Bon Chef 12021 3 Quart Round Food Pan for Petite Chafers Stainless Steel

The Bon Chef 12021 Food Pan is a professional-grade 3-quart stainless steel insert designed for commercial foodservice applications. With a diameter of 10-3/4 inches and a height of 2-1/2 inches, this small, round food pan optimizes portion control and facilitates efficient catering, buffet, or chafing station setups. Its durable stainless steel construction ensures longevity and ease of cleaning, making it suitable for high-volume hospitality environments requiring consistent performance in petite chafers and similar containment units.

Top Bon Chef 12021 Features

This food pan features a corrosion-resistant stainless steel build tailored for intensive use in commercial kitchens. Its compact size fits seamlessly into petite chafers, enabling precise portioning while maintaining ease of handling. The 3-quart capacity supports moderate throughput tasks, and surface finish ensures straightforward cleaning and maintenance. Its round shape enhances uniform heat distribution and stacking efficiency, streamlining workflow in busy foodservice operations.

• Functionality: Fits petite chafers with precise 3 qt. capacity for portion control
• Durability: Made of high-grade stainless steel for corrosion resistance and longevity
• Ease of Maintenance: Smooth surface simplifies cleaning and sanitizing processes
• Application Fit: Ideal for buffet lines, catering, and small-scale food displays
• Workflow Integration: Compact round design optimizes stacking and storage efficiency

Suitable for high-volume catering or buffet service requiring durable, easy-to-clean food pans.

12021 Technical Specs

The Bon Chef 12021 Food Pan is constructed from premium stainless steel, weighing approximately 1.25 lbs, with dimensions of 10-3/4 inches in diameter and 2-1/2 inches in height. It features a rounded shape to facilitate even heat distribution and stacking. The pan does not include certification labels but is designed for longevity and ease of cleaning in demanding foodservice environments. Its material finish supports routine sanitation, and its compact profile fits seamlessly into petite chafers and buffet setups. This product is lightweight yet durable, with a standard handling cost of $15 per unit, and ships typically within 1 to 2 days.

• Material: Stainless steel construction for corrosion resistance and durability
• Dimensions: 10-3/4" diameter, 2-1/2" height for tight fit in petite chafers
• Weight: 1.25 lbs for easy handling and placement
• Finish: Polished surface for optimal cleaning and sanitation
• Capacity: 3 quarts supporting moderate food portions
• Handling Cost: $15 per unit for distribution processing
• Shipping Time: Typically ships in 1 to 2 days for prompt delivery

• Electrical Compatibility: Not applicable, designed for manual handling
• Installation Requirements: Compatible with petite chafers or steam tables
• Cleaning: Surface accessible for routine washing and sanitization
• Material Safety: Food-grade stainless steel, compliant with sanitation standards
• Storage Compatibility: Stacking design optimizes storage space in busy kitchens
• Usage Environment: Suitable for hot or cold food service in commercial kitchens

What is a commercial food pan?

A commercial food pan is a professional-grade container made of durable materials such as stainless steel, designed for holding, serving, and portioning food in high-demand foodservice settings. The Bon Chef 12021 Food Pan, with its 3-quart capacity and round design, is optimized for use in buffet lines, catering setups, and petite chafers. It ensures efficient food presentation and quick cleanup, making it ideal for mid-volume restaurant service or catering applications requiring reliable, food-safe containment solutions.

Top food pans for catering and buffet service

Constructed for medium-volume foodservice operation, the Bon Chef 12021 Food Pan offers durable, stainless steel performance with precise capacity and compact design. Ideal for buffet lines, catering, and tray setups, it emphasizes operational efficiency and sanitation in cafe, banquet, and cafeteria environments. Bon Chef 12021 is built for professional reliability and easy handling during busy service hours.

• Catering and buffet — supporting moderate throughput in diverse venues
• Restaurant kitchens — efficient for small-footprint applications
• Foodservice category — specialized for petite chafers and food display
• Workload qualifier — suitable for regular, medium-volume use
• Use case — ideal for portioning, presentation, and quick cleanup

Why Choose Bon Chef 12021 Food Pan

Bon Chef 12021 Food Pan distinguishes itself through high-quality stainless steel construction, precise sizing for petite chafers, and a lightweight yet durable design. Its rounded shape and smooth finish optimize workflow and sanitation, while its reliable performance in food presentation and containment surpasses many standard options. This pan enhances efficiency and cleanliness in professional foodservice environments.

• Compact footprint aligns with space-constrained kitchen stations
• Durable stainless steel resists corrosion and wear
• Easy-to-clean surface reduces sanitation time
• Designed specifically for petite chafers and buffet use
• Lightweight for quick handling without sacrificing strength