Atosa ATSP-18-1_NAT 18 Inch CookRite Stock Pot Stove Gas 80,000 BTU 3 Burner
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- Robust 80,000 BTU gas burner for rapid heating
- All stainless steel exterior resists corrosion
- Independent manual controls for precise heat
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The Atosa ATSP-18-1_NAT CookRite Stock Pot Stove Gas is a commercial-grade cooking appliance designed for high-efficiency stock pot preparation in professional kitchens. Featuring a robust single three-ring cast iron burner, this gas-powered stove delivers up to 80,000 BTU output, making it suitable for intensive bulk cooking operations. Its full-width removable stainless steel drip pan facilitates easy cleaning, while independently controlled inner and outer rings enable precise heat management. Constructed with stainless steel sides and front valve cover, it ensures durability and sanitation in demanding foodservice environments. The model's compact 18-inch width and 22.8-inch height optimize workspace utilization, making it ideal for restaurant, catering, and institutional kitchen settings seeking reliable, efficient stock pot heating solutions.
The Atosa ATSP-18-1_NAT CookRite Stock Pot Stove offers precise heat control, rugged cast iron burner rings, and corrosion-resistant stainless steel construction. Its independent operation of inner and outer rings simplifies workflow, enabling chefs to manage multiple cooking zones simultaneously. The large stainless steel drip pan simplifies cleaning routines, and the lightweight design supports easy repositioning within kitchens. Suitable for high-volume stock pot cooking, this stove meets the demands of busy commercial kitchens. Its durable build ensures longevity under frequent use, and the independent manual controls enable flexible operation for various cooking tasks.
Ideal for high-capacity stock pot cooking in commercial kitchens requiring reliable performance.
This Gas stock pot stove from Atosa features a 120V electrical specification with a standard 60Hz frequency and single-phase configuration, drawing approximately 15 amps for consistent performance. Its all-stainless steel construction includes sides and a front valve cover, ensuring resistance to corrosion and ease of cleaning. With a total weight of 119 lbs, it supports stable operation during continuous use. The unit’s dimensions are 18 inches in width, 20.9 inches in depth, and 22.8 inches in height, fitting seamlessly into compact kitchen layouts. Operating temperatures are suitable for standard stovetop use, and the stainless steel material provides compatibility with common cleaning routines. The model meets ETL-Sanitation and cETLus safety standards, ensuring compliance for commercial foodservice operations. The removable drip pan measures the full width of the unit, facilitating efficient maintenance and sanitation. It is designed specifically for gas-powered stock pot applications in busy restaurant, catering, and institutional kitchens.
A commercial stock pot stove is a high-capacity cooking appliance designed for large-volume food preparation in professional kitchens. It features heavy-duty burners, often with cast iron components, to support intense cooking demands. Installed in restaurant, catering, or institutional settings like hospitals and cafeterias, this equipment ensures consistent, reliable heat transfer suited for boiling, simmering, and bulk cooking. The Atosa ATSP-18-1_NAT CookRite Stock Pot Stove Gas exemplifies these qualities, optimized for use with large stock pots, providing durable construction, precise heat control, and efficient operation suitable for mid-volume restaurant service and high-demand kitchen environments.
Built with heavy-duty stainless steel and cast iron burners, the Atosa ATSP-18-1_NAT offers reliable performance for bulk stock pot cooking. Its robust construction and independent regulation support efficient workflows in busy foodservice operations, making it ideal for meal prep and large-batch boiling. Designed for moderate to high-volume throughput, this gas-equipped stove ensures durability and consistent heat for professional culinary environments.
Compared to similar models, the Atosa ATSP-18-1_NAT combines robust stainless steel construction with independent control valves, offering precise heat management and durability for demanding foodservice operations. Its full-width removable drip pan simplifies cleaning routines, while the high BTU output supports rapid boiling essential in busy kitchens. The design enhances operational efficiency, sanitation, and longevity, making it a superior choice for professional settings seeking reliable, restaurant-ready stock pot cooking solutions.
Product Description
Certifications
ETL Sanitation
The item meets or exceeds the sanitation standards set by Edison Testing Laboratories (ETL).
ETL US & Canada Listed
The item meets or exceeds ETL safety standards as well as those set by Canada and the U.S.
Certifications
From the manufacturer
