Browne Foodservice 5735 4-1/4 Inch Polyethylene Cutlery Cylinder White
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- Impact-resistant polyethylene construction
- Dimensions support standard cutlery sets
- Lightweight design for easy handling
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The Browne Foodservice 5735 Cutlery Cylinder is a commercial-grade flatware storage solution designed for organized and efficient service environments. Constructed from durable polyethylene, this white cylindrical insert measures 4-1/4 inches in diameter and 5-1/4 inches in height, making it compatible with high-traffic foodservice stations. Its robust material ensures impact resistance and ease of cleaning, suitable for restaurants, cafeterias, and catering operations demanding reliable cutlery presentation and sanitation. The technical specification includes polyethylene construction with dimensions of 4-1/4" dia. x 5-1/4"H, optimized for standard cutlery sets, providing a secure storage solution that integrates seamlessly into commercial foodservice workflows.
Designed for busy commercial kitchens, the Browne Foodservice 5735 Cutlery Cylinder features a polyethylene body that offers high impact resistance and simplified cleaning. Its cylindrical shape enhances workflow by allowing quick access to utensils, while the compact 4-1/4" diameter and 5-1/4" height optimize counter space. Ideal for countertop storage, it supports efficient manual utensil organization in high-volume dining settings, maintaining sanitation and durability under constant use.
Ideal for cafes, buffets, and casual dining venues seeking reliable cutlery storage.
The Browne Foodservice 5735 Cutlery Cylinder is manufactured from high-quality polyethylene, weighing only 0.14 lbs, with dimensions of 4-1/4 inches in diameter and 5-1/4 inches in height, supporting standard cutlery organization. It is a simple, self-contained container compatible with countertop setups, requiring no electrical or plumbing connections. The material withstands regular cleaning routines, and its neutral white finish provides a clean, professional appearance suitable for all hospitality environments. The product is designed for moderate-use applications, supporting continuous utensil management during peak service hours.
Installation and Maintenance: No installation required, simple wipe-down cleaning routine
Design Compatibility: Fits standard cutlery sizes and fits into common foodservice setups
Durability Traits: Resistant to impacts and daily use impacts
Workflow Integration: Facilitates quick utensil access without disrupting service flow
Sanitary Standards: Supports hygiene with smooth polyethylene surface
A commercial cutlery cylinder is a durable, hygienic storage container designed for organizing and dispensing flatware in high-traffic foodservice settings. Typically made from impact-resistant plastic or polyethylene, these cylinders provide a compact, sanitary solution to store utensils efficiently. Installed on counters or within serving stations, they support high-volume operations by enabling quick access and maintaining cleanliness. The Browne Foodservice 5735 Cutlery Cylinder, with its polyethylene body and precise dimensions, is ideal for cafes, cafeterias, and casual dining venues for streamlined utensil management during constant service.
Designed for efficient utensil organization during moderate throughput, the Browne Foodservice 5735 offers a robust polyethylene cylindrical structure, well-suited for busy hospitality kitchens. As a premium commercial flatware holder, it ensures sanitation and easy handling, enhancing workflow in catering, cafeterias, and casual dining locations. The model 5735 by Browne USA Foodservice provides a reliable, easy-to-clean, countertop flatware storage solution that supports hygienic operations across foodservice outlets.
Why Choose Browne Foodservice 5735 Cutlery Cylinder over other flatware storage options? Its polyethylene construction offers superior impact resistance and longevity for demanding foodservice environments. Its compact size fits seamlessly into countertop setups, supporting quick utensil access without clutter. Designed for longevity and ease of maintenance, it enhances operational efficiency while maintaining high sanitation standards. Its simple, wipe-clean surface simplifies daily cleaning routines in busy kitchens, making it a reliable choice for casual dining and buffet applications.
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