Arcobaleno Pasta Equipment ACAP140 36 Inch Cappelletti Machine Floor Model Automatic

Arcobaleno Pasta Equipment  |  MFG #: ACAP140  |  Item #: 701551
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  • Supports high-volume production of filled pasta
  • Supports 85-110 lbs per hour output
  • Reliable power with 220v, 3-phase supply
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The Arcobaleno Pasta Equipment ACAP140 Cappelletti Machine Floor Model Automatic is a commercial-grade pasta system designed for efficient production of cappelletti and similar filled pasta varieties. This floor-mounted, fully automatic unit features a single sheet design capable of producing 85-110 lbs per hour. Equipped with adjustable dough thickness settings, it ensures precise control over pasta output, while the continuous filling pump facilitates seamless filling application. The machine's six interchangeable molds provide versatility for different pasta shapes, making it an essential asset for high-volume restaurant kitchens and pastaria operations seeking consistent, industrial-quality results.

The ACAP140 Cappelletti Machine offers advanced automation for high-volume pasta production, integrating a continuous filling pump, adjustable dough thickness, and multiple mold options to optimize workflow. Constructed with durable materials, it ensures long-term performance in demanding commercial environments. Designed for ease of maintenance, the machine's components are accessible for cleaning and adjustments, suited for continuous operation in busy kitchens or pasta manufacturing facilities.

Ideal for medium-volume pasta production in commercial kitchens and pastaria facilities requiring consistent, efficient output.

The ACAP140 model from Arcobaleno Pasta Equipment operates on a three-phase 220v electrical supply with a 1-1/2 HP motor, providing reliable power for continuous operation. With dimensions of 36 inches in width, 31.5 inches in depth, and 61 inches in height, it weighs approximately 818 lbs. Built from stainless steel and durable materials, it ensures longevity and food safety compliance. The machine features CE certification and a self-contained design, facilitating straightforward cleaning and maintenance routines. It supports high-volume production, capable of outputting up to 110 lbs of filled pasta per hour, suitable for professional foodservice environments.

A commercial pasta system is a heavy-duty, industrial appliance designed for continuous pasta production in high-demand foodservice settings. These systems incorporate features such as automated dough handling, filling, and shaping processes, and are often mounted on the floor for stability. The Arcobaleno Pasta Equipment ACAP140 Cappelletti Machine is an example of such equipment, installed in pasta production lines or large-scale kitchens, suitable for preparing filled pasta varieties like cappelletti with precision and consistency, supporting medium to high-volume foodservice operations.

Designed for medium throughput, the Arcobaleno ACAP140 ensures reliable, restaurant-ready filled pasta production in busy commercial kitchens. Featuring durable construction and versatile mold options, it is ideal for restaurant, pastaria, or institutional environments requiring efficient automation. This model from Arcobaleno Pasta Equipment offers a robust solution for continuous operation, supporting high-quality pasta output across various foodservice applications.

Compared to similar models, the ACAP140 stands out with its fully automatic operation, durable stainless steel construction, and comprehensive mold versatility. Its integrated filling pump and adjustable dough thickness enhance workflow efficiency, reducing manual labor and waste. This machine's design offers streamlined maintenance and reliable performance, making it a competitive choice for professional pasta production in demanding culinary environments.

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Product Description

The Arcobaleno Pasta Equipment ACAP140 Cappelletti Machine Floor Model Automatic is a commercial-grade pasta system designed for efficient production of cappelletti and similar filled pasta varieties. This floor-mounted, fully automatic unit features a single sheet design capable of producing 85-110 lbs per hour. Equipped with adjustable dough thickness settings, it ensures precise control over pasta output, while the continuous filling pump facilitates seamless filling application. The machine's six interchangeable molds provide versatility for different pasta shapes, making it an essential asset for high-volume restaurant kitchens and pastaria operations seeking consistent, industrial-quality results.

Top Arcobaleno Pasta Equipment ACAP140 Features

The ACAP140 Cappelletti Machine offers advanced automation for high-volume pasta production, integrating a continuous filling pump, adjustable dough thickness, and multiple mold options to optimize workflow. Constructed with durable materials, it ensures long-term performance in demanding commercial environments. Designed for ease of maintenance, the machine's components are accessible for cleaning and adjustments, suited for continuous operation in busy kitchens or pasta manufacturing facilities.

