Bon Chef 61102 21-1/2 Inch Diameter 4-tier Display Stand Stainless Steel with Descriptors

The Bon Chef 61102 Display Stand 4-tier 21-1/2" Dia. X 24"H is a professional-grade tiered food presentation fixture designed for high-volume foodservice environments. Constructed from durable stainless steel, this round-shaped display stand features four levels with a 21-1/2-inch diameter and an overall height range of 21 to 24 inches. Its robust metal base ensures stability and longevity, making it suitable for showcasing baked goods, appetizers, or garnished dishes in commercial kitchens, buffets, and retail displays. Precisely engineered for efficient workflow integration, it offers easy cleaning and maintenance, maintaining sanitation standards during frequent use.

Top Bon Chef 61102 Features

The Bon Chef 61102 display stand provides multi-tiered presentation with stainless steel craftsmanship, optimized for quick setup and cleaning. Its four-tier, round design enhances product visibility, while the corrosion-resistant stainless steel ensures durability in demanding foodservice settings. Designed for stable placement, it comfortably accommodates a variety of food items and enables efficient workflow. Its technical specifications facilitate straightforward cleaning and maintenance, suitable for high-traffic commercial environments.

• Function & Performance: Four-tier round presentation for optimal display
• Durability Traits: Made from stainless steel, highly corrosion resistant
• Ease of Use & Maintenance: Smooth surface simplifies cleaning routines
• Real-World Use Case: Ideal for retail displays and buffet service stations
• Workflow Benefit: Supports efficient product presentation and access

Suitable for foodservice establishments requiring sturdy, attractive display platforms for diverse menu items

Bon Chef 61102 Technical Specs

The Bon Chef 61102 display stand is built for durability and ease of integration in commercial kitchens. It features a stainless steel construction with a 21-1/2-inch diameter round shape, supporting up to four tiers to maximize presentation capacity. Weighing 25 pounds, it offers stability and resilience against frequent handling and cleaning. Its design allows for placement on countertops or stands with sufficient clearance, facilitating smooth workflow during busy service periods. The unit is designed for quick disassembly for cleaning, with a focus on food safety and sanitation. Compatible with various food presentations, it withstands typical operating temperatures and cleaning protocols. The stand requires no electrical connection, emphasizing its straightforward installation and low maintenance needs.

• Dimensions: 21-1/2" diameter, 24" height (adjustable from 21" to 24")
• Material: Stainless steel with high corrosion resistance
• Weight: 25 lbs for stability in high-volume settings
• Number of Tiers: 4 levels for versatile food presentation
• Construction: Metal round base with multi-tiered support
• Cleaning & Maintenance: Smooth surface, disassembly for sanitation
• Usage Compatibility: Suitable for cold, room temperature displays

What is a commercial tiered display stand?

A commercial tiered display stand is a food presentation fixture designed for professional foodservice or retail environments. It consists of multiple levels arranged vertically to showcase various food items with increased visibility and accessibility. Crafted from materials like stainless steel, these stands are built for durability, easy cleaning, and resistance to the demands of high-traffic settings. The Bon Chef 61102 model, with its four-tier, round design, is typically used in buffet lines, retail stores, or catering operations to enhance product presentation and optimize space utilization. Its technical characteristics, including the 21-1/2-inch diameter and 24-inch height, make it suitable for mid-volume operations requiring a sturdy, attractive display solution.

Top Tiered Display Stands for Foodservice Environments

Using high-quality materials like stainless steel, the Bon Chef 61102 tiered display stand offers robust performance for food presentation in busy cafés and catering venues. Suitable for medium-scale workflows, this model excels at elevating product visibility and supporting efficient serving operations. Crafted for installation in restaurant or catering service areas, it is designed for reliability, ease of cleaning, and adaptability in diverse foodservice settings.

• Operation Type — Designed for medium-volume buffet and display setups
• Kitchen Type — Suitable for commercial, cafeteria, or catering kitchens
• Foodservice Category — Ideal for baked goods, appetizers, and garnished dishes
• Workload Qualifier — Supports moderate throughput during busy service shifts
• Use Case — Effective for product presentation and customer engagement

Why Choose Bon Chef 61102

Compared to similar stainless steel display stands, the Bon Chef 61102 offers a superior combination of durability, stability, and functional design. Its four-tier round configuration maximizes presentation space while maintaining a compact footprint. The stand’s corrosion-resistant construction ensures longevity in high-use settings, and its ease of disassembly simplifies cleaning routines. This model enhances operational efficiency by providing a reliable platform for food merchandising, elevating display aesthetics, and supporting diverse food presentation styles with a professional look.

• Compact footprint optimized for limited space environments
• Stainless steel construction for superior durability and corrosion resistance
• Four-tier round design supports versatile food presentation
• Supports quick disassembly for sanitation and maintenance
• Designed for restaurant-ready, high-traffic foodservice applications