The Cadco CPG-10FC(120) Single Clamshell Grill with clear glass-ceramic surfaces represents a commercial-grade food preparation appliance designed for streamlined high-volume operations. This electronic sandwich and panini grill features a compact 13-inch width and 7-inch height, equipped with smooth top and bottom ceramic/glass plates measuring approximately 9-7/8" x 9-7/8" with a flexible cooking surface depth of 9" to 10". Its adjustable thermostat reaches up to 740°F, facilitating precise temperature control essential for professional culinary applications. Constructed with stainless steel housing and non-skid feet, this unit offers durability and stability suitable for restaurant kitchens, cafes, and fast-service environments requiring reliable, efficient grilling technology. The inclusion of a pull-out grease tray simplifies cleaning, while a cool-touch handle ensures operator safety. Its technical specifications include a weight of 25 lbs, power consumption of 1.5 kW, and compatibility with 120V, 60Hz electrical systems, making it a robust, yet user-friendly choice for commercial foodservice settings focused on quick-service and repeatable cooking processes.
Top Cadco CPG-10FC(120) Features
The Cadco CPG-10FC(120) single clamshell grill is engineered for medium-volume foodservice environments, providing precise temperature adjustment up to 740°F via manual controls. Its ceramic glass surfaces ensure even heat distribution and easy cleaning. Integrated with stainless steel housing and non-skid feet, it offers longevity under constant use. The cool-touch handle enhances operator safety during operation, and a pull-out grease tray simplifies maintenance. Designed for countertop installation, this grill supports efficient workflow and consistent product quality in cafes, quick-service restaurants, and catering operations.
- Functionality: Precise temperature control up to 740°F for versatile cooking
- Durability traits: Heavy-duty stainless steel housing resists corrosion and wear
- Ease of maintenance: Removable grease tray and cleaning scraper included
- Real-world use case: Suitable for high-turnover sandwich and panini stations
- Workflow benefit: Compact footprint supports efficient countertop placement
Perfect for medium-volume sandwich preparation in commercial kitchens requiring consistent heat and easy cleaning.
Cadco CPG-10FC(120) Technical Specs
This commercial clam shell grill, model CPG-10FC(120), is powered by a 120V, 60Hz single-phase electrical connection consuming approximately 1.5kW, optimized for quick heating to 740°F with manual controls. Its stainless steel construction ensures durability and resistance to food contact cleaning processes, complemented by ceramic/glass cooking surfaces that promote even heating and easy debris removal. Measuring 13 inches in width, 18 inches in depth, and 7 inches in height, the unit weighs 25 lbs, making it suitable for countertop placement in busy foodservice environments. The non-skid feet improve safety, while the pull-out grease tray facilitates sanitation routines. Certified by NSF and cMETus standards, it supports compliance in commercial kitchens. Its operating temperature range is designed for consistent high-heat cooking, ideal for quick-service applications.
- Electrical requirements: 120V, 60Hz, single-phase, 1.5kW power
- Construction & finish: Stainless steel housing with ceramic glass surfaces
- Dimensions: 13" W x 18" D x 7" H
- Weight: 25 lbs for easy installation and mobility
- Temperature range: Up to 740°F for versatile cooking needs
- Cleaning features: Pull-out grease tray and cleaning scraper included
- Certification: NSF and cMETus approved for food safety standards
- Installation: Countertop setup with non-skid feet for stability
- Operation: Manual temperature control for precise heat management
What is a commercial clam shell grill
A commercial clam shell grill is a professional foodservice appliance designed for high-efficiency, countertop grilling of sandwiches, paninis, and similar items. It features hinged or sliding ceramic-glass plates that close to evenly distribute heat across the food surface, enabling consistent cooking results in busy restaurants, cafes, and catering operations. The Cadco CPG-10FC(120) model is equipped with precise temperature controls, durable construction, and ease of cleaning, making it suitable for medium-volume applications. Its robust build and safety features support frequent use, supporting efficient workflow and high-quality product presentation in various culinary environments.
Top Commercial Clam Shell Grills for Medium-Volume Foodservice Settings
Reliable for medium-volume operations, the Cadco CPG-10FC(120) delivers precise heat, durability, and user-friendly features ideal for quick-service cafes, restaurant prep stations, and catering kitchens. Designed for countertop use, it provides consistent results, supporting efficient workflow in busy foodservice environments.
- Operation type — suitable for quick-service sandwich stations
- Kitchen setting — optimized for small to medium commercial spaces
- Foodservice category — ideal for café and restaurant prep areas
- Workload qualifier — supports moderate throughput of sandwiches and paninis
- Use case — essential for manual production lines requiring consistent high-heat grilling
Why Choose Cadco CPG-10FC(120)?
Choosing the Cadco CPG-10FC(120) single clamshell grill offers a combination of robust construction, precise heat control, and compact design that surpasses many competitors. Its stainless steel housing and ceramic-glass plates ensure longevity and even heating, while the easy-to-maintain grease tray enhances sanitation. Its reliability and safety features support high-volume, consistent product output in demanding foodservice operations.
- Compact footprint ideal for crowded commercial kitchens
- Heavy-duty stainless steel enhances durability and longevity
- Adjustable thermostat allows precise temperature management
- Pull-out grease tray simplifies cleaning and sanitation
- Certified NSF and cMETus for compliance with industry standards
