Bon Chef 9694 24 Inch Carving Station With Heat Lamp Brass Shade Stone
Delivery to:
- Sandstone surface supports precise slicing techniques.
- Brass finish resists corrosion and wear.
- Stable setup with brass feet for support.
- View More Details
Best Price Guarantee
Best Price Guarantee
Secure Shopping
Secure Shopping
The Bon Chef 9694 Carving Station with Heat Lamp Brass Shade is a professional-grade countertop foodservice equipment designed for precise meat slicing and presentation. This carving station features a durable sandstone cutting surface measuring 24" x 18" with an almond Bonstone finish, supported by a robust brass frame and brass feet for stability. Equipped with a fixed arm heat lamp finished in brass, it provides consistent warmth for carved meats, making it ideal for hotel banquets, fine dining restaurants, and catering operations. The model number 9694 emphasizes its commercial construction, optimized for high-use environments, with a total weight of 25 lbs and dimensions of 24" x 18" x 30-1/2". It offers an efficient solution for carving and serving, combining sturdy materials with functional design to enhance workflow in demanding foodservice settings.
The Bon Chef 9694 Carving Station with Heat Lamp integrates a sandstone cutting surface with an unheated synthetic granite base, supporting consistent food preparation. Its fixed arm brass heat lamp provides targeted warming, while the brass feet ensure stability on various countertop surfaces. Designed for medium-volume foodservice, it facilitates efficient carving, heat retention, and easy maintenance with a straightforward layout. The durable construction withstands busy kitchen environments, making it suitable for high-traffic catering and banquet service.
Best suited for banquet halls, hotel catering, and fine restaurant service requiring consistent presentation.
The Bon Chef 9694 Carving Station with Heat Lamp operates as a self-contained countertop unit weighing 25 lbs and measuring 24" wide, 18" deep, and 30-1/2" high. Its electrical requirements include standard line voltage compatible with typical commercial kitchen outlets, ensuring dependable operation of the fixed brass heat lamp. Constructed primarily from sandstone with a synthetic granite base and brass finishing, the station offers excellent durability and temperature resistance suitable for food warming up to safe operating ranges. The unit's cleaning process involves wiping the sandstone surface and brass components, with disassembly optional for thorough sanitation. The modular design allows for easy maintenance, with no specialized plumbing or ventilation necessary beyond standard kitchen setup.
Electrical Compatibility: Conforms to standard 120V, 60Hz outlets to power the heat lamp efficiently.
Installation Clearance: Sufficient space around to ensure airflow and safe operation.
Surface Accessibility: Sandstone is easy to sanitize and resistant to staining.
Stability Requirements: Brass feet and balanced weight prevent tipping during busy service periods.
Usage Environment: Best used on stable countertop surfaces in moderate-traffic foodservice settings.
A commercial carving station with heat lamp is a piece of foodservice equipment designed for precisely slicing and displaying meats in professional kitchens. Typically constructed from durable materials such as sandstone and brass, it contains warming elements like fixed-arm brass heat lamps to maintain meat temperature during carving and serving. Installed in banquet halls, restaurants, and catering setups, it supports efficient workflow and presentation, especially in mid-volume operations where consistent quality and rapid service are essential. The Bon Chef 9694 model features a 24" x 18" cutting surface, solid construction, and integrated warming, making it suitable for high-quality, high-turnover establishments focused on presentation and heat retention during service.
Top commercial countertop carving stations provide durable, heat-retentive solutions for high-quality meat presentation and slicing. Designed with robust materials like sandstone and finished with brass components, Bon Chef 9694 is ideal for moderate throughput applications in banquet and hotel settings. Its fixed-arm heat lamp and stable support enhance workflow efficiency and product presentation, making it suitable for busy culinary environments requiring consistent warming and easy sanitation.
Compared to standard carving stations, the Bon Chef 9694 offers enhanced durability with its sandstone surface and brass finishing, ensuring long-term performance in busy environments. Its compact design integrates a heat lamp for consistent warmth and stability through brass feet, supporting efficient workflow. With a focus on straightforward maintenance and professional presentation, this unit stands out as an optimized solution for mid-volume catering and foodservice operations.
Product Description
From the manufacturer
