Key Takeaways Manual espresso machines offer complete control over extraction variables such as grind size, tamping pressure, water pressure, and shot timing. They appeal to skilled users and coffee purists...
Marjorie Hajim |
For romantic settings, the cliche is to use candles. But there are many more options than normal candles for the table. You can choose to go for subtly illuminating tealights,...
Restaurant Supply content and product experts | Restaurant Supply Team |
All commercial kitchens need a good garbage disposal. Too many people waste food. In a large kitchen, there’s not enough time to scrape plates clean, and dumpster space is valuable....
Restaurant Supply content and product experts | Restaurant Supply Team |
Flatware may seem like a pretty easy thing to buy. It’s just a matter of getting the right pattern and having everything match right? There’s actually more to it than...
Restaurant Supply content and product experts | Restaurant Supply Team |
There are some people out there who view cooking as a symphony, that they are the conductor and that every night they put on a performance for all to see....
Restaurant Supply content and product experts | Restaurant Supply Team |
Chefs are consummate multitaskers. Watch any episode of Iron Chef, and you can watch their kitchens working like well oiled machines. Everyone knowing their part and flawlessly executes their duties....
Restaurant Supply content and product experts | Restaurant Supply Team |
The little touches in a restaurant can have the biggest effect in perception. A small change in plates or silverware can affect how your customers enjoy the experience. One change...
Restaurant Supply content and product experts | Restaurant Supply Team |
Salt and pepper is ubiquitous at restaurants. They are the fundamental spices in American cuisine. From fine restaurants to dive bars, salt and pepper are everywhere. Most restaurants buy salt...
Restaurant Supply content and product experts | Restaurant Supply Team |
You’ve got a lot of choices at your disposal when it comes to preparing your food. It’s important to have the right tool for the job. You’ve got blenders, mixers,...
Restaurant Supply content and product experts | Restaurant Supply Team |
It may be that you decided to come to this site because you want to spiff up your home kitchen with some professional equipment. Perhaps you are a professional chef...
Restaurant Supply content and product experts | Restaurant Supply Team |
All restaurants run on two things: knives and fire. Today, we look at fire. Ovens and stoves are a requirement for any kitchen. Today we want to show you one...
Restaurant Supply content and product experts | Restaurant Supply Team |
All deep fryers need oil to run, but how often should your oil be changed? Some restaurateurs insist on keeping their oil as long as possible. Others change it much...
Restaurant Supply content and product experts | Restaurant Supply Team |
Have you ever used a manual commercial can opener? They’re quite different from a home can opener. They clamp to the side of a table. A big #10 can gets...
Restaurant Supply content and product experts | Restaurant Supply Team |
Your old equipment has served you well, but when do you know it’s time to upgrade your equipment? Most restaurants can’t afford to wait until a piece of equipment breaks...
Restaurant Supply content and product experts | Restaurant Supply Team |
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