Browne Foodservice 5723960 60 Qt Stock Pot Induction Ready Stainless Steel Deep with Handles
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- Stainless steel with aluminum core for even heat
- Supports 60-quart capacity for large batches
- Compatible with induction, gas, electric
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The Browne Foodservice 5723960 Thermalloy® Stock Pot is a commercial-grade, 60-quart stainless steel cooking vessel designed for high-efficiency food preparation environments. Featuring a 19-1/2" diameter and 12-1/2" height, this deep stock pot integrates a stainless steel construction with a 1/4" aluminum core for optimal heat conduction and durability. Its NSF listing confirms compliance with sanitation standards, making it suitable for professional kitchens utilizing gas, electric, ceramic, halogen, or induction cooking methods. Engineered for large-volume cooking, the Thermalloy® Stock Pot’s robust design supports intensive use in high-capacity foodservice operations, catering, and institutional cooking, providing reliable performance for making broths, soups, and sauces in commercial kitchens.
This stock pot offers exceptional heat distribution thanks to its aluminum core, supporting uniform cooking in demanding foodservice settings. The stainless steel exterior ensures long-lasting durability and easy cleaning, while the deep design allows for large batch preparation. Its two bolster stay-cool hollow cast riveted handles facilitate safe handling and maneuvering during busy kitchen workflows. The pot’s compatibility with various heating methods, combined with NSF compliance, makes it ideal for high-volume institutional and restaurant operations aiming for efficient mass cooking and serving.
Ideal for large-batch preparation of broths, soups, or sauces in professional kitchens.
The Browne Foodservice 5723960 Thermalloy® Stock Pot operates with standard commercial kitchen power sources, compatible with gas, electric, ceramic, halogen, and induction cooktops. Its construction combines stainless steel with a 1/4" aluminum core, ensuring durable, uniform heat distribution for consistent cooking results. With a capacity of 60 quarts, it is designed for high-volume operations, supporting large batches of ingredients. The pot measures 19-1/2" in diameter and 12-1/2" high, weighing approximately 28.85 lbs. The thick stainless steel exterior provides corrosion resistance and long-term performance, while the NSF certification confirms compliance with sanitation standards. It features a deep design suitable for institutional kitchens, with handles positioned for safe operation, optimized for ergonomic handling during routine workflows.
Installation & Usage: Suitable for built-in or free-standing setups with appropriate clearance; requires standard commercial power/hot water connections as applicable
Cleaning & Maintenance: Stainless steel surface allows simple routine cleaning with mild detergents
Operation Compatibility: Designed for multiple heat sources, including induction
Handling and Safety: Oversized stay-cool handles ensure safe transportation during busy service times
Capacity & Size: 60 qt. volume, 19-1/2" diameter for high-volume cooking workflows
A commercial stock pot is a heavy-duty cooking vessel designed for large-scale food preparation in professional kitchens. The Browne Foodservice 5723960 Thermalloy® Stock Pot is a durable, 60-quart capacity vessel constructed from stainless steel with a 1/4" aluminum core to ensure even heat distribution during high-volume cooking operations. Installed in institutional or restaurant settings, it supports making broths, soups, and sauces efficiently, suitable for use with various heat sources including induction. The deep design and ergonomic handles enable safe handling during routine use, making it ideal for mid- to high-volume foodservice applications.
This commercial stock pot exemplifies durability, robust construction, and versatile operation tailored for large-volume foodservice environments like restaurants and catering facilities. Browne Foodservice 5723960 supports consistent performance in moderate throughput workflows with its stainless steel and aluminum construction, optimized for efficient batch cooking and serving.
Designed with professional-grade materials, the Browne Foodservice 5723960 Thermalloy® Stock Pot delivers reliable durability, excellent heat conduction, and ergonomic handling features. Its compatibility with multiple heat sources and large capacity make it a versatile choice for commercial kitchens aiming for efficient large-batch food production and long-term operational performance.
Product Description
Certifications
NSF Listed
The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.
Certifications
From the manufacturer
