Blakeslee BB-2016 27 Inch Portable Cutlery Burnisher with 160 Lbs Media

The Blakeslee BB-2016 Burnisher System Silver Saver Open-top Design is a commercial-grade castlery burnishing equipment engineered for precision and durability in professional foodservice environments. It features a portable, open-top configuration optimized for efficient surface polishing of cutlery and utensils. Equipped with 160 lbs. of porcelain ceramic media and powered by a 1 HP motor operating at 3450 RPM, this system ensures consistent, high-quality burnishing performance. Its technical construction emphasizes reliability and ease of maintenance, making it suitable for mid-volume restaurants, catering operations, and institutional kitchens seeking automation of utensil finishing processes.

Top Blakeslee BB-2016 Burnisher System Silver Saver Open-top Features

The Blakeslee BB-2016 offers a high-performance burnishing solution designed for commercial kitchens needing efficient, uniform polishing of cutlery. It features a portable open-top design facilitating rapid media loading and cleaning. The system’s robust porcelain ceramic media and powerful 1 HP motor provide dependable operation for moderate throughput tasks, with a compact footprint suitable for countertop or benchtop installation. This system integrates seamlessly into professional workflows requiring precise finishing, reducing manual labor and enhancing utensil presentation.

• High-capacity media tank: Holds 160 lbs. of porcelain ceramic media for continuous operation
• Robust open-top design: Facilitates easy media loading and cleaning access
• Durable construction: Built with corrosion-resistant materials for long-term reliability
• Portability: Equipped with swivel casters, including a locking caster for stability
• Powerful motor: 1 HP motor at 3450 RPM ensures consistent, high-quality burnishing

Ideal for mid-volume cutlery finishing in institutional or commercial kitchens requiring automated polishing workflows.

Blakeslee BB-2016 Technical Specs

The Blakeslee BB-2016 incorporates a 1 HP motor operating at 3450 RPM, powered by standard electrical requirements suitable for typical commercial outlets. The system features an air-cooled motor, optimized for continuous operation, with a weight of 460 lbs. and overall dimensions of 27” W x 23” D x 36” H. Its construction includes corrosion-resistant materials suited for frequent cleaning, ensuring compliance with food safety standards. The open-top design simplifies media replenishment and maintenance, while the portable frame with swivel casters enhances mobility within busy kitchen environments. The system’s durable porcelain ceramic media and liquid compound bottles support prolonged, consistent burnishing performance, making it an efficient addition to utensil finishing stations. The design also emphasizes operator safety with ergonomic features and straightforward disassembly for cleaning and servicing.

• Electrical Requirements: 120V, 60Hz, single-phase, 10A
• Cooling Method: Air-cooled motor
• Media Capacity: 160 lbs. porcelain ceramic media
• Construction & Finish: Steel frame with corrosion-resistant coating; porcelain ceramic media
• Dimensions: 27” W x 23” D x 36” H
• Weight: 460 lbs. system, media not included
• Included Accessories: (2) 1-pint bottles of liquid compound, porcelain ceramic media, open-top media chamber

What is a commercial Cutlery Burnisher System

A commercial cutlery burnisher system is a machine designed to polish and finish utensils efficiently in professional foodservice settings. This equipment typically features high-capacity media chambers, powerful motors, and ergonomic designs optimized for consistent surface improvement of cutlery and utensils. Installed in busy kitchens, such systems like the Blakeslee BB-2016 are ideal for medium-volume restaurant or institutional use, where throughput and presentation quality are essential for operational efficiency.

Top Cutlery Burnisher Systems for moderate throughput Foodservice Settings

Constructed with durable materials and engineered for dependable performance, Blakeslee BB-2016 is suited for moderate-volume cutlery finishing operations in commercial kitchens, catering, and institutional foodservice. It supports automated workflows with a compact footprint designed for efficient utensil polishing during meal prep or service, ensuring high-quality presentation with minimal manual handling.

• Operation Type — moderate throughput in commercial kitchens
• Kitchen Setting — compact spaces demanding efficient equipment
• Foodservice Category — institutional and restaurant cutlery finishing
• Workload Qualifier — reliable for medium-volume utensil polishing
• Use Case — automated surface finishing of cutlery and utensils

Why Choose Blakeslee BB-2016 Burnisher System Silver Saver Open-top Design?

Designed with solid construction and effective media management, the BB-2016 offers a compact, portable solution for precision cutlery finishing. Its open-top chamber simplifies media loading and maintenance, while durable components ensure long-term operational reliability. Compared to similar models, this system enhances workflow efficiency and maintains high sanitation standards, making it an essential piece of commercial kitchen equipment that improves utensil presentation without sacrificing ease of use.

• Self-contained system with integrated media chamber for streamlined operation
• Open-top design facilitates quick media changes and cleaning
• Robust porcelain ceramic media for consistent burnishing performance
• Portable frame with swivel casters for flexible placement
• Powerful 1 HP motor optimized for medium-volume utensil polishing