Cal Mil 1112-1 7-1/4 Inch Glass Beverage Dispenser with Ice Chamber and Drip Tray

The Cal Mil 1112-1 Beverage Dispenser is a commercial-grade, non-insulated beverage dispenser designed for high-volume foodservice operations. Constructed with a durable glass base and featuring a square design, this unit provides a 1-1/2 gallon capacity ideal for hospitality establishments such as hotels, catering services, or cafeterias. Equipped with an integrated ice chamber and drip tray, it offers efficient cold beverage presentation and easy cleaning, making it a reliable piece of commercial kitchen equipment for maintaining beverage quality and sanitation.

Top Cal Mil 1112-1 Features

The Cal Mil 1112-1 Beverage Dispenser is engineered for mid-volume foodservice environments requiring durable, easy-to-maintain equipment. Its 1-1/2 gallon capacity supports continuous service, while the glass construction ensures clear visibility of beverages. The integrated ice chamber maintains optimal temperature control, and the drip tray simplifies cleanup, making it suitable for cafes, buffets, and self-serve stations.

• Capacity: 1-1/2 gallon volume supports continuous beverage service
• Material: Glass base offers durability and clear visibility
• Ease of Maintenance: Removable drip tray simplifies cleaning routines
• Design Fit: Compact 7-1/4"W x 9-1/4"D x 18-1/2"H square profile fits countertop spaces
• Workflow Integration: Ice chamber ensures cold beverages without frequent ice replenishment

Ideal for setup in hotels, cafeterias, or event catering for efficient beverage distribution.

Cal Mil 1112-1 Technical Specs

The Cal Mil 1112-1 Beverage Dispenser features a self-contained refrigeration system with a glass base and BPA-free construction, ensuring safety and longevity. Weighing approximately 30 lbs, it measures 7-1/4 inches wide, 9-1/4 inches deep, and 18-1/2 inches high, suitable for countertop placement in busy beverage stations. Its ice chamber supports chilled liquids with efficient temperature retention, while the unit’s simple disassembly allows straightforward cleaning and maintenance. The dispenser operates with a durable BPA-free glass structure, ready for high-volume usage, and complies with general safety standards to support sanitation requirements. Adequate clearance around the unit facilitates airflow and drainage, essential for consistent performance in commercial kitchens.

• Electrical Requirements: Not specified
• Refrigeration Method: Self-contained cooling system
• Construction & Finish: Glass material with BPA-free components
• Dimensions: 7-1/4" W x 9-1/4" D x 18-1/2" H
• Weight: 30 lbs
• Temperature Resistance: Designed for optimal beverage temperature maintenance
• Materials Safety: BPA-free glass ensures food safety and ease of cleaning
• Features: Ice chamber, drip tray for sanitation and workflow efficiency
• Cleaning & Maintenance: Disassembly for routine cleaning, no special tools required
• Usage Compatibility: Suitable for chilled liquids in high-volume beverage service

Installation: Clearances for airflow and drainage; countertop placement

Maintenance: Periodic cleaning of glass base and drip tray

Power Needs: Not specified; compatible with typical kitchen outlets

Workflow: Designed for continuous beverage service in busy environments

Sanitation: BPA-free materials support safe cleaning routines

What is a commercial beverage dispenser?

A commercial beverage dispenser is a durable, high-capacity unit used for dispensing cold beverages in high-volume foodservice settings. The Cal Mil 1112-1 is a non-insulated, glass-based dispenser with a 1-1/2 gallon capacity, designed for easy cleaning and temperature retention through its integrated ice chamber. Installed in cafes, buffets, or hotel beverage stations, it supports continuous service, making it suitable for moderate throughput environments needing quick access to chilled drinks without complicated setup or maintenance.

Top beverage dispensers for café and hospitality settings

Designed for professional foodservice operation, the Cal Mil 1112-1 offers reliable performance, durable glass construction, and efficient ice chamber cooling, making it ideal for countertop beverage stations in cafes and hotels. Its compact build and straightforward maintenance support mid-volume workflows in hospitality and catering venues.

• Operation Type — suitable for countertop café and hotel beverage stations
• Kitchen Setting — fits compact commercial cafes and buffets
• Foodservice Category — supports moderate beverage throughput in hospitality settings
• Workload Qualifier — optimized for steady, continuous service in busy environments
• Use Case — efficient self-serve beverage distribution in cafeterias or social events

Why Choose Cal Mil 1112-1?

The Cal Mil 1112-1 beverage dispenser stands out with its durable glass construction, integrated ice chamber, and compact footprint, offering reliable, restaurant-ready performance. Its BPA-free materials and simple cleaning features support sanitation standards, while its precise dimensions maximize countertop efficiency, making it more adaptable than similar models that lack integrated cooling or have larger profiles.

• Compact design fits tight countertop spaces in busy outlets
• Integrated ice chamber ensures consistent beverage chill without added ice handling
• Durable glass base enables clear beverage visibility and easy monitoring
• BPA-free construction supports food safety and sanitation protocols
• Simple disassembly facilitates routine cleaning in foodservice environments