Breville Commercial CSM700PSS0NUC1 6.75 Inch Handheld Cold Smoke Infuser with Hose and Wood Chips

The Breville Commercial CSM700PSS0NUC1 Breville® The Smoking Gun® Pro Handheld Cold Smoke Infuser is a professional-grade culinary tool designed for precise cold smoking applications in commercial foodservice environments. This handheld infuser features a durable anodized aluminum smoking chamber and includes a 17-1/2" extender hose, four mesh filters, a hex key with set screw, four AA batteries, and two wood chip samples (Apple & Hickory). Its compact design and variable speed blower fan enable controlled smoke infusion, making it suitable for specialty seafood, cheese, and charcuterie smoke finishing in high-volume kitchens or upscale food establishments. With a technical focus on portability and ease of maintenance, this model supports consistent smoke flavoring with minimal operational complexity.

Top Breville Commercial CSM700PSS0NUC1 Features

The Breville® The Smoking Gun® Pro Handheld Cold Smoke Infuser provides precise smoke control suited for commercial kitchens and specialty food producers. Its anodized aluminum chamber ensures durability under demanding use, while the variable speed blower allows tailored smoke intensities. The included extender hose and mesh filters facilitate seamless integration into smoke-laden workflows, and its compact design supports tabletop or handheld operation for flexible application in delicate food finishing tasks.

• Functionality: Adjustable smoke intensity for versatile flavoring
• Durability: Anodized aluminum chamber resists corrosion and wear
• Ease of Maintenance: Removable filters simplify cleaning procedures
• Application Fit: Handheld design suits delicate, controlled smoking tasks
• Workflow Compatibility: Compatible with standard wood chips and accessories for seamless use

Ideal for culinary professionals requiring portable cold smoking solutions for small to medium batches.

Breville® The Smoking Gun® Pro Model CSM700PSS0NUC1 Technical Specs

The CSM700PSS0NUC1 model from Breville Commercial operates with a compact form factor—measuring 6.75" W x 3.25" D x 5.75" H—and weighs 2.5 lbs, making it suitable for countertop or handheld use in busy commercial kitchens. It utilizes an air-cooled system to produce cold smoke without excess heat, powered by a standard set of four AA batteries. The anodized aluminum chamber ensures longevity under repeated use while maintaining food safety and easy cleaning. Designed for moderate workflow demands, it supports precise smoke infusion without the need for external ventilation or water-cooling systems. The included accessories and sample wood chips facilitate immediate deployment for flavoring tasks, enhancing food presentation and product differentiation.

• Dimensions: 6.75" W x 3.25" D x 5.75" H
• Weight: 2.5 lbs (product weight)
• Material: Anodized aluminum chamber, durable construction
• Power Supply: 4 AA batteries included
• Cooling System: Air-cooled design for consistent cold smoke production
• Usage Context: Compatible with handheld operation and tabletop setups

• Electrical Compatibility: Powered by four AA batteries for flexible placement
• Maintenance: Removable mesh filters for easy cleaning
• Installation Space: Compact footprint for countertop or portable use
• Ventilation Needs: Operates independently, no external ventilation required
• Food Safety: Food-grade anodized aluminum chamber, easy cleaning

What is a commercial cold smoke infuser ?

A commercial cold smoke infuser is a specialized device used in foodservice operations to impart smoke flavoring to foods without applying heat. The Breville® The Smoking Gun® Pro Handheld Cold Smoke Infuser is a professional culinary tool designed for precise, portable application of cold smoke to enhance seafood, cheeses, meats, and garnishes. It features a compact, durable anodized aluminum chamber, a variable blower for controlled smoke output, and includes accessories like a hose, mesh filters, and wood chips. Used primarily in delicate finishing processes in restaurants or specialty food production, it allows chefs to add an authentic smoky aroma and flavor while maintaining food integrity and presentation standards.

Top Cold Smoke Infusers for Foodservice Environments

Built for moderate workloads, the Breville CSM700PSS0NUC1 offers portable, precise cold smoke infusion suitable for culinary workflows in commercial kitchens and upscale food establishments. Breville Commercial’s model incorporates durable construction, easy maintenance, and flexible operation, making it ideal for small to medium batch flavoring in restaurant or café settings.

• Operation Type — suitable for specialty food finishing in commercial kitchens
• Kitchen Type — ideal for boutique restaurants and food retail outlets
• Foodservice Category — used in seafood, cheese, and charcuterie applications
• Workload Qualifier — moderate throughput for artisan food production
• Use Case — crafted for manual flavor infusion in high-volume environments

Why Choose Breville Commercial CSM700PSS0NUC1

Why select the Breville® The Smoking Gun® Pro Handheld Cold Smoke Infuser over competitors? Its anodized aluminum chamber ensures long-term durability while the portable handheld design enhances workflow flexibility. Its variable blower allows precise smoke control, and the inclusion of accessories supports immediate, versatile application in delicate smoke finishing tasks. Engineered for consistent results, it surpasses standard infusers with robust construction and user-friendly operation.

• Compact footprint supports space-limited kitchen setups
• Self-contained design minimizes external ventilation requirements
• Built with corrosion-resistant anodized aluminum for longevity
• Includes versatile accessories for immediate operation
• Supports controlled smoke infusion for gourmet presentation