Browne Foodservice 575673 16 Oz. Shaker Dredge Stainless Steel Polished Finish

The Browne Foodservice 575673 Dredge is a commercial-grade foodservice utensil designed for precise seasoning and ingredient distribution. Crafted from durable stainless steel with a polished finish, this 16 oz. dredge features a 2-3/4" diameter and a height of 5-1/2" to facilitate efficient handling in professional kitchens. Its 1.9 mm perforated holes enable controlled dispensing of spices, herbs, or powders, making it an ideal component for buffet lines, condiment stations, and food prep areas. The sturdy construction ensures longevity under frequent use, while its design supports quick refilling and cleaning, supporting streamlined workflows in diverse foodservice environments.

Top Browne Foodservice 575673 Features

The Browne Foodservice 575673 dredge offers high durability with stainless steel construction and a polished finish, ensuring resistance to corrosion and easy cleaning. Its precise 1.9 mm perforated holes allow for consistent seasoning distribution, suitable for high-traffic commercial kitchens. Designed for efficient refilling and minimal maintenance, it integrates seamlessly into condiment stations, making portioning tasks quicker and more accurate for culinary staff. Its compact size suits both countertop and dedicated condiment area setups, streamlining workflow without taking excessive space.

• Material and Finish: Stainless steel construction with a polished surface enhances durability and sanitation.
• Precise Dispensing: 1.9 mm holes enable controlled spice and powder flow for consistent seasoning.
• Size and Capacity: 16 oz. capacity with 2-3/4" diameter for efficient handling in busy kitchens.
• Ease of Maintenance: Simplifies cleaning and refilling, reducing downtime during service hours.
• Application Suitability: Ideal for condiment stations, spice dispensers, and food prep areas.

Heavy-duty dredge suitable for high-volume foodservice applications requiring precise seasoning dispersion.

575673 Technical Specs

The Browne Foodservice 575673 dredge is constructed from durable stainless steel with a polished finish and measures 2-3/4" in diameter and 5-1/2" in overall height. It features a 16 oz. (1 pint) capacity, designed for sustained commercial use, with 1.9 mm perforated holes for fine dispensing. This unit is lightweight at 0.33 lbs, and its construction ensures resistance to corrosion and staining. It is intended for countertop use, supporting the quick transfer of spices, herbs, or powders in busy foodservice environments. Easy to clean and refill, the dredge supports efficient condiment and seasoning workflows without requiring specialized tools or complex maintenance routines. The product’s design makes it compatible with standard food prep protocols and fits conveniently within condiment stations or prep lines.

• Capacity: 16 oz. (1 pint) for volume-efficient seasoning dispensing
• Material and Finish: Stainless steel with a polished exterior, ensuring longevity and sanitation
• Dimensions: 2-3/4" diameter, 5-1/2" height for compact countertop placement
• Perforation: 1.9 mm holes for precise, controlled powder flow
• Weight: 0.33 lbs, lightweight for easy handling and refilling
• Application: Suitable for condiment stations, spice dispensing, and food prep tasks

What is a commercial dredge?

A commercial dredge is a foodservice utensil used for portioning and dispensing seasonings, spices, or powders in high-volume kitchens. Made from durable stainless steel, these units typically feature perforated tops for fine, controlled flow. The Browne Foodservice 575673 dredge, with its stainless steel body and 16 oz. capacity, is designed for efficient use in condiment stations, food prep areas, and buffet lines, supporting accurate seasoning distribution and quick refilling in busy restaurant kitchens.

Top Dredges for Foodservice in Commercial Settings

Designed for high-volume condiment and spice distribution, the Browne Foodservice 575673 dredge offers durable stainless steel construction and precise perforated dispensing. Suitable for professional kitchens, it supports efficient seasoning workflows and easy maintenance, making it ideal for restaurant, cafeteria, and catering operations with moderate throughput.

• Operation Type — Ideal for moderate-volume food prep kitchens
• Kitchen Setting — Suitable for compact, high-turnover restaurant spaces
• Foodservice Category — Best for condiment and spice stations
• Workload Qualifier — Supports moderate throughput in busy environments
• Use Case — Facilitates quick seasoning portioning and refilling

Why Choose Browne Foodservice 575673 Dredge?

Built with high-quality stainless steel and a polished finish, this Browne Foodservice dredge ensures durability and resistance to corrosion, surpassing standard models. Its precise perforation allows for controlled dispensing, improving portion accuracy and workflow efficiency. The compact design supports quick handling and easy cleaning, making it a reliable choice for busy foodservice operations seeking a shop-ready condiment solution.

• Self-contained design simplifies refilling and cleaning processes
• Made with corrosion-resistant stainless steel enhances longevity
• Compact footprint fits seamlessly into condiment stations
• Precise 1.9 mm perforations support accurate seasoning dispersion
• Lightweight at 0.33 lbs for easy handling and quick refills