Bizerba GSP H I 150-50HZ-230V 23 Inch Heavy Duty Illuminated Safety Slicer

The Bizerba GSP H I 150-50HZ-230V Manual Heavy Duty Illuminated Safety Slicer is a commercial-grade food processing device designed for precise and safe slicing operations in professional kitchens. Equipped with a 13-inch high-quality blade, it ensures efficient cutting performance for a variety of meats, cheeses, and produce. Its seamless anodized aluminum construction enhances durability and ease of cleaning, while the manual feed operation provides reliable control for medium-volume foodservice environments. This model features advanced safety interlocks and illuminated safety guards to meet rigorous sanitation and safety standards, making it ideal for butcher shops, delis, and industrial kitchens requiring consistent, high-precision slices with minimal downtime.

Top Bizerba GSP H I 150-50HZ-230V Features

The Bizerba GSP H I 150-50HZ-230V manual food slicer is optimized for medium-volume commercial kitchens, offering high performance with a 13" blade for versatile slicing. Its anodized aluminum build ensures longevity under frequent use, while safety features—including multi-point interlocks and illuminated guards—enhance operator protection. The high carriage with a 25° incline towards the operator improves ergonomics, and the gravity feed at 40° streamlines workflow. Designed for easy maintenance, it includes a removable pusher-plate and remote sharpener with spring-loaded dial for quick blade resharpening. The slicer operates with a 1/2 HP motor at 230V/50Hz, delivering dependable power for precise, consistent cuts.

• Functionality: Precise slicing with 13" durable blade for commercial settings
• Durability: Seamless anodized aluminum construction withstands heavy usage
• Ease of Maintenance: Removable pusher-plate and built-in sharpener facilitate quick cleaning
• Fit & Compatibility: Suitable for butcher shops and delis with 25° high carriage
• Workflow Benefit: Gravity feed and ergonomic design improve productivity

This slicer is suitable for medium-volume food processing environments where precision and safety are paramount.

GSP H I 150-50HZ-230V Technical Specs

The Bizerba GSP H I 150-50HZ-230V features a robust 1/2 HP motor operating at 230V/50Hz, delivering consistent slicing power suitable for moderate throughput in commercial kitchens. Its construction of seamless anodized aluminum offers high durability and corrosion resistance, with overall dimensions of 23.07" width, 31.74" depth, and 23.46" height, weighing 124 pounds for stability during operation. The slicer is designed with safety and sanitation in mind, meeting ETL Sanitation standards, and includes a remote sharpener with spring-loaded dial for easy maintenance. The device’s adjustable slice thickness ranges from 0 to 0.94 inches, accommodating a variety of product types. Its food-safe materials support efficient cleaning, with no complex plumbing or ventilation requirements.

• Electrical Requirements: 230V, 50Hz, single-phase, 0.36kW power draw
• Construction & Finish: Anodized aluminum exterior in a silver finish
• Dimensions & Weight: 23.07" W x 31.74" D x 23.46" H; 124 lbs
• Slice Capacity: 13" blade diameter with thickness adjustment from 0-0.94"
• Food Safety & Maintenance: ETL Sanitation compliant with removable parts for cleaning
• Operation & Safety Features: 8 safety interlocks, illuminated guard, safety tested

What is a commercial food slicer?

A commercial food slicer is a heavy-duty kitchen device designed for precise slicing of meats, cheeses, and produce in professional foodservice environments. The Bizerba GSP H I 150-50HZ-230V offers a 13-inch blade with a durable anodized aluminum body, enabling consistent, high-volume cutting operations. Installed in butcher shops, delis, or prepared-food sections, it provides efficient workflow and enhanced safety features. Its manual feed system and ergonomic design streamline slicing tasks, making it ideal for mid-volume restaurant and retail establishments needing reliable, uniform slices to meet customer demand.

Top commercial food slicers for deli and butcher shop operations

Built for medium-volume slicing tasks within professional kitchens, the Bizerba GSP H I 150-50HZ-230V exemplifies durability, operational efficiency, and safety, suitable for deli and butcher shop settings. Its high-performance 13" blade and ergonomic features support consistent results during busy food preparation. Designed for safety and sanitation, this slicer is well-suited for commercial kitchen equipment in foodservice facilities focused on product presentation and workflow productivity.

• Medium-volume slicing — ideal for delis and butcher shops
• Commercial kitchen equipment — reliable high-performance design
• Food safety compliance — ETL Sanitation standards
• Ergonomic operation — high carriage with 25° incline for operator comfort
• Durable construction — anodized aluminum for long-term use

Why Choose Bizerba GSP H I 150-50HZ-230V?

Compared to similar models, the Bizerba GSP H I 150-50HZ-230V distinguishes itself through its seamless anodized aluminum build, comprehensive safety interlocks, and ergonomic high carriage. Its 13-inch blade offers precise, consistent slices, while safety features ensure operator protection in demanding commercial environments. Designed for ease of maintenance with a removable pusher-plate and remote sharpener, this slicer enhances operational efficiency and sanitation. Its robust construction and reliability support continued high-performance in medium-volume foodservice operations, setting it apart from lesser-duty or less safe alternatives.

• Self-contained safety system enhances operator protection and sanitation
• Compact footprint suited for tight commercial kitchens
• Heavy-duty anodized aluminum body ensures long-lasting durability
• Reliable 1/2 HP motor supports consistent slicing performance
• Removable parts facilitate efficient cleaning and maintenance