BK Resources IGS-842 42 Inch Ingredient Shelf Wall Mount Angled Stainless Steel
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- Constructed from 304 18-gauge stainless steel
- Supports five 1/6 food pans simultaneously
- Measures 42"W x 8"D x 2"H for efficiency
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The BK Resources IGS-842 Ingredient Shelf is a precisely engineered wall-mounted storage solution designed for professional foodservice environments. Constructed from 304 18-gauge stainless steel, this angled shelving unit measures 42 inches in width and 8 inches in depth, providing a robust platform for organizing food pans. Its durable stainless steel construction ensures corrosion resistance and longevity in busy kitchens, facilitating efficient workflow and maximizing space utilization. The IGS-842 is suitable for holding multiple food pans in commercial kitchens, buffet lines, and prep stations, with the capacity to support up to five 1/6 size food pans (pans not included). Its wall-mount design optimizes countertop space while offering reliable access and maintenance, making it an ideal component for streamlined food storage and presentation in high-volume foodservice settings.
The BK Resources IGS-842 ingredient shelf provides a space-efficient solution optimized for foodservice operations requiring quick access to ingredients. Its angled design improves visibility and ease of handling, while the stainless steel surface ensures durability and sanitation. Engineered for commercial kitchens, this shelf withstands heavy loads and frequent cleaning, supporting organized workflow in busy preparation areas and buffet setups.
Ideal for commercial kitchens, buffet stations, and prep areas seeking durable ingredient storage solutions.
The BK Resources IGS-842 ingredient shelf is designed for industrial-grade performance with a focus on durability and functional utility. Crafted from 304 series stainless steel with an 18-gauge thickness, it measures 42 inches wide, 8 inches deep, and 2 inches in height, fitting seamlessly into standard wall mount configurations. The unit requires no electrical connections or specialized ventilation and is suitable for mounting in environments with ambient temperatures up to standard kitchen operational ranges. Its corrosion-resistant surface resists food stains and cleaning chemicals, ensuring longevity and ease of maintenance. With a weight of approximately 12 pounds (product weight), it is lightweight enough for straightforward installation yet sturdy enough to support multiple food pans. The shelf surface supports a maximum capacity of five 1/6 food pans, which are not included. Designed for high durability, it features seamless construction and corrosion-resistant finish, making it a reliable element in commercial food prep and storage workflows.
A commercial ingredient shelf is a purpose-built storage platform designed for foodservice operations to organize and display ingredients efficiently. The BK Resources IGS-842 is a wall-mounted stainless steel shelf measuring 42 inches wide and 8 inches deep, engineered for durability and quick access in high-volume environments. Installed in prep stations, buffet lines, or cold storage areas, it supports multiple food pans to streamline ingredient handling and presentation, making it suitable for busy restaurants, catering, or institutional kitchens requiring reliable, sanitary storage solutions.
Designed for medium-volume food prep and storage, the BK Resources IGS-842 provides a durable, stainless steel, wall-mounted solution with angled access to optimize ingredient organization and workflow efficiency. BK Resources IGS-842 is suited for commercial kitchen and buffet applications, supporting quick ingredient access in busy foodservice settings.
Compared to standard shelving units, the BK Resources IGS-842 offers a precision-engineered stainless steel construction with an angled design that improves ingredient visibility and access. Its corrosion-resistant 304 stainless steel and robust 18-gauge gauge ensure longevity in demanding foodservice environments. The wall-mount configuration maximizes space efficiency and simplifies cleaning routines, making it an optimal choice for fast-paced commercial kitchens seeking reliable, restaurant-ready ingredient storage components.
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