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Founded in Brazil in 1991, Venancio began production of cast-iron wood-fired kitchen ranges. Ever expanding and improving, Venancio acquired new manufacturing technologies to develop and distribute top quality kitchen appliances for the foodservice industry. Their equipment products range from restaurant ranges to fryers, griddles, countertop hot plate ranges, and charbroilers. Every model and unit is a piece of high-performance commercial-grade cooking equipment.

Venancio's manufacturing facility includes beginning-to-end production capabilities, with a cast iron foundry, porcelain enamel production, laser cutting, metal stamping, precision water cutting, fully-automated stainless steel bending and cutting, and robotic welding. Their internal vertically-integrated manufacturing process provides efficient final results, with faster turnarounds on orders, and reduced costs.

Since their beginnings, Venancio has grown to become a leading supplier of cooking equipment, serving over 10 million foodservice businesses. In the USA, Venancio has warehouse distribution centers in Florida and California to better supply and serve owner operators of commercial kitchens.