Bon Chef S3401S 6.69 Inch Bouillon Spoon Silverplated 18/10 Commercial Spoon - 1 Dozen
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- Optimized length for precise serving
- High-quality silverplate resists corrosion
- Balanced weight enhances handling efficiency
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The Bon Chef S3401S Cordoba Bouillon Spoon, a professional-grade foodservice utensil, is designed for precise presentation and durability in commercial dining environments. Measuring 6.69 inches, this silverplated spoon is part of the renowned Bon Chef line, optimized for use in upscale restaurants, hotels, and catering operations requiring refined flatware solutions. Its 18/10 silverplate finish offers excellent corrosion resistance and an attractive aesthetic, making it suitable for high-volume soup and bouillon service with a focus on longevity and consistent performance.
The Cordoba Bouillon Spoon is engineered for demanding foodservice environments, providing balanced weight and a polished finish that ensures easy handling and maintenance. Its 6.69-inch length allows precise serving in fine dining settings, with a durable silverplate construction ideal for frequent cleaning. Suitable for restaurant kitchens and catering services, its ergonomic design facilitates efficient workflow during high-volume service periods. Its corrosion-resistant finish minimizes replacement costs and guarantees presentation quality in upscale dining scenarios.
Best suited for fine dining or banquet settings involving regular soup course service
The Bon Chef S3401S bouillon spoon features a length of 6.69 inches and weighs 2 lbs per dozen, crafted from premium silver-plated material for enhanced durability. Its elegant yet sturdy construction ensures functionality in high-use environments, with a corrosion-resistant coating suitable for frequent dishwashing. The product is designed for compatibility with standard flatware holding and serving systems, with a polished finish that maintains visual appeal after multiple cleanings. Its comprehensive build supports commercial kitchen standards, making it ideal for upscale dining establishments. Dimensions include a length of approximately 6.69 inches, with a weight of 2 lbs per dozen, ensuring balanced handling for servers. This spoon is optimized for serving hot liquids and complements high-volume service workflows.
A commercial bouillon spoon is a specialized utensil designed for serving soups, broths, and clear liquids in high-volume foodservice settings. Typically measuring around 6-7 inches, it features a durable construction with corrosion-resistant finishes suitable for frequent cleaning. Installed in upscale restaurants, hotels, and catering establishments, the Bon Chef S3401S Cordoba Bouillon Spoon exemplifies these qualities, making it ideal for precise presentation and efficient service in medium-volume dining environments.
Commercial bouillon spoons provide durable, polished flatware options suited for high-volume soup service, with Bon Chef S3401S exemplifying quality. Designed for medium workloads in upscale dining, its craftsmanship ensures longevity and consistent presentation, making it a practical solution for restaurant kitchens and catering operations requiring elegant, reliable flatware.
Bon Chef S3401S distinguishes itself through exceptional craftsmanship with 18/10 silverplate ensuring corrosion resistance and enduring luster. Its precise dimensions and ergonomic design optimize serving efficiency, while the high-quality finish supports frequent cleaning without loss of appearance. Compared to standard flatware options, it offers enhanced durability, a refined aesthetic, and suitability for upscale operational requirements, substantially improving presentation standards and workflow in commercial kitchens.
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