Beverage Air WTR36AHC-FLT 36 Inch 8.5 cu ft Worktop Refrigerator Two Section
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- Self-contained, rear-mounted refrigeration system
- Made with stainless steel for durability
- Supports moderate throughput with 1/6 HP compressor
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The Beverage Air WTR36AHC-FLT Worktop Refrigerator Two-section 36"W is a commercial-grade refrigeration unit designed for precise temperature control and durability in foodservice environments. Featuring a stainless steel front and top with aluminum interior construction, this model offers a corrosion-resistant surface suitable for high-use kitchens. Its rear-mounted self-contained refrigeration system uses R290 hydrocarbon refrigerant, ensuring efficient, eco-friendly cooling. With a capacity of 8.5 cubic feet, it includes two solid doors and four adjustable shelves, facilitating organized storage of refrigerated products in medium-volume culinary settings. The vertical thermometer provides accurate temperature monitoring, while the 1/6 HP compressor guarantees reliable operation under moderate workloads. This unit's precise technical specifications support consistent performance in commercial kitchens, cafeteria service, and catering operations requiring dependable worktop refrigeration solutions.
The Beverage Air WTR36AHC-FLT Worktop Refrigerator offers a durable, corrosion-resistant stainless steel exterior with a flat top design for versatile countertop use. Equipped with integrated self-contained, rear-mounted refrigeration utilizing environmentally friendly R290 refrigerant, it ensures consistent cooling for moderate throughput environments. Its straightforward access through two solid doors and four adjustable shelves supports efficient workflow and easy maintenance, ideal for busy foodservice operations. The precise vertical thermometer enhances temperature accuracy, and the 1/6 HP compressor delivers reliable performance in commercial settings. Designed for ease of installation and cleaning, the unit’s aluminum interior and stainless steel exterior resist corrosion and facilitate sanitation, optimizing daily operation. Suitable for café stations, prep areas, and moderate-volume restaurant kitchens, this refrigeration unit enhances workflow and product presentation.
Ideal for cafes, prep stations, and medium-demand foodservice settings requiring reliable refrigeration and streamlined workflow.
The Beverage Air WTR36AHC-FLT Worktop Refrigerator is built with electrical requirements of 115 V, 60 Hz, single-phase operation drawing approximately 1.2 amps for energy-efficient performance. Its air-cooled refrigeration system, featuring a rear-mounted self-contained unit, delivers a precise temperature range optimized for perishable food storage, with a typical output of 8.5 cubic feet capacity. The unit’s construction includes stainless steel on all exterior surfaces for corrosion resistance and aluminum interior for sanitation ease. Operating at a height of 35.63 inches, width of 36 inches, and depth of 32 inches, it weighs 218 lbs, supporting installation in standard commercial kitchen spaces. The unit complies with UL and cULus standards, with UL EPH and UL-Sanitation classifications, ensuring safety and sanitation in high-demand environments. Its energy consumption averages approximately 1.2 kWh per day, making it suitable for steady, energy-conscious operation. Maintenance is simplified by its flat top designed for additional workspace, with disassembly straightforward for routine cleaning. The unit’s temperature safety limits, durable materials, and compliance with safety standards make it suitable for foodservice applications needing consistent cold storage.
A commercial worktop refrigerator is a specialized refrigeration unit designed for countertop installation in foodservice environments, providing refrigerated storage with easy access for daily use. The Beverage Air WTR36AHC-FLT is a two-section model measuring 36 inches wide, intended for moderate-volume restaurants, cafes, and prep stations. It includes a self-contained, rear-mounted refrigeration system using environmentally friendly hydrocarbon refrigerant, capable of maintaining consistent temperatures for perishable foods. Its durable stainless steel exterior and aluminum interior support sanitation and longevity. This unit is best suited for applications requiring immediate product accessibility and workspace integration, such as food prep areas and cafeteria lines, where reliable cold storage enhances workflow efficiency.
Designed for medium-demand kitchens, the Beverage Air WTR36AHC-FLT commercial worktop refrigerator combines robust construction with precise cooling to support efficient food storage and prep operations. Manufactured by Beverage Air, model WTR36AHC-FLT, this unit is ideal for café counters, prep stations, and moderate-volume restaurant kitchens requiring dependable refrigeration with accessible workspace integration.
Choosing the Beverage Air WTR36AHC-FLT offers a resilient and well-engineered countertop refrigeration solution tailored for demanding foodservice applications. Its stainless steel exterior and aluminum interior provide durability and sanitation, while the self-contained refrigeration system ensures reliable cooling. The flat top design integrates seamlessly into workspaces, supporting workflow efficiency and product presentation. Its eco-friendly R290 refrigerant enhances energy savings and environmental compliance, making it an advanced choice over similar models with less robust construction or inferior cooling performance.
Product Description
Certifications
UL EPH Classified
This item meets or exceeds ANSI/NSF requirements and complies with United Laboratories (UL) EPH standards.
UL US & Canada
The item has been tested by Underwriters Laboratories (UL) for sanitation hazard standards and meets or exceeds expectations. The item can be used in the United States and Canada.
Certifications
Ul-Sanitation
This product is UL certified for sanitation, meeting health and hygiene standards typically required in commercial foodservice.
Ul-Sanitation
This product is UL certified for sanitation, meeting health and hygiene standards typically required in commercial foodservice.
From the manufacturer
