CAC China SFV-6 6-1/2 Oz Souffle Baking Dish Oval Ceramic Dishwasher Safe - 4 Dozen/Case

The CAC China SFV-6 Souffle Baking Dish is a commercial-grade ceramic serving piece designed for precise portion control and presentation in professional foodservice environments. With an 6-1/2 oz. capacity and measuring 6 inches in length, 4-1/2 inches in width, and a height of 7/8 inch, this oval dish serves individual soufflés, baked desserts, or appetizers. Crafted from durable ceramic material, it is oven, microwave, and dishwasher safe, making it suitable for high-volume kitchen workflows that demand reliable, easy-to-maintain serveware. Its technical specifications cater to culinary applications requiring consistent heating and presentation, emphasizing functionality and longevity in a busy commercial setting.

Top CAC China SFV-6 Features

The CAC China SFV-6 Souffle Baking Dish offers various features tailored for commercial kitchens, including oven, microwave, and dishwasher compatibility. Its ceramic construction ensures thermal stability during baking and reheating, while its oval shape facilitates uniform heat distribution. The dish’s compact size makes it ideal for portioned servings, with durable materials supporting frequent use and easy cleaning. Designed for versatile service applications, it integrates seamlessly into food presentation workflows that prioritize efficiency and quality.

• Thermal durability: ceramic material withstands oven and microwave heat
• Ease of maintenance: dishwasher safe for quick cleaning
• Precise portion control: 6-1/2 oz. capacity facilitates accurate servings
• Stable construction: resistant to chipping and cracking in high-volume use
• User-friendly design: oval shape enhances handling and presentation

Ideal for portioned baking and serving in professional kitchens requiring durable, easy-care serveware.

CAC China SFV-6 Technical Specs

The CAC China SFV-6 Souffle Baking Dish features a ceramic construction with a capacity of 6-1/2 oz. and dimensions of 6 inches in length, 4-1/2 inches in width, and a height of 7/8 inch. Its oval shape lends itself to elegant presentation for individual courses or side servings. Weighing approximately 38 pounds per case, the dish’s durable ceramic material ensures resistance to thermal stress and frequent handling. It is microwave, oven, and dishwasher safe, supporting versatile kitchen operations with reliable performance. Designed without certification labels, it emphasizes functionality for high-volume batch baking and serving applications in restaurant, hotel, or catering settings.

• Material: Ceramic, oven, microwave, and dishwasher safe
• Dimensions: 6" W x 4.5" D x 0.88" H
• Capacity: 6-1/2 oz.
• Weight: 38 lbs per case
• Shape: Oval for attractive serving presentation
• Construction: Durable ceramic with resistance to chipping
• Use Compatibility: Suitable for high-temperature baking and reheating

Electrical Requirements: Not applicable for this product

Temperature Resistance: Safe up to typical oven and microwave temperatures

Cleaning & Maintenance: Dishwasher safe for rapid turnaround

Storage & Handling: Compact, stackable design minimizes storage space

Usage Scope: Ideal for individual soufflé portions, baked desserts, and appetizers in professional kitchens

What is a commercial soufflé dish?

A commercial soufflé dish is a specifically designed culinary vessel made of durable materials like ceramic to facilitate baking, reheating, and serving individual portions of soufflés or baked desserts. It is installed in professional kitchens, often in oven or microwave environments, where precise portioning, presentation, and repeated use are essential. The CAC China SFV-6 Souffle Baking Dish, with its oval ceramic construction and 6-1/2 oz. capacity, is optimized for high-volume foodservice operations such as restaurants, catering, and hotels, offering consistent results for delicate baked dishes and portion control.

Top Soufflé Dish for Foodservice Operations

Constructed from durable ceramic material with oven and microwave safety, the CAC China SFV-6 suits mid-volume restaurant or catering applications, supporting precise portioning and consistent presentation. Designed for professional kitchen workflows, it ensures reliable performance in baking, reheating, and serving soufflé dishes efficiently in commercial foodservice settings.

• Operation type — suitable for moderate-volume bakery and prep kitchens
• Kitchen setting — ideal for compact, fast-paced restaurant environments
• Foodservice category — perfect for baked dessert and appetizer service
• Workload qualifier — supports medium throughput of baked dishes
• Use case — optimized for individual portion baking and presentation

Why Choose CAC China SFV-6 Souffle Baking Dish

The CAC China SFV-6 combines high-quality ceramic craftsmanship with practical features like oven, microwave, and dishwasher safety, ensuring longevity and consistent performance in demanding foodservice settings. Its oval shape and durable material enhance presentation and handling, making it a superior choice over standard dishware. Designed for efficient workflow, it streamlines baking, serving, and cleanup processes, elevating operational efficiency in professional kitchens.

• Self-contained design supports versatile baking and reheating tasks
• Compact footprint optimizes storage and workflow management
• Resistant to chipping and thermal shock for high-volume use
• Built for easy cleaning with dishwasher-safe construction
• Ideal for portioned baking, presentation, and service in restaurants