BKI WS-15ST 15 Inch Fried Food Warmer Drop-in Upper and Lower Radiant Heat
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- Dual radiant heat zones ensure even warming
- Includes rotation top for consistent heat distribution
- Constructed with all stainless steel exterior
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The BKI WS-15ST Fried Food Warmer Drop-in Upper & Lower Radiant Heat is a commercial-grade foodservice warming device designed for precise temperature maintenance of fried foods. Engineered by BKI (Middleby), this fryer dump station features both upper and lower radiant heating elements, enabling optimal heat distribution. The unit includes a rotation top for consistent warming and can hold a full-size 12" x 20" steam table pan (not included). Its all stainless steel exterior ensures durability and ease of cleaning, making it suitable for high-demand kitchens needing efficient hot food holding solutions. Operating on 120V/60Hz with a 1.1kW power input, this model provides reliable performance in busy foodservice environments, facilitating smooth workflow and maintaining product quality without fluctuation.
The BKI WS-15ST fried food warmer is built for medium-volume operations, combining superior radiant heating with a drop-in design for streamlined integration into existing foodservice stations. The unit’s stainless steel construction ensures strength and sanitation, while the dual radiant heat zones provide even, consistent warmth. Its rotation top supports thorough heat coverage, reducing hot spots. Designed for easy maintenance, it features simple access panels and durable materials suitable for daily cleaning. The unit’s compact footprint allows efficient placement in varied kitchen layouts, supporting workflow for fried food presentation. It is ideal for restaurants, cafeterias, and catering services requiring reliable, precise hot holding of fried items.
Suitable for mid-volume fried food service operations requiring consistent, efficient hot holding.
The BKI WS-15ST Fried Food Warmer operates on 120V with a single phase, consuming 9.2 amps and 1.1 kW of power, making it suitable for typical commercial kitchen electrical setups. Its all stainless steel exterior provides durability and ease of sanitation, supporting daily cleaning routines. The unit measures 15.36 inches in width, 26.75 inches in depth, and 22.25 inches in height, with a weight of 63 lbs, facilitating straightforward installation. It features cETLus and ETL approval for safety and compliance. The product’s design includes radiant heat zones on the top and bottom, equipped with a heat lamp for additional warmth enforcement. With an operating temperature range suitable for fried foods, the unit maintains consistent temperatures to optimize food quality. Dimensions are optimized for convenient countertop placement, fitting seamlessly into diverse kitchen configurations. The stainless steel finish enhances durability and aesthetic integration within commercial environments. The integrated heat lamp adds further heat consistency, aiding in food presentation and quality retention.
A commercial fried food warmer is a specialized foodservice appliance designed to maintain the optimal temperature of fried foods during holding periods. Crafted for high-volume operations, it ensures consistent warmth using radiant heat zones, often incorporating features like rotation tops for uniform heat distribution. The BKI WS-15ST model is installed in countertop environments, equipped with all stainless steel construction, and supports standard size steam table pans. This unit is ideal for restaurants, cafeterias, and catering facilities that need reliable hot holding capabilities for fried foods in busy service settings.
The BKI WS-15ST Fried Food Warmer offers durable stainless steel construction, dual radiant heat zones, and built-in rotation heating, making it suitable for moderate throughput in busy kitchens. Its compact design fits countertop setups, supporting consistent product presentation in restaurants and cafeterias. Designed for efficient operation and maintenance, it provides reliable hot food holding for fried items during peak service periods.
Why Choose BKI WS-15ST Fried Food Warmer Drop-in Radiant Heat? This model stands out with its robust stainless steel construction, dual radiant heat zones, and integrated rotation top, ensuring consistent temperature maintenance and even heat distribution. Its compact footprint and simple installation process enhance operational efficiency, while the reliable performance supports high-quality food presentation. Its design prioritizes sanitation, durability, and ease of cleaning, making it a preferred choice in demanding commercial kitchens where hot food holding is critical.
Product Description
Certifications
ETL US & Canada Listed
The item meets or exceeds ETL safety standards as well as those set by Canada and the U.S.
ETL
This item has been evaluated by Edison Testing Laboratories (ETL) and has been found to meet or exceed electrical and gas safety standards.
Certifications
5-15P
This unit is equipped with a NEMA 5-15P plug.
From the manufacturer
