Arc Cardinal 46888 19.75 Oz Crystalline Red Wine Glass 24 Packs - 2 Dozen/Case

The Arc Cardinal 46888 Chef & Sommelier Cabernet Tall Wine 19.75 Oz Crystalline is a premium wine glass designed for precise presentation and durability in commercial foodservice environments. Crafted from lead-free crystal, this stemmed glass features fully tempered glass treatment, providing excellent resistance to impact and thermal stress. With a height of 9.06 inches and a weight of 14.41 pounds per piece, it offers optimal balance for serving large-volume red wines in restaurant, wine bar, or hospitality settings. Its crystalline clarity enhances wine appreciation, while its robust construction supports high-frequency cleaning cycles without degradation. Ideal for establishments requiring consistent, high-quality presentation of wine service, this glass combines technical precision with functional design to meet demanding operational standards.

Top Arc Cardinal 46888 Features

The Arc Cardinal 46888 Chef & Sommelier Cabernet Tall Wine glass is engineered for high-volume beer, wine, and beverage service in commercial kitchens. Its fully tempered crystal glass ensures resilience against chipping and thermal fluctuations, supporting heavy use in busy service periods. Designed for easy cleaning and stacking, it minimizes downtime and maintains visual clarity. The tall stem facilitates elegant presentation, while the 19.75 oz capacity accommodates generous pours and enhances customer experience. Its durable construction supports repeated handling and dishwasher cycles, making it suitable for bar, restaurant, and catering applications.

• Capacity: 19.75 Oz for generous wine servings
• Material: Lead-free crystal with tempered glass treatment
• Durability: Impact-resistant with thermal stability
• Ease of Maintenance: Dishwasher safe with scratch-resistant surface
• Design: Tall stemmed shape for elegant presentation and flow

Ideal for high-volume wine service in restaurants and hospitality venues.

46888 Technical Specs

The Arc Cardinal 46888 chef & sommelier Cabernet tall wine glass features a fully tempered, lead-free crystal construction that supports robust, commercial use with an impact-resistant profile. Its height of 9.06 inches and weight of 14.41 pounds ensure stability during handling. Designed for high-volume environments, it supports dishwasher cleaning, withstanding repeated thermal and mechanical stress. The glass's crystal clarity enhances visual appeal, while the stemmed stem allows for temperature control and hygiene. With an operating temperature range from standard room temperature to high thermal tolerances, it maintains quality over multiple service cycles. Its sleek, stemmed design blends functionality with aesthetic appeal, making it suitable for wine service in hospitality settings.

• Electrical Requirements: Not applicable
• Cooling Method: Not applicable
• Refrigeration Type: Not applicable
• Production Capacity: Supports frequent washing without damage
• Material Safety: Lead-free crystal, dishwasher compatible
• Dimensions: 9.06 inches height, 14.41 lbs weight
• Construction & Finish: Fully tempered, crystal glass with clear finish
• Temperature Resistance: Operating range compatible with typical kitchen environments
• Cleaning & Maintenance: Dishwasher safe, impact-resistant surface
• Usage Compatibility: Suitable for wine, beverage, and hospitality service

• Electrical Compatibility: Not applicable
• Ventilation Needs: Not applicable
• Space Requirements: Fits standard glass racks and storage
• Installation & Setup: Ready for immediate use in high-volume service
• Cleaning Routine: Dishwasher compatible for efficient turnover

What is a commercial wine glass

A commercial wine glass is a professionally manufactured container designed specifically for high-quality wine presentation in foodservice settings. Constructed from durable, impact-resistant crystal or glass, it features tempered or reinforced structures to withstand frequent dishwashing and handling. Typically tall with a stem to prevent hand contact with the bowl, it showcases wine color and clarity while supporting optimal aroma release. Used in restaurants, bars, and hospitality locations, the Arc Cardinal 46888 Chef & Sommelier Cabernet Tall Wine 19.75 Oz Crystalline is installed in wine bars and fine dining establishments for reliable, consistent service with a focus on aesthetic appeal and operational durability, making it ideal for high-volume wine service operations.

Top Wine Glasses for Commercial Hospitality Environments

Designed for medium-volume wine service in hospitality settings, the Arc Cardinal 46888 combines premium craftsmanship, functional resilience, and elegant presentation to meet restaurant-ready standards. Cardinal 46888 ensures durability and clarity for busy commercial kitchens handling large wine volumes, supporting consistent performance in wine bars and fine dining environments.

• Operation type — suitable for restaurant wine service
• Kitchen type — ideal for compact commercial spaces
• Foodservice category — suited for fine dining and hospitality
• Workload qualifier — supports moderate throughput
• Use case — enhances wine presentation in high-turnover venues

Why Choose Arc Cardinal 46888

Why Choose the Arc Cardinal 46888 Chef & Sommelier Cabernet Tall Wine glass over standard models? Its fully tempered, lead-free crystal construction provides exceptional durability and clarity, supporting extensive dishwashing cycles while maintaining its aesthetic appeal. The tall stem design ensures elegant presentation and ease of handling, improving the overall guest experience. Its robust build and precise sizing make it suitable for high-frequency use in demanding foodservice environments, providing reliable performance and longevity in busy restaurant and hospitality operations.

• Features self-contained, impact-resistant crystal for durability
• Designed with a tall stem for optimal wine display
• Supports high-volume dishwashing and handling
• Has a 19.75 oz capacity suitable for generous pours
• Offers professional presentation aligned with restaurant standards