Buying Guide

  • When Should You Buy New Equipment?

    If you’re running a restaurant, you know that equipment can be a major expense, and restaurants often have very little spare money in the budget. At the same time, there...

    Restaurant Supply content and product experts | Restaurant Supply Team |

  • Are Your Blenders Doing The Job Right?

    Are Your Blenders Doing The Job Right?

    In the realm of restaurant supplies, one of the pieces of equipment that does a surprising amount of work--and which gets a surprising lack of attention--is the blender. From smoothies...

    Restaurant Supply content and product experts | Restaurant Supply Team |

  • Conveyor Oven or Impinger Oven?

    Conveyor Oven or Impinger Oven?

    What do you use to cook your favorite pizzas? Are you a conveyor oven person, or would you rather use an impinger oven? We’ll let you make the choice on...

    Restaurant Supply content and product experts | Restaurant Supply Team |

  • The Bar Maid GP-100 Glass Cleaner

    The Bar Maid GP-100 Glass Cleaner

    Any bartender can tell you that it takes a lot of small moving parts to make a dynamite bar service. Even though the barkeep is the one who is on...

    Restaurant Supply content and product experts | Restaurant Supply Team |

  • Bread Baking Equipment at Restaurant Supply

    Bread Baking Equipment at Restaurant Supply

    The biggest difference, at least some folks claim, between a conventional commercial oven and convection ovens is the ability to cook breads and pastries. Commercial steamer ovens, quite simply, are...

    Restaurant Supply content and product experts | Restaurant Supply Team |

  • Advice on Opening a New Restaurant

    Advice on Opening a New Restaurant

    Starting your own restaurant can be an absolutely terrifying experience. You’re setting yourself out on your own, having to choose whether you’re getting the Ice-O-Matic ice machine or the Manitowoc...

    Restaurant Supply content and product experts | Restaurant Supply Team |

  • Do You Use an Undercounter at your Bar?

    Do You Use an Undercounter at your Bar?

    What type of undercounter equipment do you have at your bar? While it’s true that you might not need as much firepower as the refrigerators and ice machines in the...

    Restaurant Supply content and product experts | Restaurant Supply Team |

  • Why is Quality Equipment Important?

    Why is Quality Equipment Important?

    Being in the restaurant supply business, our installers get to see the kitchens of a lot of restaurants. You start to learn what makes them tick, what separates the bad...

    Restaurant Supply content and product experts | Restaurant Supply Team |