BK Resources EM-21 Trash Chute Top Cut-out and Trash Chute
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- Durable stainless steel construction ensures longevity
- Precision top cut-out interface for seamless integration
- Corrosion-resistant finish simplifies cleaning routines
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The BK Resources EM-21 Trash Chute Top Cut-out & Trash Chute is a commercial-grade waste management component designed for use in foodservice environments requiring durable and efficient trash disposal solutions. Constructed from high-grade materials, this modular unit features a top cut-out designed for seamless integration with existing trash chute systems. It facilitates safe and quick waste disposal in busy kitchens and processing areas, with precise dimensions supporting compatibility with standard installation frameworks. The EM-21 is tailored for applications demanding reliable performance, ease of maintenance, and enhanced workflow efficiency in food production, catering, and institutional facilities.
The BK Resources EM-21 Trash Chute Top Cut-out & Trash Chute offers robust construction with stainless steel finish, designed for frequent use in commercial kitchens. Its precise 6-pound weight ensures durability without sacrificing ease of handling. Features include a standardized top cut-out interface compatible with various chute configurations, enabling quick installation and maintenance. Its corrosion-resistant design suits high-humidity environments, while the modular functionality supports multi-unit setups for high throughput facilities. The unit's dimensions support integration in tight workstation layouts, optimizing waste flow and sanitation handling in food prep and service areas.
Ideal for foodservice facilities seeking reliable waste disposal solutions with straightforward installation.
The BK Resources EM-21 features a self-contained, stainless steel build with a weight of 6 lbs, suitable for quick handling and installation. The model includes a standard top cut-out interface compatible with various waste chute configurations, supporting seamless integration into existing systems. Its corrosion-resistant finish ensures durability in humid environments, while the dimensions support installation in standard foodservice work areas. No electrical or refrigeration components are included, emphasizing its role as a mechanical waste management aid. Designed for efficient waste throughput, the EM-21 supports high-traffic kitchens and institutional kitchens with moderate throughput needs, facilitating sanitary and swift waste disposal. The unit's construction complies with food safety standards, allowing easy cleaning and maintenance, with disassembly possible for deep cleaning and servicing. Availability is immediate, with shipping typically within 3 to 4 days.
The commercial trash chute component is a mechanically integrated waste disposal system part designed for high-capacity foodservice and institutional kitchens. It includes modules such as top cut-outs and chute interfaces that facilitate efficient, sanitary waste removal from food preparation and serving areas. The BK Resources EM-21 Trash Chute Top Cut-out & Trash Chute is installed in foodservice facilities requiring durable waste management hardware to support steady throughput and hygiene standards. Its rugged stainless steel construction and standardized interface make it ideal for handling large volumes of waste in busy kitchens, hospitals, and large-scale catering operations.
The BK Resources EM-21 represents a quality-built commercial waste chute component suited for moderate workload foodservice operations. Its sturdy stainless steel design, precise fit, and corrosion resistance support smooth waste flows, ideal for installation in institutional, hospital, or large restaurant kitchens. Designed for operation in busy environments, it ensures sanitary, efficient waste disposal during continuous service, with quick installation compatible with various systems.
Designed with durability and functionality in mind, the BK Resources EM-21 Trash Chute Top Cut-out & Trash Chute offers a robust stainless steel construction tailored for reliable performance in foodservice waste management. Its standardized interface simplifies integration with existing chute systems, supporting streamlined workflows and sanitation. The compact lightweight design reduces installation time, making it suitable for high-traffic commercial kitchens, hospitals, and catering facilities seeking durable, hygienic waste removal solutions.
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