Atosa ICE140-S Water Filtration System for Ice Machines with Gauge

Atosa | MFG #: ICE140-S | Item #: 624853

Atosa Ice Maker and Water Dispensers

$340.00 ~~$506.00~~

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Footprint and configuration optimize installation space
Supports up to 25,000 gallons of filtration capacity
Flow rate of 2.1 - 5.0 GPM ensures efficiency
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The Atosa ICE140-S 3M™ Water Filtration Products Water Filter System With Gauge is a commercial-grade filtration unit designed for precise water purification in ice machine applications. Measuring 14-7/8 inches in height and 5-1/16 inches in depth, this NSF-listed system utilizes a valve-in-head design with a 0.2-micron sediment removal capability, ensuring removal of cysts, bacteria, chlorine taste and odor, and scale. With a flow rate of 2.1 gallons per minute and a capacity of 25,000 gallons, it is optimized for ice machines up to 1000 lbs cubic capacity and flakers up to 1800 lbs, making it suitable for high-demand foodservice environments. Its integral mounting bracket and included o-ring sealed cartridge facilitate installation, while the 1/4-turn shut-off valve ensures straightforward maintenance. The system operates under a maximum pressure of 125 psi at 100°F, providing reliable performance in commercial kitchens and ice production settings.

The Atosa ICE140-S water filtration system delivers high-capacity filtration with durable components, ensuring consistent water quality for ice machines in busy foodservice operations. Its 0.2-micron filter effectively removes sediments, bacteria, and chlorine, supporting sanitary ice production. Designed for seamless integration, it features a valve-in-head configuration for ease of installation and maintenance, and includes a gauge for real-time system monitoring.

Ideal for commercial ice machine setups requiring dependable filtration with minimal downtime

The Atosa ICE140-S water filter system features a self-contained design with dimensions of 14-7/8 inches high, 4.5 inches wide, and 5.5 inches deep, weighing approximately 9.4 pounds. It operates with standard water pressure up to 125 psi at 100°F, utilizing a single filter vessel with a 1/4-inch FNPT connection. Constructed from corrosion-resistant materials, it includes a gauge for monitoring system performance and is NSF-listed for water safety. The system accommodates flow rates between 2.1 and 5.0 GPM, suited for medium-volume ice production environments, and is equipped with a valve-in-head assembly for straightforward service. Its capacity of 25,000 gallons supports continuous operation with minimal intervention, making it reliable for high-demand hospitality settings. Easy installation is facilitated through the integral mounting bracket, with included o-ring seal cartridge ensuring a secure fit.

A commercial water filtration system is a specialized device designed to purify water used in foodservice operations, such as ice machines, by removing contaminants and sediments. The Atosa ICE140-S 3M™ Water Filtration Products Water Filter System With Gauge is installed to ensure high-quality water output in busy commercial kitchens, particularly supporting ice makers in foodservice environments. It features a 0.2-micron sediment filter, robust stainless steel construction, and real-time system monitoring, making it an ideal solution for maintaining water purity and extending equipment lifespan in ice production setups, especially suitable for quick-service restaurants and hospitality venues requiring dependable water quality.

Designed for commercial ice machine applications, the Atosa ICE140-S offers reliable filtration, durable stainless steel construction, and ease of maintenance suitable for moderate throughput kitchens. Its precise filtration capability and integrated gauge make it ideal for restaurant ice production, supporting consistent water quality and operational efficiency.

The Atosa ICE140-S water filtration system stands out among commercial options due to its durable stainless steel housing, precise 0.2-micron filtration, and user-friendly design with integrated mounting bracket and gauge. Its reliable performance in high-demand ice machine environments ensures consistent water quality, reducing maintenance needs and enhancing ice clarity compared to standard filter units. The system’s optimized flow rate and capacity support continuous operation, improving workflow efficiency and equipment longevity in commercial kitchens.

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