Baxter Manufacturing PW3S-80.5''D-FL 109 Inch Proofer Cabinet Electric with Floor

The Baxter Manufacturing PW3S-80.5''D-FL Proofer Cabinet Roll-in Triple 109" Wide is a commercial-grade proofing and holding solution designed for high-capacity foodservice operations. Constructed with a stainless steel exterior and interior, this unit features a three-section configuration with an 80" interior depth, accommodating up to (12) side load or (6) double racks, making it ideal for bakery, restaurant, and institutional kitchens. Equipped with digital controls and electric heat, it ensures precise temperature management, while the floor-mounted design facilitates seamless integration into busy workflows. Its robust build and technical features support consistent proofing performance for high-volume operations, with a width of 109" and a weight of 1940 lbs for stability and durability.

Top Baxter Manufacturing PW3S-80.5''D-FL Features

The Baxter Manufacturing PW3S-80.5''D-FL Proofer Cabinet delivers reliable high-volume proofing with electric heating and digital controls, designed for installation in demanding commercial kitchens. Its stainless steel construction offers durability and ease of cleaning, while the roll-in design allows smooth workflow integration with existing bakery or food prep stations. Capable of holding multiple racks and maintaining precise temperatures, it supports consistent product quality and operational efficiency in large-scale foodservice environments.

• Capacity: Fits (12) side load or (6) double racks for high throughput
• Material: All stainless steel exterior & interior for durability
• Ease of Maintenance: Seamless construction with digital control panel for simple operation
• Workflow Integration: 109" wide roll-in design supports efficient rack handling
• Technical Performance: 80" interior depth with electric heat ensures precise proofing conditions

Suitable for large bakery operations or institutional kitchens requiring dependable proofing capacity and efficiency.

PW3S-80.5''D-FL Technical Specs

The Baxter PW3S-80.5''D-FL is a commercial roll-in proofer designed with a self-contained refrigeration system, although primarily used for proofing, its electric heat elements ensure stable temperatures for bread and pastry fermentation. Operating on standard electrical requirements, it uses 80 inches of interior depth to house multiple racks, supporting a capacity equivalent to (12) side load or (6) double racks. Built with a stainless steel exterior and interior, it offers longevity and ease of cleaning, complemented by digital controls for precise temperature management. Weighing 1940 pounds, the unit maintains operational stability and withstands demanding kitchen environments. Its 109-inch width provides substantial capacity for high-volume proofing needs, with an operating temperature range suited to professional bakery applications.

• Electrical Requirements: Voltage as specified, suitable for standard electric supply
• Construction & Finish: Stainless steel interior and exterior for durability and sanitation
• Dimensions: 109" W x 83.3" D x 99" H
• Weight: 1940 lbs for stability during demanding workflows
• Temperature Range: Maintains precise proofing temperatures with digital controls

• Electrical Compatibility: Requires standard electrical hookup for reliable operation
• Workflow Setup: Designed for smooth integration with rack handling and storage
• Drainage & Cleaning: Easy access for routine maintenance and sanitation
• Clearance: Must be installed with adequate space for airflow and service access
• Operational Environment: Best used within temperature-controlled kitchen areas for consistent proofing conditions

What is a commercial proofing cabinet?

A commercial proofing cabinet is a specialized enews-producing chamber used in professional kitchens to ferment and proof baked goods, such as bread and pastries, under controlled temperature and humidity conditions. The Baxter Manufacturing PW3S-80.5''D-FL is a high-capacity roll-in design with digital controls, stainless steel construction, and electric heating, suitable for large-scale bakery or foodservice settings. This unit’s 109-inch width and 80-inch interior depth enable efficient proofing of multiple racks, making it ideal for mid- to high-volume bakery operations, institutional kitchens, and restaurant-prep environments requiring precise proofing performance and reliable durability.

Top commercial proofing cabinets for bakery and institutional kitchens

Designed for high-capacity proofing in professional foodservice environments, the Baxter Manufacturing PW3S-80.5''D-FL offers robust construction, precise temperature control, and seamless integration in large kitchens, supporting efficient bread and pastry fermentation workflows. Baxter PW3S-80.5''D-FL is suitable for bakery throughput and institutional bulk proofing applications.

• Operation Type — high-volume bakery proofing
• Kitchen Setting — large commercial kitchens and bakeries
• Foodservice Category — industrial bakery and institutional food service
• Workload Qualifier — moderate throughput with high capacity needs
• Use Case — large-scale bread proofing and fermentation operations

Why Choose Baxter Manufacturing PW3S-80.5''D-FL?

Compared to similar proofers, this model features a spacious 109" wide roll-in design with a durable stainless steel build, providing reliable performance for intensive bakery environments. Its digital control panel and electric heat system ensure precise proofing conditions, reducing batch variability. The robust construction and seamless design support easy cleaning and maintenance, improving operational efficiency and sanitation standards while supporting high-volume production demands.

• Designed with a 109" width for maximized capacity
• All stainless steel construction enhances durability and sanitation
• Electric heat provides consistent proofing temperatures
• Roll-in configuration optimizes workflow in busy kitchens
• Built-in digital controls simplify operation and adjustments