Bakers Pride 451_NAT 54 Inch Gas Pizza Bake Oven with 80,000 BTU
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- Ceramic deck supports high-volume baking efficiency
- 80,000 BTU ensures rapid heat recovery
- Thermostat range 300°F - 650°F for precision
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The Bakers Pride 451_NAT Super Deck Series Pizza Deck Oven is a commercial-grade, gas-powered deck-type oven designed for high-performance pizza baking in professional foodservice environments. Featuring a durable ceramic deck measuring 54 inches in width by 34-1/2 inches in depth, it provides a consistent heating surface for gourmet and fast-casual pizza operations. Equipped with an adjustable throttling thermostat operating between 300°F and 650°F, this oven allows precise temperature control. Its all stainless steel exterior ensures longevity and ease of cleaning, while the integrated chamber and 8-inch-high deck facilitate efficient baking workflows for mid-volume pizzerias, restaurants, and upscale catering kitchens. The unit's 80,000 BTU heating capacity guarantees even heat distribution, maximizing productivity and product consistency during busy service hours.
The Bakers Pride 451_NAT Super Deck Series Pizza Deck Oven enhances commercial kitchen performance with a robust ceramic deck and precise temperature regulation. Designed for moderate throughput settings, its stainless steel exterior simplifies sanitation and maintenance, supporting continuous operation in high-demand environments. The unit’s single chamber and high BTU output enable quick recovery and consistent baking results, suitable for pizzerias and full-service restaurants. Its 8" high deck ensures ample space for a variety of pizza sizes, optimizing workflow and throughput for busy kitchens. Integrated thermostatic control and durable construction make this oven reliable for daily culinary demands.
Ideal for mid-sized pizza kitchens requiring consistent, quality baking with straightforward operation
The Bakers Pride 451_NAT Super Deck Series Pizza Deck Oven features a single stainless steel chamber with a ceramic deck measuring 54"W x 34-1/2"D, supported by 30-inch painted legs for ergonomic access. It operates on natural gas, with an input of 80,000 BTU, requiring a typical commercial gas supply. The unit’s construction includes high-grade stainless steel for durability and ease of cleaning, and it offers an operating temperature range from 300°F to 650°F for versatile baking. The oven's dimensions are 66 inches wide, 43 inches deep, and 55.25 inches tall, with a weight of approximately 1,259 lbs. It is equipped with safety features such as CSA Flame certification and CE marking, ensuring compliance with essential safety standards. The all stainless steel exterior and ceramic deck support commercial sanitation efforts, while the thermostat and manual controls provide precise operation. Easy-to-maintain and built for longevity, this oven supports high-volume pizza production in busy kitchens.
A commercial pizza bake oven is a high-capacity, industrial-grade appliance designed specifically for baking pizzas in restaurants, pizzerias, and foodservice operations. These ovens provide consistent heat distribution, adjustable temperature controls, and durable construction materials to handle rigorous daily use. The Bakers Pride 451_NAT Super Deck Series Pizza Deck Oven is a deck-type gas oven that features a ceramic baking surface and precise thermostat control, making it ideal for mid-volume pizza production in professional kitchens, especially where product consistency and operational reliability are priorities.
Built with robust construction and precise temperature control, the Bakers Pride 451_NAT gas deck oven excels in moderate-volume pizzeria operations. Its durable ceramic deck and stainless steel exterior are ideal for restaurant environments requiring reliable, consistent baking. Designed for medium workload, it ensures high-quality results and efficient workflow, making it suitable for busy pizzeria and restaurant kitchens with reliable performance requirements.
Why choose the Bakers Pride 451_NAT Super Deck Series Pizza Deck Oven over competitor models? Its commercial-grade ceramic deck and all stainless steel exterior deliver superior durability and sanitation. The unit's efficient 80,000 BTU gas capacity allows for rapid heating and recovery, ensuring consistent baking performance. The integrated thermostat provides precise temperature control, essential for high-quality pizza production, while its proven build quality supports long-term use in demanding foodservice environments, making it a reliable choice for busy kitchens seeking consistent, restaurant-ready results.
Product Description
Certifications
CSA Flame
The item has been tested by the Canadian Standards Association (CSA) and meets or exceeds standards for gas or petroleum powered appliances.
CSA Star
The item has been tested by the Canadian Standards Association (CSA) to ensure that it meets or exceeds the requirements for gas-powered products in the U.S.
CE Listed
The item has been tested by the Conformité Européenne (CE) for sanitation hazard standards and meets or exceeds expectations.
NSF Listed
The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.
Certifications
From the manufacturer
