Cal Mil 1426-60 12 Inch Space Saver Cylinder Display Bamboo with 6 Cutouts
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- Six compartments optimize utensil organization
- Durable wood construction withstands heavy use
- Compact dimensions maximize countertop space
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The Cal Mil 1426-60 Space Saver Cylinder Display is a professional-grade foodservice accessory designed for organized condiment and utensil presentation. This vertical cylinder holder measures 12 inches in width, 14 inches in depth, and 16-1/4 inches in height, constructed from durable wood to withstand frequent commercial use. The unit includes six precisely cutouts for easy placement of utensils or condiments, with separate bamboo cylinders available to enhance aesthetics and functionality. Tailored for hospitality settings requiring efficient space utilization, the Cal Mil Cylinder Display optimizes countertop organization in cafes, buffets, and catering operations. Its robust construction and precise dimensions facilitate seamless integration into various service environments, supporting streamlined workflows and guest satisfaction.
This space-saving cylinder display offers six individual compartments for utensils or condiments, enhancing efficiency in busy foodservice environments. Constructed from high-quality wood, it provides durability against frequent handling. Designed for easy cleaning and maintenance, the vertical configuration supports quick replenishment and easy access. Its compact footprint suits countertop applications in cafes, buffets, and catered events, facilitating workflow integration. The precise dimensions ensure stable placement with a focus on space optimization for commercial kitchens.
Ideal for countertop condiment stations in hospitality venues requiring efficient utensil display
The Cal Mil 1426-60 Space Saver Cylinder Display features a 12-inch width, 14-inch depth, and 16-1/4-inch height, constructed from durable wood with a weight of approximately 35 lbs. Its six-compartment configuration is designed for countertop use in commercial settings such as cafes, buffets, and event spaces. The unit is non-electrical, requiring no power connection, and emphasizes ease of cleaning through straightforward disassembly. The wood finish offers a natural aesthetic, with dimensions suitable for space-constrained environments. Bamboo cylinders are sold separately to customize and enhance presentation. The unit integrates seamlessly into foodservice workflows, facilitating quick restocking and organized presentation, critical in high-traffic venues.
A commercial cylinder display is a durable, space-efficient foodservice accessory designed for organizing and presenting utensils, condiments, or small items in hospitality settings. Typically constructed from wood, plastic, or metal, these units feature multiple compartments or cutouts to facilitate quick access and replenishment during service. The Cal Mil 1426-60 Space Saver Cylinder Display is installed in countertop stations, providing a practical solution for cafes, buffets, and catering operations. It is ideal for supporting streamlined workflows in mid-volume foodservice environments by maintaining organized presentation and efficient guest service.
Designed for moderate throughput in foodservice operations, the Cal Mil 1426-60 offers robust construction and space efficiency with its six-compartment configuration. This model is ideal for countertop condiment stations and utensil organization in hospitality venues such as cafes, buffets, and catering environments. Cal Mil 1426-60 flatware holders support efficient workflows in mid-volume settings by enabling quick access and easy replenishment, ensuring a clean presentation in demanding service conditions.
Cal Mil 1426-60 stands out among cylinder and flatware displays with its durable wood construction, space-saving vertical profile, and six-compartment organization, supporting efficient countertop service in commercial kitchens. Its simple design and sturdy build enhance sanitation and daily maintenance. Features like precise compartment dimensions and natural finish optimize presentation and workflow, making it a reliable choice for high-traffic hospitality environments requiring organized utensil and condiment storage.
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