Bizerba 300H-VRC-S 17 Inch Electric Rapid Cook Oven Stainless Steel with Accessories

The Bizerba 300H-VRC-S Dragon Rapid Cook Oven Ventless / Impinged Air / Convection / Microwave Oven is a commercial-grade kitchen appliance designed for high-efficiency food processing. This model combines microwave, impinged airflow, and convection technologies within a compact, countertop footprint measuring 17-1/2 inches in width. It features a 7-inch touchscreen control interface, allowing for precise recipe management and programming. Capable of storing 240 recipes with up to 5 steps each, the oven provides streamlined workflow integration for quick, consistent cooking in professional foodservice environments. Its 208-volt electric operation and 1,600-watt magnetron deliver rapid heating while internal components include a catalytic converter for air quality, ensuring reliable performance during continuous use. The stainless steel exterior enhances durability, with adjustable legs for optimal placement, making this unit suitable for busy kitchens requiring fast, versatile cooking solutions.

Top Bizerba 300H-VRC-S Features

The Bizerba 300H-VRC-S combination rapid cook oven offers multi-technology functionality optimized for commercial kitchens, enabling quick, consistent meal preparation. It integrates touchscreen control, recipe storage, and programmable steps for efficient operation. The unit’s stainless steel build ensures durability, and its internal catalytic converter maintains air quality. Designed for countertop placement, it facilitates seamless workflow integration for high-volume foodservice environments.

• Multi-technology cooking:** Combines microwave, impinged air, and convection for versatile rapid cooking
• Durable stainless steel construction: Premium finish withstands busy kitchen conditions
• User-friendly touchscreen interface: Simplifies programming and recipe management
• Easy maintenance accessories: Includes removable center plate holder and self-adhesive mats
• Compact countertop design: Fits in limited kitchen space for efficient workflow

Ideal for medium-volume commercial kitchens seeking consistent, fast-cooking solutions.

300H-VRC-S Technical Specs

The Bizerba 300H-VRC-S microwave and rapid cook oven operates on 208 volts at 60 Hz with a single-phase power supply, drawing 15.9 amps and consuming 3.3kW of power. Its stainless steel exterior measures 17.52" wide, 27.04" deep, and 23.23" high, with a weight of 175 lbs. The control system features a touchscreen interface, enabling recipe storage of up to 240 entries with 5-step programmable sequences. The unit includes a 1,600-watt magnetron, variable speed blower, and internal catalytic converter to optimize air quality. Constructed entirely from durable stainless steel, it withstands frequent commercial use. The oven’s operating temperature range and cleaning routines are supported by its included accessories, such as removable plates and self-adhesive mats. This model is UL listed and field-convertible for versatile installation.

• Electrical Requirements: 208V, 60Hz, single-phase, 15.9A, 3.3kW
• Cooling Method: Internal catalytic converter and ventilation
• Construction & Finish: Stainless steel exterior for durability and sanitation
• Dimensions: 17.52" W x 27.04" D x 23.23" H
• Included Accessories: Removable center plate holder, aluminum grill plate, peel, and self-adhesive mats
• Usage Compatibility: Supports rapid cooking workflows, ideal for high-paced foodservice environments
• Operating Range: Max temperatures suitable for diverse cooking tasks

• Electrical Compatibility: 208V, 60Hz, single-phase connection required
• Airflow & Ventilation: Internal catalytic converter for air quality management
• Installation Space: Must allow clearance for ventilation and servicing
• Cleaning Routine: Accessories enable easy disassembly and maintenance
• Workflow Integration: Programmable recipe system streamlines multi-step cooking processes

What is a commercial rapid cook oven

A commercial rapid cook oven is an advanced kitchen appliance designed to combine multiple cooking technologies, such as microwave, impinged air, and convection, within a compact footprint for efficient food preparation. The Bizerba 300H-VRC-S integrates these features to enable high-speed cooking, consistent results, and easy programming in busy foodservice settings. Commonly installed in quick-serve restaurants, cafeterias, and hospitality kitchens, it is ideal for operations requiring fast turnaround and precise control over cooking steps, such as reheating, baking, or grilling processed foods.

Top combination rapid cook ovens for medium-volume foodservice settings

The Bizerba 300H-VRC-S combines multi-technology rapid cooking with durable construction, suited for medium workload back-of-house applications. Designed for restaurant-ready performance, it supports efficient workflow with programmable recipes and touchscreen control. This model is ideal for professional kitchens that need versatile, high-speed cooking solutions with compact dimensions.

• Operation Type — Suitable for cafes, quick-serve outlets
• Kitchen Type — Fits tight countertop spaces in commercial kitchens
• Foodservice Category — Ideal for fast-food prep and reheating
• Workload Qualifier — Supports moderate throughput for busy service times
• Use Case — Suitable for rethermalization and quick meal assembly

Why Choose Bizerba 300H-VRC-S?

The Bizerba 300H-VRC-S premium combination rapid cook oven offers a compact footprint with integrated multi-technology functionality designed for reliable, consistent performance. Its stainless steel build ensures longevity, while the touchscreen interface streamlines programming and enhances operational efficiency. Field-convertible for installation flexibility, this oven simplifies high-volume meal preparation in demanding commercial kitchens, distinguishing it from standard models lacking integrated airflow and programmable features.

• Self-contained unit optimized for space-constrained environments
• Built with heavy-duty stainless steel for commercial durability
• Multifunctional cooking technologies in a single appliance
• Programmable recipe system for consistent high-quality results
• Field-convertible design supports versatile installation options