity and robust construction make it suitable for holding and dispensing various beverages in high-traffic environments, facilitating streamlined service without additional infrastructure requirements.

Top Beverage Dispensers for Foodservice Settings

Reliable for moderate-volume beverage service, the Cal Mil 1602-3-55 combines durable stainless steel construction with a 3-gallon capacity, ideal for countertop installations in cafes and catering operations requiring consistent performance without complex wiring. Cal-Mil 1602-3-55 offers efficient workflow integration in hospitality environments suited for medium throughput applications.

• Operation Type — Designed for countertop beverage stations
• Kitchen Type — Suitable for compact commercial foodservice spaces
• Foodservice Category — Ideal for cafes and catering setups
• Workload Qualifier — Supports moderate customer demand
• Use Case — Efficient beverage service in self-serve areas

Why Choose Cal Mil 1602-3-55?

Cal Mil 1602-3-55 stands out with its stainless steel construction, integrated ice chamber, and compact footprint tailored for countertop installation. Its durable design ensures long-term performance in high-traffic environments, while BPA-free components promote safety and sanitation. This model enhances operational efficiency with straightforward cleaning and reliable beverage dispensation, surpassing many competitor models in build quality and functionality.

• Compact footprint fits in limited countertop spaces
• Robust stainless steel construction enhances longevity
• Ice chamber maintains beverages without refrigeration
• Easy disassembly streamlines cleaning routines
• Designed for moderate throughput in hospitality environments