Bakers Pride EP-2-8-5736_220-240 57 Inch Pizza Deck Oven Electric with Cordierite

Bakers Pride  |  MFG #: EP-2-8-5736_220-240  |  Item #: 118843
$48,837.80 $88,796.00
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  • Supports high-volume pizza baking operations.
  • Dual 57" x 36" ceramic hearth decks.
  • Range from 300°F to 650°F, infinite control.
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The Bakers Pride EP-2-8-5736_220-240 Super Deck Series Pizza Deck Oven is a commercial deck-type electric oven engineered for consistent high-volume pizza baking operations. Featuring two large 57" W by 36" D cavities with ceramic hearth decks, this model provides a total baking surface designed for professional pizzeria kitchens. Its all stainless steel exterior and durable aluminized steel interior ensure longevity and ease of maintenance, while the cordierite hearth decks deliver even heat distribution. With top and bottom "U" shaped heating elements positioned every 9½", and infinite heat controls spanning 300°F to 650°F, this oven offers precise temperature management for ideal baking results. Capable of supporting demanding foodservice environments, this electric pizza oven is optimized for mid-volume throughput with robust construction and industry-standard safety features.

The Bakers Pride EP-2-8-5736_220-240 Super Deck Series Pizza Deck Oven provides reliable, consistent heat with its dual ceramic hearth decks and adjustable U-shaped heating elements. Designed for durability, it features a stainless steel exterior and easy-to-service components, suitable for high-traffic pizzerias and commercial kitchens. Its spacious cavities accommodate large pizzas, enabling continuous production. The precise temperature controls and robust construction optimize workflow efficiency for medium-volume operations, ensuring even baking and easy cleaning.

Ideal for high-capacity pizzerias and commercial foodservice kitchens requiring reliable, large-scale baking capacity.

The Bakers Pride EP-2-8-5736_220-240 features a 220-240V, three-phase electrical setup with a total wattage of 24 kW, designed for direct connection to commercial power supplies. Its construction utilizes heavy-duty stainless steel for the exterior and aluminized steel for the interior, ensuring corrosion resistance and ease of cleaning. The oven weighs approximately 1500 lbs, with dimensions of 74" W x 43" D x 66" H, making it suitable for installation in dedicated kitchen spaces with adequate airflow and clearance. Equipped with cordierite hearth decks, the oven provides even heating and high durability. It complies with industry standards such as UL and CSA, ensuring safety and operational compliance. The temperature range from 300°F to 650°F is controlled via adjustable infinite knobs, enabling precise baking control. The unit includes all necessary safety features and is designed for straightforward maintenance with accessible heating elements and decks.

A commercial pizza bake oven is a heavy-duty thermal cooking appliance designed for high-volume pizza production in restaurant, pizzeria, or foodservice environments. It typically features large baking cavities with durable hearth decks that promote even heat distribution, allowing for consistent, high-quality baking results. The Bakers Pride EP-2-8-5736_220-240 Super Deck Series Pizza Deck Oven offers two spacious decks, precise temperature control ranging from 300°F to 650°F, and industry-standard safety features, making it ideal for mid-volume pizzeria kitchens and foodservice operators seeking reliable, high-capacity baking equipment.

Designed for medium-volume pizzerias and large-scale kitchen environments, the Bakers Pride EP-2-8-5736_220-240 specializes in efficient, consistent baking with its dual deck construction. Built with premium materials, it supports reliable operation in busy concepts, facilitating workflow with precise temperature controls and robust construction. Bakers Pride EP-2-8-5736_220-240 stands out for its durable stainless steel exterior, large baking capacity, and industry-standard safety compliances, making it an optimal choice for foodservice environments with moderate throughput requirements.

More Details

Product Description

The Bakers Pride EP-2-8-5736_220-240 Super Deck Series Pizza Deck Oven is a commercial deck-type electric oven engineered for consistent high-volume pizza baking operations. Featuring two large 57" W by 36" D cavities with ceramic hearth decks, this model provides a total baking surface designed for professional pizzeria kitchens. Its all stainless steel exterior and durable aluminized steel interior ensure longevity and ease of maintenance, while the cordierite hearth decks deliver even heat distribution. With top and bottom "U" shaped heating elements positioned every 9½", and infinite heat controls spanning 300°F to 650°F, this oven offers precise temperature management for ideal baking results. Capable of supporting demanding foodservice environments, this electric pizza oven is optimized for mid-volume throughput with robust construction and industry-standard safety features.

