Bon Chef 12095 Water Pan Petite Non-dripless Stainless Steel with Heater

The Bon Chef 12095 Water Pan Petite Non-dripless is a professionally designed chafing dish accessory engineered for commercial foodservice environments requiring precise heat and moisture retention. Crafted from durable stainless steel, this water pan is sized for compact applications yet capable of maintaining consistent water levels with its included heater. Its non-dripless design minimizes spillage, ensuring a clean operational setting. The unit comprises one #12016 water pan and one #12090 attached heater, facilitating efficient heat transfer and easy maintenance. Ideal for banquet facilities, caterers, and buffet setups, this water pan supports optimal presentation and food quality preservation during service.

Top Bon Chef 12095 Features

The Bon Chef 12095 Water Pan Petite Non-dripless offers precise temperature control and stable water levels essential for maintaining food moisture in small to medium-volume catering operations. Its stainless steel construction ensures longevity under frequent use while facilitating straightforward cleaning. Designed for ease of installation, it integrates seamlessly into chafing dish setups, supporting workflow efficiency in high-demand commercial kitchens. Its compact size makes it suitable for limited space environments, offering reliable performance for buffet service, banquet halls, and event catering. The included heater provides consistent heat distribution to ensure optimal food presentation.

• Water circulation: Maintains water at precise temperatures for food safety
• Material durability: Made of stainless steel for corrosion resistance and longevity
• Ease of maintenance: Simplifies cleaning with accessible parts and corrosion-resistant finish
• Compact footprint: Fits comfortably in limited space setups for quick deployment
• Integrated heater: Attaches securely for reliable heat transfer during service

Ideal for banquet and catering operations seeking reliable water heating with minimal spillage issues

12095 Technical Specs

The Bon Chef 12095 Water Pan Petite Non-dripless is engineered for dependable performance with a stainless steel body and a weight of 6 lbs. Its model number 12095 indicates compatibility within the Bon Chef chafing dish accessories lineup. The unit features an included heater, rated to operate efficiently in typical commercial kitchen electrical setups, although exact wattage and voltage are not specified here. Its dimensions are optimized for compact placement, supporting moderate throughput environments like catering stations, buffet lines, and event venues. The construction complies with general food safety standards, enabling easy cleaning and sanitation in busy commercial settings. The unit's stainless steel finish ensures resistance to corrosion and ease of maintenance, suitable for frequent use in high-demand foodservice operations.

• Electrical Requirements: Not specified; compatible with standard commercial outlets
• Material: Stainless steel construction for durability and sanitation
• Weight: 6 lbs, facilitating portability and quick setup
• Dimensions: Designed for limited space use; exact measurements not provided
• Temperature Range: Suitable operating range for hot food retention
• Cleaning Method: Washable with standard kitchen cleaning protocols
• Included Components: One water pan (#12016) and heater (#12090)
• Design: Non-dripless feature minimizes spillage during operation

What is a commercial water pan?

A commercial water pan is a durable stainless steel component designed to hold water in chafing dishes or steam tables, providing consistent humidity and heat distribution. The Bon Chef 12095 Water Pan Petite Non-dripless specifically serves small-scale foodservice setups, such as catering events and buffet lines, where reliable moisture and temperature control are essential. Installed within chafing dish frames, it supports food presentation and safety by maintaining optimal serving temperatures and moisture levels for various foods, making it ideal for moderate-volume catering and buffet operations.

Top water pans for catering and buffet service

Reliable built quality, non-drip design, and seamless integration make these water pans perfect for moderate-volume catering and buffet setups. The Bon Chef 12095 model provides efficient heat retention, durability, and ease of maintenance, supporting operation in banquet, hotel, and event venues. Its compact form factor and dependable performance ensure food quality without sacrificing workspace efficiency, making it top choice for professional foodservice environments involving hot and moist food presentation.

• Operation Type — suited for catering and buffet lines
• Kitchen Setting — ideal for banquet halls and large event spaces
• Foodservice Category — best for buffet and self-service stations
• Workload Qualification — supports moderate throughput demands
• Use Case — maintains water levels during extended service periods

Why Choose Bon Chef 12095 Water Pan Petite Non-dripless?

Designed with robust stainless steel and a non-dripless mechanism, the Bon Chef 12095 offers reliable water retention and consistent heating performance. Its compact, durable construction simplifies maintenance and enhances sanitation standards, setting it apart from competing models. Built for steady operation in busy catering environments, it improves workflow efficiency by minimizing spillage and ensuring uniform food presentation across service hours.

• Self-contained design reduces setup complexity and space requirements
• Corrosion-resistant stainless steel enhances longevity and sanitation
• Integrated heater guarantees reliable water temperature control
• Compact footprint optimizes space in limited kitchens
• Non-dripless feature reduces cleanup time and mess