BKI BLF-FC 24 Inch Electric Deep Fryer Automatic Lift with Computer Controls

The BKI BLF-FC Fryer Electric Extra Large Volume is a commercial-grade floor model designed for high-capacity frying applications in professional kitchens. This heavy-duty fryer features a stainless steel fry pot and exterior, enabling durability and sanitation. It holds up to 18 pounds of product per batch and has a 75-pound oil capacity, making it suitable for continuous operation in busy foodservice environments. Equipped with computer controls and an automatic lift system, this floor fryer streamlines workflow, increases efficiency, and ensures precise temperature control for consistent frying results.

Top BKI BLF-FC Features

The BKI BLF-FC fryer combines advanced technology with robust construction, featuring programmable controls, an automatic lift for product handling, and a built-in filter for easy oil maintenance. Its stainless steel construction ensures durability under heavy use, while the large volume capacity supports high throughput in commercial kitchens. Designed for ease of cleaning and ongoing maintenance, it integrates seamlessly with busy foodservice workflows—ideal for high-volume fryers used in restaurant chains, stadium concessions, or institutional dining settings.

• Capacity: Holds 18 pounds of product per cycle for high-volume output
• Material: Heavy-duty stainless steel fry pot for durability and sanitation
• Ease of maintenance: Quick disconnect filter system simplifies oil filtering
• Workflow integration: Computer controls enable precise temperature management
• Mobility: Equipped with 5" stainless steel casters for flexible positioning and cleaning

Ideal for large-scale foodservice establishments requiring consistent frying capacity and reliable operation.

BLF-FC Technical Specs

The BKI BLF-FC fryer operates on a standard electrical supply with specific requirements to support its continuous frying performance; exact voltage, phase, and amperage details are tailored for commercial installations. It features a self-contained, air-cooled system for efficient heat dissipation, with a stainless steel construction that ensures longevity and ease of cleaning. Its 75-pound oil capacity, combined with a large fry pot, facilitates extended use without frequent oil replacement. The unit's dimensions—24.25" width by 39.5" depth and 40" height—allow for efficient use of space in various kitchen layouts. Designed for stability and sanitation, it includes a built-in filter and controls for precise temperature regulation, meeting high sanitation standards. Disassembly for cleaning is straightforward, with accessories included for routine maintenance. It supports compatible drainage and ventilation protocols to ensure proper operation in commercial settings.

• Electrical requirements: Standard commercial voltage and amperage specification
• Cooling method: Air-cooled for efficient heat dissipation
• Construction & finish: All stainless steel exterior and stainless steel fry pot for durability
• Dimensions: 24.25" W x 39.5" D x 40" H
• Weight: 500 lbs including shipping weight
• Temperature resistance: Operating temperatures suitable for high-volume frying activities
• Food safety: Materials compatible with routine cleaning, built-in stainless steel filter, ETL Sanitation approved
• Accessories & maintenance: Built-in filter, disassembly for cleaning, optional baskets included

Electrical compatibility: Dedicated circuit with appropriate voltage and amperage for safe operation

Drainage and ventilation: Proper drainage setup and ventilation recommended for optimal airflow

Filtration system: Quick disconnect filter facilitates rapid oil filtering and replacement

Cleaning routine: Disassembly of fry pot and filter for thorough sanitation

Mobility: 5" casters for safe, easy repositioning within kitchen space

What is a commercial fryers ?

A commercial fryers is a heavy-duty foodservice appliance engineered for continuous high-volume frying in professional kitchens. Designed with durable stainless steel construction, large capacity fry pots, and advanced control systems, they enable precise temperature management and efficient oil use. The BKI BLF-FC Fryer Electric Extra Large Volume is installed in restaurant and institutional settings for large-scale frying operations, supporting high throughput and consistent product quality, making it an essential piece of equipment for busy foodservice environments seeking reliable performance and sanitation compliance.

Top commercial fryers for high-volume foodservice settings

Built for continuous operation, the BKI BLF-FC electric fryer offers exceptional capacity, robust stainless steel construction, and integrated controls, ideal for high-volume restaurant kitchens and institutional foodservice. It supports sustained throughput and uniform frying, essential for large-scale food preparation in busy commercial environments.

• Operation Type — high-capacity fry stations in large kitchens
• Kitchen Type — restaurants and institutional dining facilities
• Foodservice Category — high-volume frying in commercial settings
• Workload Qualifier — moderate to high throughput demands
• Use Case — continuous batch frying for quick service

Why Choose BKI BLF-FC fryers

Designed for durability and high performance, the BKI BLF-FC fryers stand out with their all-stainless-steel construction, large capacity, and integrated filtering system. Features like automatic lift and computer controls streamline operations, reducing manual handling and ensuring consistent frying results. Its robust build quality and thoughtful design improve operational efficiency while maintaining sanitation standards, surpassing typical competitor models with reliable, restaurant-ready performance.

• Self-contained, heavy-duty stainless steel construction enhances durability
• Large capacity supports high-volume frying without frequent oil changes
• Integrated filter simplifies oil maintenance, saving time
• Automatic lift streamlines product handling, reducing labor
• Compact footprint with mobility features fits versatile kitchen layouts