BK Resources SG-90CS-48G 48 Inch 90 Degree Angled Sneeze Guard Stainless Steel Tempered Glass
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The BK Resources SG-90CS-48G 90° Angled Sneeze Guard Cafeteria Style 48" is a commercial-grade stationary sneeze guard designed for high-traffic foodservice environments. Constructed with 1/4" tempered glass panels and stainless steel posts and end caps, this unit provides durability, clarity, and ease of maintenance. Its cafeteria-style configuration and surface-mounted design facilitate efficient sanitation and workflow integration in food protection applications. The model specifically fits surfaces ranging from 44" to 49" wide, ensuring precise application in cafeteria or serving station setups.
This sneeze guard offers a 90° angled configuration with 48" span, featuring tempered glass for shatter resistance and stainless steel posts for long-term corrosion resistance. Designed for commercial foodservice, its surface-mount installation simplifies setup, while its durable materials withstand frequent cleaning and contact with food or beverages. The unit’s structural robustness and precision fit support efficient food protection workflows in high-volume cafeteria environments.
Suitable for cafeteria, buffet, or counter applications where vertical food protection and ease of cleaning are priorities.
The SG-90CS-48G model from BK Resources features a stainless steel frame construction with a width compatibility of 44" to 49". It utilizes 1/4" tempered glass panels for safety and durability, with a straightforward surface mount design that includes self-tapping screws and a flange base for secure attachment. This unit is built to withstand commercial kitchen environments, with a focus on longevity and ease of cleaning. The product dimensions and material specifications support seamless integration into cafeteria or breakfast bar setups, providing clear visibility and robust food protection. Operating in a standard foodservice environment, it requires no electrical connections and maintains structural integrity under typical operational temperatures. Its finish is stainless steel, giving it a clean, professional appearance. Without complex features like refrigeration or electrical components, it emphasizes static food shielding while enabling efficient workflow.
Electrical requirements: Not applicable
Installation clearance: Minimum surface clearance for stable mounting
Material safety: Food-safe tempered glass and stainless steel suitable for frequent cleaning
Dimensions and weight: Approximate 48" length; shipping weight approximately specified in datasheet
Technical features: Stable surface mounting, corrosion-resistant frame, clear visibility for food protection
A commercial sneeze guard is an essential food protection device designed to shield prepared foods from contamination during service. It typically consists of durable materials like tempered glass and stainless steel, installed in settings such as cafeterias, buffets, and buffet lines. The BK Resources SG-90CS-48G is a stationary unit tailored for high-traffic foodservice environments, featuring a 90° angled design to optimize visibility and coverage. Suitable for installation in cafeteria counters and serving stations, this sneeze guard supports hygienic food presentation and compliance with health standards, making it ideal for mid-volume restaurant and institutional setups.
Constructed with premium stainless steel and tempered glass, the BK Resources SG-90CS-48G offers reliable food protection and durability for moderate-volume cafeterias. Its 48" length and angled configuration optimize menu presentation, supporting efficient workflow and sanitation standards in high-traffic foodservice settings.
The BK Resources SG-90CS-48G stands out through its robust stainless steel frame, 90° angled design, and tempered glass panels, providing a combination of durability, clarity, and ease of cleaning. Unlike many compact models, it features a full-service, surface-mounted setup with precision fit to streamline installation and maintenance in busy foodservice environments. Its design enhances operational efficiency by supporting quick setup and cleanup, while ensuring high standards of food hygiene and presentation in cafeteria or buffet stations.
Product Description
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