Blodgett BCX-14G SGL_LP_120/60/1 40 Inch Combi Oven Steamer Gas with Steam-on-Demand 115000 BTU

The Blodgett BCX-14G SGL_LP_120/60/1 Combi Oven Steamer is a commercial precisely engineered gas-operated unit designed for professional foodservice environments. This floor model combines an advanced Steam-on-Demand system with mechanical controls, providing versatile cooking capabilities for high-volume kitchens. Capable of accommodating either (14) 12" x 20" full size hotel pans or (7) 18" x 26" full size sheet pans, it offers substantial capacity for batch cooking. Its stainless steel construction ensures durability and ease of maintenance, while features such as a glass door and core temperature probe facilitate precise operation and sanitation. With a power rating of 115,000 BTU and a compact footprint, this combi oven ensures efficient workflow integration for medium to high throughput operations in commercial kitchens requiring consistent steaming and baking performance.

Top Blodgett BCX-14G SGL_LP_120/60/1 Features

The Blodgett BCX-14G SGL_LP_120/60/1 Combi Oven Steamer offers a robust combination of capacity, durability, and precision control tailored for professional kitchens. Its Steam-on-Demand feature allows immediate steam generation, reducing energy consumption and wait times. The unit's construction from stainless steel enhances longevity, simplifies cleaning, and ensures compliance with sanitation standards. Equipped with a core temperature probe, 4-speed fan, and retractable hose reel, it streamlines workflow and enhances operational efficiency for high-volume cooking tasks. Designed for ease-of-use, these technical features support consistent results and reliable performance in demanding foodservice settings.

• Capacity: (14) 12" x 20" hotel pans or (7) 18" x 26" sheet pans
• Material: Stainless steel for corrosion resistance and longevity
• Ease of Maintenance: Glass door and retractable hose reel facilitate cleaning
• Workflow Efficiency: 13-position rack glides and 4-speed fan optimize cooking flexibility
• Performance: 115,000 BTU gas power with Steam-on-Demand technology

Ideal for high-capacity steaming and baking within commercial kitchens requiring precise control and durability.

Blodgett BCX-14G SGL_LP_120/60/1 Technical Specs

This professional gas combi oven features a robust construction with stainless steel front, sides, top, and back, weighing 785 lbs. Its dimensions are 40.19" in width, 45.13" in depth, and 64.16" in height, making it suitable for integrated installation in commercial kitchen spaces. Operating on a total of 115,000 BTU, it requires a 120/60/1V electrical supply, although primarily gas-powered, with a built-in steam generator. The unit is equipped with mechanical controls, a core temperature probe, and a glass door for monitoring. It maintains a temperature range suitable for various cooking modes and withstands high operating temperatures, ensuring food safety and product integrity. The construction adheres to NSF and cETLus standards for sanitation and safety, with cleaning facilitated through disassembly of its component parts and stainless steel surfaces. Its 785 lbs weight reflects its heavy-duty build, suited for continuous use in busy kitchens.

• Electrical Requirements: 120/60/1V, gas-powered
• Cooling Method: Air-cooled
• Construction & Finish: Stainless steel exterior for durability and sanitation
• Usage Compatibility: Suitable for high-volume steaming, baking, and combination cooking
• Dimensions: 40.19" W x 45.13" D x 64.16" H

What is a commercial combi oven steamer?

A commercial combi oven steamer is a versatile cooking appliance designed for high-volume food production in professional kitchens. It combines convection baking, steaming, and combination cooking modes into a single unit, allowing precise control over temperature and humidity. Installed in restaurant kitchens, hotel culinary operations, and catering services, the Blodgett BCX-14G SGL_LP_120/60/1 offers substantial capacity, durability, and advanced features like Steam-on-Demand and core temperature monitoring. Its robust construction and technical specifications make it ideal for facilities needing efficient and consistent multi-mode cooking, particularly suited for medium to large foodservice operations.

Top commercial combi oven steamer for professional kitchen operation

The Blodgett BCX-14G SGL_LP_120/60/1 is a high-quality, gas-powered combi oven steamer built for professional kitchens with medium throughput needs. Its durable stainless steel design, large capacity, and advanced steam control support efficient, multi-modal cooking in busy restaurant, hotel, or catering environments. This model is ideal for reliable performance in professional food preparation settings.

• Medium-volume operations — suited for restaurant kitchens with high throughput
• Compact commercial spaces — fits seamlessly into professional foodservice layouts
• Combi oven, gas — combines steaming, baking, and roasting in one unit
• High durability — stainless steel exterior withstands heavy daily use
• Restaurant-ready performance — ensures consistent, high-quality cooking results

Why Choose Blodgett BCX-14G SGL_LP_120/60/1?

Compared to other commercial combi oven steamer models, the Blodgett BCX-14G SGL_LP_120/60/1 stands out with its robust stainless steel construction, precise Steam-on-Demand technology, and substantial capacity tailored for medium to high-volume operations. Its reliable mechanical controls streamline workflow, and the integrated features reduce maintenance time, making it a practical solution for demanding culinary environments. Designed for durability and efficiency, it enhances operational productivity in professional kitchens seeking consistent, versatile cooking performance.

• Self-contained gas operation with high BTU output for quick steaming
• Large capacity accommodates a wide variety of pans simultaneously
• Heavy-duty stainless steel exterior simplifies cleaning and sanitation
• Advanced steam control optimizes humidity for diverse recipes
• Built-in core temperature probe for precise cooking monitoring