Bon Chef 5203COFFEE 3 Quart Oven Safe Steam Table Pan Stainless Steel Coffee

The Bon Chef 5203COFFEE HotStone Cucina Pan is a professional-grade stainless steel oval steam table pan designed for commercial foodservice applications. With a capacity of 3 quarts (24 ounces) and precise dimensions of 13-1/8" x 8-7/8" x 4-1/4" H, this full-size decorative pan facilitates efficient food presentation and holding in buffet lines, catering services, and restaurant kitchens. The oven-safe design to 375°F enhances versatility, enabling use in hot display and warming stations while maintaining durability and hygiene standards through high-quality 18/8 stainless steel construction.

Top Bon Chef 5203COFFEE Features

This steam table pan features an oval shape optimized for presentation and ease of handling in busy foodservice environments. Its 18/8 stainless steel body ensures corrosion resistance and long-term durability, with effortless cleaning and maintenance. Designed for moderate workload, it supports general catering, buffet presentation, and food warming, fitting seamlessly into commercial kitchen workflows and modular configurations.

• Functionality: 3 qt. capacity for versatile food portioning
• Durability Traits: Crafted from high-quality stainless steel for corrosion resistance
• Ease-of-Use: Oven safe to 375°F facilitates multi-purpose application
• Standard fit: Full size and oval shape for compatibility with standard steam table units
• Maintenance: Flat seamless surface simplifies cleaning and sanitation

Ideal for preparing, transporting, and presenting hot foods in commercial kitchens or catering setups.

Bon Chef 5203COFFEE Technical Specs

The Bon Chef 5203COFFEE HotStone Cucina Pan is engineered with a full oval shape made from durable 18/8 stainless steel, offering a capacity of 3 quarts and weighing approximately 2.5 pounds. The pan is oven safe to 375°F, suitable for hot holding and presentation. Its dimensions of 13-1/8" x 8-7/8" x 4-1/4" H make it compatible with standard steam table units. Designed for professional settings, it features a seamless construction that simplifies cleaning, with no special electrical or refrigeration requirements. The unit is available immediately for commercial foodservice applications.

• Capacity: 3 quarts (24 ounces)
• Material: 18/8 stainless steel with corrosion resistance
• Dimensions: 13-1/8" x 8-7/8" x 4-1/4" H
• Oven Safe: Yes, up to 375°F
• Weight: Approx. 2.5 lbs
• Construction: Seamless stainless steel for hygiene and longevity
• Usage: Supports hot holding, presentation, and buffet service in high-volume settings

• Electrical Requirements: Not applicable
• Construction & Finish: Stainless steel
• Temperature Resistance: Up to 375°F
• Cleaning & Maintenance: Dishwasher safe and easy to sanitize
• Usage Compatibility: Fits standard steam table carriers and food warmers
• Operational Space: Requires minimal clearance for stacking or storage

What is a commercial steam table pan?

A commercial steam table pan is a foodservice vessel designed for holding, displaying, and serving hot foods in buffet lines, catering, and restaurant settings. The Bon Chef 5203COFFEE HotStone Cucina Pan exemplifies these features with its 3-quart capacity, durable stainless steel construction, and oven-safe versatility up to 375°F. It is typically used in cafeteria, buffet, and catering environments to enhance food presentation and facilitate efficient workflow, especially for moderate-volume operations requiring reliable, food-safe containers.

Top decorative steam table pans for hospitality operations

Designed for moderate workloads, the Bon Chef 5203COFFEE offers a durable, oven-safe stainless steel construction with a full oval shape. Ideal for buffet presentation and hot food display in hotel, catering, and restaurant environments, it provides reliable performance and seamless cleaning to support efficient service in hospitality settings.

• Moderate workload support—supports catering and buffet service
• Commercial kitchen equipment—built from corrosion-resistant stainless steel
• Compact footprint—fits standard steam table units easily
• Restaurant-ready durability—oven safe to 375°F
• Effortless maintenance—seamless surface simplifies sanitation routines