Cadco OCR-Q3 12 Inch Cooling Rack Accommodates Three Quarter Size Sheet Pans Stainless Steel

The Cadco OCR-Q3 Cooling Rack, categorized under Oven, Parts & Accessories, is a professional-grade stainless steel accessory designed to optimize cooling and storage of baking sheets in commercial kitchens. It features a durable, made-in-USA construction and is engineered to accommodate three quarter size sheet pans simultaneously, making it suitable for high-volume foodservice operations requiring efficient workflow management. Its robust stainless steel frame ensures longevity and ease of cleaning, with a precise height of 6 inches, width of 12.25 inches, and depth of 15.2 inches, fitting seamlessly into various kitchen environments. This cooling rack addresses common workflow challenges by providing stable support for hot baked goods and facilitating rapid cooling, which is crucial in busy foodservice settings. It is an essential component for bakeries, restaurants, and catering operations aiming for high throughput and reliable equipment performance.

Top Cadco OCR-Q3 Features

The Cadco OCR-Q3 cooling rack offers a sturdy stainless steel build with a capacity to hold three quarter-sized sheet pans simultaneously, supporting efficient batch cooling. Its design emphasizes durability, with corrosion-resistant material suitable for frequent cleaning and heavy use. The rack's straightforward construction enables easy loading and cleaning, fitting seamlessly into workflow routines. Ideal for baking and preparation stations, it coordinates well with multiple oven and prep equipment, streamlining kitchen operations. Its compact footprint enhances workspace organization while improving throughput and product turnaround.

• Functionality: Supports three quarter size sheet pans for batch cooling
• Durability: Made from high-grade stainless steel for corrosion resistance
• Ease of Maintenance: Simple to clean with minimal disassembly required
• Use Case: Suitable for baking decks and cooling stations in high-volume kitchens
• Workflow Integration: Fits standard sheet pans, enhancing process efficiency

Suitable for bakery, pastry, and commercial foodservice cooling needs.

Cadco OCR-Q3 Technical Specs

The Cadco OCR-Q3 stainless steel cooling rack features a precise design tailored for demanding kitchen environments. It operates without electrical requirements, relying on manual placement within cooling zones. Crafted from high-quality stainless steel, it measures 12.25 inches wide by 15.2 inches deep and stands 6 inches high, providing ample support for three quarter size sheet pans. The unit weighs 10 pounds, ensuring stability during operation and easy handling for staff. Its construction meets standards for food safety and ease of cleaning, with the stainless finish resisting corrosion and staining. Designed for moderate-use workloads, it supports efficient cooling processes in a busy culinary setting. With a freight class of 200, it ships straightforwardly and is built for durability and long-term performance.

• Dimensions: 12.25" W x 15.2" D x 6" H, 10 lbs
• Material: Stainless steel for corrosion resistance
• Weight: 10 lbs
• Made in: USA
• Use case: Support for multiple sheet pans during batch cooling
• Cleaning: Compatible with standard kitchen cleaning routines
• Operating range: Suitable for typical kitchen ambient temperatures

• Electrical Requirements: Not applicable
• Construction & Finish: Commercial-grade stainless steel
• Food Safety: Compliant with food contact standards, easy to sanitize
• Usage Setup: Compatible with standard baking and cooling stations
• Handling & Storage: Lightweight design for easy repositioning
• Maintenance: Simple wipe-clean surface for hygiene

What is a commercial cooling rack ?

A commercial cooling rack is a durable, high-capacity support device used in professional kitchens to hold baked goods or food items during the cooling process. Crafted from corrosion-resistant materials such as stainless steel, these racks facilitate rapid heat dissipation and provide stable placement for multiple pans or trays. The Cadco OCR-Q3 cooling rack specifically supports three quarter size sheet pans, making it ideal for bakery, pastry, or large-scale food operations. Installed in baking or preparation stations, it enhances workflow efficiency by enabling simultaneous cooling of batch baked products, ensuring consistent quality and quick turnaround times in high-volume foodservice environments.

Top commercial cooling racks for bakery and pastry production

Built with robust stainless steel, the Cadco OCR-Q3 cooling rack provides reliable support for multi-pan batch cooling in moderate-volume bakery or pastry kitchens. Its sturdy construction ensures longevity and ease of maintenance while supporting efficient workflow and optimal product handling. Designed for high-volume environments, it offers a stable platform suited for bakery, pastry, and catering applications, supporting professional-grade throughput and product quality.

• Moderate-volume bakery — supports multiple sheet pans efficiently
• Commercial kitchen equipment — durable stainless steel construction
• Foodservice category — ideal for bakery and pastry stations
• Workflow optimization — supports batch cooling and quick handling
• Cooling support — enables simultaneous cooling of three pans in busy settings

Why Choose Cadco OCR-Q3?

Cadco OCR-Q3 stands out among cooling racks with its heavy-duty stainless steel construction, stable design, and capacity to hold three quarter size sheet pans. Its made-in-USA quality ensures long-term performance, making it suitable for high-demand kitchens. The rack’s simple configuration minimizes maintenance time and enhances workflow efficiency compared to competitor models with less sturdy materials or limited capacity, supporting consistent food cooling in professional settings.

• Compact footprint: Fits seamlessly into tight kitchen spaces
• Heavy-duty build: Crafted from stainless steel for long-lasting durability
• High capacity: Supports three sheet pans simultaneously for efficient batching
• Made in USA: Ensures quality and reliable performance
• Efficiency boost: Simplifies workflow in moderate-volume foodservice operations