Bizerba VS 12 D-V-1 40 Inch Automatic Slicer Electric with Chromium Blade
Delivery to:
- Supports precise slicing with adjustable thickness
- Built for durability with anodized aluminum housing
- Operates reliably for up to 4 hours intermittent use
- View More Details
Best Price Guarantee
Best Price Guarantee
Secure Shopping
Secure Shopping
The Bizerba VS 12 D-V-1 Automatic Slicer Non-Production Table Depositor is a commercial-grade food slicer engineered for precise, efficient slicing operations within foodservice environments. Featuring a 13-inch (330mm) hard chromium-plated blade and vertical feeding mechanism, this model delivers consistent, high-quality slices for deli, bakery, and catering applications. Its anodized aluminum carriage and gauge plate ensure durability and ease of cleaning, while the automatic feed system supports intermittent use up to 4 hours, making it suited for mid-volume food processing. The unit operates on 120V/60Hz single-phase power with a drive system utilizing a belt for reliable performance, ideal for operators requiring precise slice thicknesses from 0" to 0.94" (0-24mm). Compact and robust, this slicer combines technical precision with practical design for demanding commercial kitchens.
Designed for foodservice professionals, the Bizerba VS 12 D-V-1 offers a 13" hard chromium-plated blade with vertical feed for consistent slices, supporting intermittent 4-hour operation in moderate-volume operations. Its anodized aluminum carriage provides corrosion resistance and simplifies maintenance, while its belt drive ensures smooth, reliable slicing performance. Suitable for slicing deli meats, cheeses, and cooked meats, it integrates seamlessly into busy kitchen workflows, offering precise control over slice thickness from 0" to 0.94". Easy to disassemble and clean, it enhances sanitation and operational efficiency in typical food processing environments.
Ideal for medium-volume food processing needs requiring precise slicing in commercial kitchens.
The Bizerba VS 12 D-V-1 features a self-contained, 120V/60Hz electrical system with a single-phase power supply and a 4.2-amp draw, consuming approximately 0.504kW of energy. Its construction utilizes anodized aluminum housing with a 13-inch diameter, hard chromium-plated blade designed for durability and consistent slicing performance. The unit measures 40.9 inches wide, 24.4 inches deep, and 27.2 inches high, with a shipping weight of approximately 191.4 pounds. It is equipped with a belt drive system for reliable operation and complies with ETL and cETLus standards. The slicer is suitable for moderate workloads, supporting slicing tasks for deli meats, cheeses, and similar products through its adjustable thickness range. Its components facilitate easy cleaning and maintenance, with disassembly possible for routine sanitation. The unit’s design ensures efficient workflow integration in commercial foodservice settings, especially where precise, clean slices are critical.
Electrical Compatibility: Requires standard 120V AC outlet with NEMA 5-15P plug
Cleaning & Maintenance: Disassembly of housing and blade for sanitation
Usage Environment: Suitable for moderate intermittent use in busy commercial kitchens
Installation Space: Fits in standard food prep areas, ensure proper airflow and clearance
Operational Safety: Rounded corners and ergonomic design for operator safety
A commercial food slicer is a heavy-duty appliance designed for precise and consistent slicing of meats, cheeses, and other food products in foodservice establishments. The Bizerba VS 12 D-V-1 is a professional-grade electric slicer equipped with a 13-inch chromium-plated blade and vertical feed mechanism, ideal for mid-volume applications such as delis, catering, and restaurant kitchens. Its anodized aluminum construction ensures durability and easy maintenance, supporting intermittent operation for up to 4 hours. Equipped with adjustable thickness settings from 0" to 0.94", it facilitates accurate portioning, making it suitable for preparing uniform slices of various products in high-demand settings.
In moderate-volume foodservice environments, the Bizerba VS 12 D-V-1 is engineered for precise, reliable slicing with a robust build and efficient performance. Designed for operation in deli, catering, and bakery settings, it supports consistent product presentation and workflow integration. Maintains high standards of safety, durability, and sanitation, making it well-suited for mid-volume daily slicing tasks. Bizerba VS 12 D-V-1 stands out as a restaurant-ready choice for efficient commercial kitchen operation.
Why Choose Bizerba VS 12 D-V-1? This slicer offers a self-contained, reliable design with a 13-inch chromium-plated blade and anodized aluminum housing, ensuring longevity and ease of maintenance. Its vertical feed and adjustable thickness support precise slicing for mid-volume operations, enhancing operational efficiency in commercial kitchens. Its durable construction and safety features set it apart from alternative models, providing restaurant-quality performance in demanding environments.
Product Description
Certifications
ETL US & Canada Listed
The item meets or exceeds ETL safety standards as well as those set by Canada and the U.S.
ETL
This item has been evaluated by Edison Testing Laboratories (ETL) and has been found to meet or exceed electrical and gas safety standards.
Certifications
5-15P
This unit is equipped with a NEMA 5-15P plug.
From the manufacturer