  • 85-110 lb. output per hour: Supports high-volume pasta production
  • Steel construction with interchangeable molds: Ensures durability and shape versatility
  • Automatic filling pump: Facilitates consistent filling without manual intervention
  • Adjustable dough thickness: Enables precise control for different pasta styles
  • Floor model with casters: Mobile for flexible kitchen layouts and easy repositioning

Ideal for medium-volume pasta production in commercial kitchens and pastaria facilities requiring consistent, efficient output.

Arcobaleno Pasta Equipment ACAP140 Technical Specs

The ACAP140 model from Arcobaleno Pasta Equipment operates on a three-phase 220v electrical supply with a 1-1/2 HP motor, providing reliable power for continuous operation. With dimensions of 36 inches in width, 31.5 inches in depth, and 61 inches in height, it weighs approximately 818 lbs. Built from stainless steel and durable materials, it ensures longevity and food safety compliance. The machine features CE certification and a self-contained design, facilitating straightforward cleaning and maintenance routines. It supports high-volume production, capable of outputting up to 110 lbs of filled pasta per hour, suitable for professional foodservice environments.

  • Electrical requirements: 220v, 3-phase, 1-1/2 HP motor
  • Construction: Stainless steel body with CE certification
  • Dimensions: 36" W x 31.5" D x 61" H
  • Weight: 818 lbs including components
  • Production capacity: 85-110 lbs/hour in high-volume settings
  • Cleaning & maintenance: Disassemblable with accessible components for sanitation
  • Mobility: Equipped with casters for repositioning within the commercial kitchen
  • Output type: Filled pasta using standard interchangeable molds

What is a commercial pasta system

A commercial pasta system is a heavy-duty, industrial appliance designed for continuous pasta production in high-demand foodservice settings. These systems incorporate features such as automated dough handling, filling, and shaping processes, and are often mounted on the floor for stability. The Arcobaleno Pasta Equipment ACAP140 Cappelletti Machine is an example of such equipment, installed in pasta production lines or large-scale kitchens, suitable for preparing filled pasta varieties like cappelletti with precision and consistency, supporting medium to high-volume foodservice operations.

Top pasta systems for high-volume Foodservice Settings

Designed for medium throughput, the Arcobaleno ACAP140 ensures reliable, restaurant-ready filled pasta production in busy commercial kitchens. Featuring durable construction and versatile mold options, it is ideal for restaurant, pastaria, or institutional environments requiring efficient automation. This model from Arcobaleno Pasta Equipment offers a robust solution for continuous operation, supporting high-quality pasta output across various foodservice applications.

  • Operation in medium-volume pasta production environments
  • Suitable for commercial kitchens with moderate throughput demands
  • Designed for restaurant and institutional foodservice applications
  • Supports versatile pasta shapes with interchangeable molds
  • Built for durability and continuous operation in professional settings

Why Choose Arcobaleno Pasta Equipment ACAP140?

Compared to similar models, the ACAP140 stands out with its fully automatic operation, durable stainless steel construction, and comprehensive mold versatility. Its integrated filling pump and adjustable dough thickness enhance workflow efficiency, reducing manual labor and waste. This machine's design offers streamlined maintenance and reliable performance, making it a competitive choice for professional pasta production in demanding culinary environments.

  • Self-contained, easy-to-clean design: Simplifies sanitation routines
  • Robust stainless steel build: Ensures longevity and food safety compliance
  • Versatile mold options: Accommodates various filled pasta styles
  • Automatic filling and dough control: Reduces manual effort and increases consistency
  • Mobile with casters: Facilitates flexible installation in commercial kitchens

Certifications

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CE Listed

The item has been tested by the Conformité Européenne (CE) for sanitation hazard standards and meets or exceeds expectations.

Certifications

Customer reviews

Arcobaleno Pasta Equipment ACAP140 Cappelletti Machine Floor Model Automatic
Arcobaleno Pasta Equipment

Arcobaleno Pasta Equipment ACAP140 36 Inch Cappelletti Machine Floor Model Automatic

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Arcobaleno Pasta Equipment, ACAP140, Cappelletti Machine, floor model, automatic, single sheet, 85-110 lb. output/hour, adjustable dough thickness, continuous filling pump, portion control, (6) standard interchangeable molds, casters, 1-1/2 HP, 220v/60/3-ph, NEMA L15-20P, CE