Top Bakers Pride EP-2-8-5736_220-240 Features

The Bakers Pride EP-2-8-5736_220-240 Super Deck Series Pizza Deck Oven provides reliable, consistent heat with its dual ceramic hearth decks and adjustable U-shaped heating elements. Designed for durability, it features a stainless steel exterior and easy-to-service components, suitable for high-traffic pizzerias and commercial kitchens. Its spacious cavities accommodate large pizzas, enabling continuous production. The precise temperature controls and robust construction optimize workflow efficiency for medium-volume operations, ensuring even baking and easy cleaning.

  • Dual 57" x 36" hearth decks support large, high-volume pizza output.
  • Cordierite hearth decks promote thermal stability and longevity.
  • All stainless steel exterior enhances durability and sanitation.
  • Top & bottom “U” shaped heating elements every 9½” for uniform heat distribution.
  • Infinite temperature controls range from 300°F to 650°F for precise baking.

Ideal for high-capacity pizzerias and commercial foodservice kitchens requiring reliable, large-scale baking capacity.

EP-2-8-5736_220-240 Technical Specs

The Bakers Pride EP-2-8-5736_220-240 features a 220-240V, three-phase electrical setup with a total wattage of 24 kW, designed for direct connection to commercial power supplies. Its construction utilizes heavy-duty stainless steel for the exterior and aluminized steel for the interior, ensuring corrosion resistance and ease of cleaning. The oven weighs approximately 1500 lbs, with dimensions of 74" W x 43" D x 66" H, making it suitable for installation in dedicated kitchen spaces with adequate airflow and clearance. Equipped with cordierite hearth decks, the oven provides even heating and high durability. It complies with industry standards such as UL and CSA, ensuring safety and operational compliance. The temperature range from 300°F to 650°F is controlled via adjustable infinite knobs, enabling precise baking control. The unit includes all necessary safety features and is designed for straightforward maintenance with accessible heating elements and decks.

  • Electrical Requirements: 220-240V, three-phase, 24 kW power connection
  • Construction & Finish: Stainless steel exterior, aluminized steel interior
  • Dimensions: 74" W x 43" D x 66" H
  • Weight: 1500 lbs
  • Temperature Range: 300°F – 650°F with infinite controls
  • Deck Construction: Cordierite hearth decks ensure thermal stability
  • Safety Standards: UL and CSA compliant
  • Operating Platform: Suitable for installation on 30" painted legs or built-in setup with sufficient airflow clearance

What is a commercial pizza bake oven

A commercial pizza bake oven is a heavy-duty thermal cooking appliance designed for high-volume pizza production in restaurant, pizzeria, or foodservice environments. It typically features large baking cavities with durable hearth decks that promote even heat distribution, allowing for consistent, high-quality baking results. The Bakers Pride EP-2-8-5736_220-240 Super Deck Series Pizza Deck Oven offers two spacious decks, precise temperature control ranging from 300°F to 650°F, and industry-standard safety features, making it ideal for mid-volume pizzeria kitchens and foodservice operators seeking reliable, high-capacity baking equipment.

Top commercial pizza bake ovens for foodservice operations

Designed for medium-volume pizzerias and large-scale kitchen environments, the Bakers Pride EP-2-8-5736_220-240 specializes in efficient, consistent baking with its dual deck construction. Built with premium materials, it supports reliable operation in busy concepts, facilitating workflow with precise temperature controls and robust construction. Bakers Pride EP-2-8-5736_220-240 stands out for its durable stainless steel exterior, large baking capacity, and industry-standard safety compliances, making it an optimal choice for foodservice environments with moderate throughput requirements.

  • Medium-volume operations — supports up to 2 large decks
  • Commercial-grade construction — stainless steel exterior for longevity
  • Precise temperature control — detailed heat adjustments for consistent results
  • Large baking surface — supports high-capacity pizza production
  • Industry standards — UL and CSA compliant for safe operation

Certifications

CSA logo

CSA

The item has been evaluated by the Canadian Standards Association (CSA) and meets or exceeds expectations.

UL Listed logo

UL Listed

The item has been tested by Underwriters Laboratories (UL) for sanitation hazard standards and meets or exceeds expectations.

NSF Listed logo

NSF Listed

The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.

Certifications


From the manufacturer

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Customer reviews

Bakers Pride EP-2-8-5736_220-240 Super Deck Series Pizza Deck Oven Electric
Bakers Pride (Middleby)

Bakers Pride EP-2-8-5736_220-240 57 Inch Pizza Deck Oven Electric with Cordierite

$48,837.80 $88,796.00

Bakers Pride (Middleby), EP-2-8-5736_220-240, Super Deck Series Pizza Deck Oven, electric, (2) 57"W x 36"D x 7"H cavities, Cordierite hearth decks, top & bottom "U" shaped heating elements every 9-1/2" with infinite heat controls range 300°F - 650°F, stainless steel exterior, aluminized steel interior, 30" painted legs, 24kW, NSF, UL, CSA