Browne Foodservice 5724068 9 Quart Double Boiler Set Solid Insert and Cover Stainless Steel

The Browne Foodservice 5724068 Thermalloy® Double Boiler Set is a professional-grade commercial cooking appliance designed for precise temperature control in food preparation environments. This 3-piece set includes a 9-quart stainless steel and aluminum double boiler with a 9-1/2" diameter pot, a solid insert, and a cover. Engineered for durability, it features oversized stay-cool hollow cast riveted handles and operates efficiently across gas, electric, ceramic, halogen, and induction cooktops. The stainless steel construction with a 1/4" aluminum core ensures excellent heat conduction, uniform cooking, and longevity for high-volume foodservice operations. Its natural finish complements various commercial kitchen layouts, making it an essential tool for institutions requiring consistent gentle heat application, such as preparing delicate sauces, custards, and tempering chocolates.

Top Browne Foodservice 5724068 Features

The Thermalloy® Double Boiler provides precise temperature regulation with a durable stainless steel construction and aluminum core for optimal heat transfer. The oversized stay-cool handles facilitate safe handling during daily use, while the solid insert ensures uniform heating for delicate preparations. Compatible with multiple heat sources including induction, it supports versatile, high-volume food preparation workflows. Designed for easy cleaning and maintenance, it fits seamlessly into busy commercial kitchens requiring reliable, chef-friendly equipment.

• Induction-ready design supports versatile heating methods
• Stainless steel and aluminum construction enhances durability
• Oversized stay-cool handles ensure safe handling during cooking
• Includes a solid insert for uniform heat distribution
• 9 quart capacity addresses medium-volume culinary tasks

Ideal for large-scale foodservice operations requiring precise temperature control in sauce, melting, or tempering applications.

Browne Foodservice 5724068 Technical Specs

The Browne Foodservice 5724068 Thermalloy® Double Boiler features a robust construction with stainless steel exterior and a 1/4" aluminum core, supporting induction compatibility. Its dimensions include a 9.5" diameter and 11.02 lbs weight, facilitating ease of handling and placement in high-capacity kitchens. The set operates without specific electrical requirements, compatible with various heat sources, and is built for longevity in demanding environments. It is designed with a natural stainless steel finish, resistant to heat up to typical operating ranges in foodservice. Cleaning is straightforward, with disassembly possible for routine sanitation, and the product does not require specialized accessories beyond the included insert and cover. The NSF-compliant design ensures safe food handling while supporting high-volume batch cooking. Its compact footprint optimizes space in busy preparation areas.

• Supports multiple heat sources including gas, electric, and induction
• Dimensions: 9.5" diameter, 11.02 lbs weight
• Constructed from stainless steel with a 1/4" aluminum core
• Operates safely across typical foodservice temperature ranges
• Includes solid insert and cover for functional versatility

What is a commercial double boiler ?

A commercial double boiler is a durable culinary appliance designed to provide indirect heat for delicate cooking tasks in professional kitchens. Comprising two nested pots with a heating element or water bath, it enables precise temperature control suitable for sauces, custards, and tempering chocolates. The Browne Foodservice 5724068 model features a 9-quart capacity, stainless steel construction with a 1/4" aluminum core, and compatibility with various heat sources including induction. Installed in high-volume food preparation settings, this double boiler offers consistent, gentle heat transfer necessary for sensitive culinary processes in restaurant, catering, or institutional environments.

Top professional double boilers for high-volume foodservice operations

Designed for reliable performance, the Browne Foodservice 5724068 Thermalloy® Double Boiler supports precise, gentle cooking in medium-traffic kitchens, featuring durable stainless steel, induction compatibility, and a 9-quart capacity. Ideal for restaurant or institutional use requiring consistent heat transfer and easy maintenance.

• Operation type — moderate throughput in commercial kitchens
• Kitchen setting — versatile for busy restaurant prep areas
• Foodservice category — essential for delicate culinary tasks
• Workload qualifier — supports medium-volume batch cooking
• Use case — optimal for sauces, melting, and tempering applications

Why Choose Browne Foodservice 5724068?

Designed with professional-grade materials and versatile functionality, the Browne Foodservice 5724068 Thermalloy® Double Boiler offers superior heat conduction, durable stainless steel construction with aluminum core, and compatibility with multiple heat sources. Its ergonomic handles and straightforward cleaning process enhance daily operations in high-volume foodservice environments, providing consistent results and operational efficiency beyond typical commercial cookware.

• Compact design with a 9.5" diameter fits into tight kitchen spaces
• Self-contained construction minimizes sanitation concerns
• Support for induction offers energy-efficient operation
• Heavy-duty stainless steel withstands demanding daily use
• Includes solid insert for precise, uniform heating