Bizerba GSP H I W-90 13 Inch Manual Heavy Duty Safety Slicer with 8 Interlocks

The Bizerba GSP H I W-90 Manual Heavy Duty Illuminated Safety Slicer is a commercial-grade food processing equipment designed for precise and safe slicing operations. Featuring a robust 13" blade, it’s optimized for high durability and operational efficiency in busy foodservice environments. This model incorporates advanced safety interlocks—eight in total—to ensure operator protection during use. Its high carriage with a 25° incline toward the operator facilitates ergonomic handling, while the 40° gravity feed enhances throughput. The unit is equipped with a removable pusher plate, manual integrated portion scale, and an illuminated safety system, all constructed from seamless anodized aluminum. Powering the slicer is a 1/2 HP belt-driven motor operating at 160-300 RPM, designed for consistent performance. The device supports adjustable slice thickness from 0 to 0.94 inches (0 to 24mm), ensuring precision in slicing requirements. Additional features include a food debris deflector, manual side lifting device, and a 12"W x 10.24"D platter, making it suitable for medium-volume food production in commercial kitchens, delis, or meat processing facilities.

Top Bizerba GSP H I W-90 Features

The Bizerba GSP H I W-90 food slicer offers precise manual feed control, durable anodized aluminum construction, and safety interlocks that minimize operational risks. It combines ergonomic design with easy maintenance, supporting steady workflow and high-volume slicing needs for commercial foodservice operations, such as delis and butcheries. Integrated features include a removable pusher-plate and a manual portion scale for accuracy. Its belt drive ensures reliability during repeated use, and the illuminated safety system enhances operator visibility and safety during slicing. Designed for mid-volume processing, it delivers consistent, clean cuts vital for presentation and portion control in busy kitchens.

• Manual feed operation: Designed for consistent, precise slicing workflows.
• Durable anodized aluminum construction: Ensures long-term resistance to corrosion and wear.
• Ease of maintenance: Removable components facilitate quick cleaning and servicing.
• Ergonomic high carriage: 25° incline improves operator comfort during slicing.
• Adjustable slice thickness: Ranges from 0 to 0.94 inches (0 to 24mm) for versatile output.

Ideal for medium-volume food processing in commercial kitchens and delis.

GSP H I W-90 Technical Specs

The Bizerba GSP H I W-90 operates on a 120V, 60Hz, single-phase power supply with a 1/2 HP belt-driven motor, providing reliable performance at 160-300 RPM. Constructed from seamless anodized aluminum, it measures 32.3" in width, 27.6" in depth, and 32.4" in height, with a weight of approximately 125.7 lbs. The unit features a 13" diameter knife, supporting precise slicing with a Thickness range from 0 to 0.94 inches. It includes safety features such as eight safety interlocks, a 3-1/2" wide thumb guard, and ETL-Sanitation compliance. The platter dimensions are 12" W x 10.24" D, suitable for medium-scale production. The food slicer is designed for easy disassembly for cleaning and maintenance, and its safety-tested construction provides durability in demanding foodservice settings.

• Electrical requirements: 120V, 60Hz, single-phase, 0.5 HP motor.
• Construction: Anodized aluminum with seamless finish for sanitation.
• Dimensions: 32.3" W x 27.6" D x 32.4" H.
• Weight: 125.7 lbs, suitable for stationary installation.
• Slice capacity: 13" diameter blade, thickness from 0 to 0.94 inches.
• Safety features: Eight safety interlocks, food debris deflector, safety-rated seals.
• Operational setup: Manual feed with gravity assistance, ergonomic high carriage.
• Cleaning & maintenance: Removable pusher plate and quick disassembly design.

Usage scenario considerations: Ensure adequate clearance for high carriage, verify electrical outlet compatibility, follow sanitation guidelines, inspect safety interlocks regularly, and facilitate safe food debris removal.

What is a commercial food slicer?

A commercial food slicer is a heavy-duty kitchen appliance used for precisely slicing various food items such as meats, cheeses, and vegetables in high-volume foodservice environments. The Bizerba GSP H I W-90 model, as a high-performance electric food slicer, features a 13" blade with manual feed operation, safety interlocks, and a robust anodized aluminum build for durability. It is ideal for applications requiring consistent, uniform slices—such as delis, butcher shops, and banquet kitchens—delivering efficiency and safety during repetitive tasks.

Top commercial food slicers for high-volume deli and butcher shop operations

Top commercial food slicers like the Bizerba GSP H I W-90 combine precise manual feed control, rugged construction, and safety interlocks. Designed for medium workloads, they support efficient production in deli counters and meat processing stations, enabling consistent slicing performance and operator safety in busy foodservice settings.

• Operation Type — Manual feed for precise slice control
• Kitchen Space — Compact profile for limited countertop areas
• Foodservice Category — Ideal for delis and similar food retail
• Workload Level — Suitable for moderate throughput environments
• Use Case — Manual slicing of meats and cheeses in commercial kitchens

Why Choose Bizerba GSP H I W-90?

The Bizerba GSP H I W-90 stands out among commercial slicers with its heavy-duty anodized aluminum construction, safety-enhanced design, and precise manual control features. Its safety interlocks and ergonomic high carriage support operator safety and comfort during repetitive slicing tasks. Its reliable belt-driven motor and easy-to-maintain components ensure long-term performance and hygiene, making it an efficient choice for medium-volume food processing in professional kitchens.

• Robust anodized aluminum frame: Ensures durability in demanding environments.
• Multiple safety interlocks: Enhance operator protection during operation.
• Adjustable slice thickness: Enables versatile portioning from 0 to 0.94 inches.
• Ergonomic high carriage: Improves handling during continuous slicing.
• Removable components: Facilitate quick cleaning and sanitation routines.