Browne Foodservice 503211S 9-1/2 Inch Serrated Dinner Knife 13/0 Stainless Steel Mirror Finish
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- Footprint & configuration enable seamless setup
- Capacity & throughput support high-volume service
- Core performance specs ensure long-lasting sharpness
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The Browne Foodservice 503211S Luna Dinner Knife is a professional-grade serrated utensil designed for precise cutting and durable performance in commercial foodservice environments. Crafted from high-quality 13/0 stainless steel, this 9-1/2" dinner knife features a polished mirror finish that enhances aesthetic appeal while providing corrosion resistance. Its serrated edge ensures effective slicing of various foods, making it suitable for banquet, buffet, and fine dining settings where consistent quality and longevity are paramount. With a robust construction and a length optimized for comfortable handling, the Luna Dinner Knife addresses the needs of busy kitchens requiring reliable, easy-to-maintain cutlery engineered for frequent use.
The Browne Foodservice Luna Dinner Knife combines durability with precision, featuring a 13/0 stainless steel construction that resists corrosion. Its 9-1/2" length offers balanced leverage for efficient cutting, ideal for high-volume meal service. The serrated edge ensures clean cuts, while the mirror finish facilitates easy cleaning and sanitation. Designed for arrayed table settings and heavy-duty use, this knife integrates seamlessly into professional tabletop operations, supporting efficient workflow and presentation.
Ideal for establishing consistent presentation and efficient service in commercial dining operations.
The Browne Foodservice 503211S Luna Dinner Knife is engineered with a 13/0 stainless steel body, offering strong corrosion resistance and long-term durability. Measuring 9-1/2" in length with a weight of approximately 2.82 lbs per dozen, this knife features a mirror-polished finish that enhances sanitation and visual appeal. Its construction supports daily use in high-volume settings, with a blade designed for effective slicing and a handle facilitating comfortable grip. The serrated edge maintains sharpness over frequent uses, making it suitable for banquet, cafeteria, or fine dining environments. The knife’s simple disassembly for cleaning and its resilient stainless steel surface ensure swift maintenance, fitting seamlessly into busy commercial kitchens.
Electrical Requirements: Not applicable
Construction & Finish: Stainless steel with mirror polish
Food Safety: Material resistant to corrosion, easy to sanitize
Dimensions & Weight: 9.5" length, approximately 2.82 lbs per dozen
Operation Environment: Designed for high-volume, continuous use in commercial kitchens
A commercial dinner knife is a professional-grade cutlery designed for high-frequency use in foodservice settings, typically made from durable stainless steel with specific edge designs for efficient slicing. The Browne Foodservice 503211S Luna Dinner Knife is an example, featuring a serrated blade, 13/0 stainless steel construction, and a mirror finish. These knives are commonly used in banquet halls, restaurants, and institutional kitchens, installed in banquet service, buffet lines, or fine-dining tables. They are built to withstand rigorous cleaning routines, maintain sharpness, and support high-volume food presentation, making them suitable for mid- to large-scale foodservice operations where consistent performance is essential.
Designed for multi-shift operations, the Browne Foodservice 503211S Luna Dinner Knife offers exceptional durability and precision, making it suitable for mid-volume restaurant service and institutional kitchens. This commercial-grade serrated knife supports efficient food preparation and presentation, with build quality optimized for high-volume environments.
Choosing the Browne Foodservice 503211S Luna Dinner Knife ensures reliable, restaurant-ready cutlery with a durable stainless steel build and sharp serrated edge, supporting high-volume foodservice operations. Its mirror finish and ergonomic design facilitate efficient workflow and clean presentation, setting it apart from standard utensils.
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