CAC China 2023-04 6 Inch Bouillon Spoon Heavy Weight Stainless Steel - 50 Dozen/Case
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- Made from durable 18/0 stainless steel for longevity
- 6-inch length ensures precise handling and control
- Heavy weight provides stability during serving
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The CAC China 2023-04 Elizabeth Bouillon Spoon 6"L Heavy Weight is a professional-grade utensil designed for high-volume foodservice environments. Crafted from durable 18/0 stainless steel, this heavy-weight spoon provides enhanced strength and longevity, ideal for serving soups, broths, and bouillon. Its 6-inch length offers precise handling for commercial kitchens, cafes, and restaurants requiring reliable, restaurant-ready flatware with superior corrosion resistance and easy maintenance. The model number 2023-04 ensures consistent quality and performance, suitable for demanding culinary operations focused on hygiene and operational efficiency.
The CAC China 2023-04 Elizabeth Bouillon Spoon offers a robust, heavy-duty design tailored for commercial foodservice workflows. Its 18/0 stainless steel construction ensures long-term durability while maintaining a polished appearance. The 6-inch length facilitates precise portioning and ergonomic handling, reducing fatigue during repetitive use. Compatible with standard dishware setups, its sturdy build withstands frequent dishwashing cycles, simplifying cleaning routines and extending service life. It seamlessly integrates into high-paced soup stations and buffet lines, delivering consistent performance under moderate workloads.
This heavy-duty bouillon spoon is recommended for restaurants and catering operations seeking durable, reliable serveware for large-scale foodservice.
The CAC China 2023-04 Elizabeth Bouillon Spoon features a stainless steel construction finished in a polished, sleek surface with a length of 6 inches and a width of 6 inches. It is designed for commercial kitchen use, with a weight that ensures stability and durability during frequent handling. The spoon complies with standard food safety practices, compatible with commercial dishwashers, and resistant to corrosion and staining. Its robust build is suitable for medium workload applications, such as serving stations and buffet setups, with dimensions facilitating ergonomic handling in high-volume environments.
A commercial bouillon spoon is a specialized utensil designed for serving hot liquids such as broths, soups, and bouillon in busy foodservice settings. Crafted from durable stainless steel, these spoons feature a handle length typically around 6 inches to facilitate portion control and ease of handling. Commonly used in restaurants, cafeterias, and catering operations, they are sized to withstand frequent dishwashing, resist corrosion, and provide consistent presentation during high-volume service. The CAC China 2023-04 Elizabeth Bouillon Spoon exemplifies these features, making it suitable for medium-volume culinary environments focused on durability and efficiency.
Designed for medium workload operations, the CAC China 2023-04 Elizabeth Bouillon Spoon delivers high durability, functional ergonomics, and commercial-grade performance, ideal for restaurant and cafeteria service lines. It offers a robust construction and precise handling, suitable for serving soups and broth in active kitchen environments. CAC China product number 2023-04 provides a reliable solution tailored for institutional, catering, and moderate-volume foodservice workflows.
Why Choose CAC China 2023-04 Elizabeth Bouillon Spoon for your foodservice operation? This model features a heavy-weight, corrosion-resistant stainless steel design that ensures long-term durability and consistent performance. Its 6-inch length optimizes handling in busy service lines, while its professional finish maintains hygiene standards. Unlike lightweight or less robust utensils, this spoon offers enhanced stability and longevity, reducing replacement costs and downtime. Its compatibility with standard dishwashing routines and sleek appearance make it a preferred choice for reliable, restaurant-ready flatware in demanding commercial kitchens.
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