Beverage Air 705-392D-11 19 Inch Composite Cutting Board for DP46
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- Impact-resistant composite extends service life
- Size supports versatile prep tasks
- Non-porous surface simplifies cleaning
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The Beverage Air 705-392D-11 Cutting Board 19" Composite is a durable, food-safe countertop accessory designed for commercial kitchens, particularly compatible with the DP46 refrigerated counter series. Crafted from high-grade composite material, this 19-inch cutting surface provides stability for food preparation tasks while resisting impact, heat, and moisture. Its precise dimensions and robust construction support efficient workflow in foodservice operations, making it suitable for high-frequency use in busy restaurant or catering environments. The 3/8-inch thickness ensures longevity, while its composite material simplifies cleaning and maintenance, optimizing sanitation procedures in professional settings.
The Beverage Air 705-392D-11 cutting board caters to commercial kitchen workflows requiring resilient surfaces for prep work. Its composite build withstands heavy daily use, resisting warping and discoloration. Designed for seamless integration with DP46 units, it facilitates streamlined food handling and quick sanitation. The 19-inch size supports versatile prep tasks, while its easy-to-clean surface enhances hygiene standards in high-volume foodservice environments.
Suitable for professional food prep in restaurant kitchens or catering service lines.
The Beverage Air 705-392D-11 cutting board features a 19-inch composite surface with a thickness of 3/8 inches, engineered for high durability in demanding foodservice environments. Its dimensions cater to mid-sized prep stations, with the long side adjustable between 42-47 inches to fit various counters. Designed without certification markings but constructed from impact-resistant composite, it withstands heat, moisture, and impact, supporting daily cleaning protocols. Weighing approximately X lbs, it assembles easily onto existing DP46 units, with minimal disassembly required. Maintenance includes regular sanitization with approved cleaning agents, and its non-porous composition facilitates quick and thorough cleaning to ensure food safety. The surface operates within typical kitchen temperature ranges and is compatible with standard food prep workflows, providing a stable, resilient platform for a range of culinary tasks, including slicing, dicing, and portioning.
A commercial refrigerated counter cutting board is a food preparation surface designed for use in foodservice environments such as restaurants, catering kitchens, and buffet stations. Made from durable composite materials, these cutting boards are tailored to fit specific refrigerated counters like the Beverage Air DP46. They support food prepping, portioning, and slicing with a resilient, easy-to-clean surface that withstands high-volume use. The Beverage Air 705-392D-11 model, in particular, offers a 19-inch size suitable for medium workloads in professional kitchens, ensuring hygienic and efficient food handling for operations requiring reliable, hygienic prep surfaces.
Designed for medium-volume kitchens, the Beverage Air 705-392D-11 cutting board offers robust composite durability and precise fit for DP46 models. It is ideal for culinary prep areas in restaurants and catering operations, supporting efficient workflow and sanitation standards in commercial kitchen equipment setups.
In comparison to generic or lower-grade options, the Beverage Air 705-392D-11 cutting board features impact-resistant composite construction and a size optimized for DP46 units, ensuring durability and seamless integration. Its non-porous surface facilitates quick sanitation, reducing cleaning time and improving hygiene compliance. The lightweight yet sturdy design streamlines installation and replacement in high-turnover environments, making it a reliable addition to professional food prep surfaces and supporting consistent operational efficiency.
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