APW Wyott M-95-2_120/60/1 21 Inch Electric Bun Grill Conveyor Toaster with Butter Roller

APW Wyott  |  MFG #: M-95-2_120/60/1  |  Item #: 503258
$2,715.00 $6,957.00
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  • Handles up to 865 slices per hour, ensuring high throughput.
  • Stainless steel construction withstands demanding commercial use.
  • Thermostatic control provides precise toasting adjustments.
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The APW Wyott M-95-2_120/60/1 Conveyor Toaster is a commercial-grade countertop appliance designed for high-volume foodservice environments. As a conveyor-type bun grill toaster, it delivers efficient toasting with a vertical conveyor system capable of handling up to 865 bun halves per hour on a 35-second gear cycle. The unit operates with thermostatic control, supporting both wet and dry toasting modes, making it suitable for quick-service restaurants, bakery cafes, and quick-serve outlets requiring consistent, rapid batches of toasted buns. Its stainless steel construction ensures durability and ease of sanitation, while the included butter roller and pan facilitate efficient workflow. Technical specifications include a model number of M-95-2_120/60/1, with a power requirement matching 120V, 60Hz, single-phase electrical systems, and a weight of 97 lbs, designed for reliable, continuous operation in demanding kitchen settings.

The APW Wyott M-95-2 conveyor toaster excels in fast-paced commercial kitchens, offering a vertical belt system for high throughput and thermostatic control for precise toasting. Its durable stainless steel frame accommodates heavy daily use, while its wet or dry operation capabilities adapt seamlessly to various prep workflows. Easy maintenance is facilitated by accessible components, and the butter roller enhances product presentation, making it ideal for busy foodservice environments focused on sandwich assembly or breakfast service.

Perfect for high-volume bun toasting in quick-service restaurants and bakery cafes.

The APW Wyott M-95-2 conveyor toaster operates on a 120V, 60Hz, single-phase electrical connection, with a power draw of approximately 2337 watts. Its self-contained heating system ensures reliable toasting, while the vertical conveyor mechanism maximizes space efficiency on countertops. Constructed from stainless steel, it measures 21.63" in width, 16.31" in depth, and 28.94" in height, with a weight of 97 lbs designed for durable continuous operation. The unit includes NSF, CE, and cULus certifications, ensuring compliance with rigorous safety and sanitation standards. It handles up to 865 slices per hour, making it suitable for busy kitchens, quick-service outlets, and breakfast bars. Maintenance involves regular cleaning with accessible components, and the unit’s butter roller and stainless steel surface facilitate sanitization and product presentation.

A commercial conveyor toaster is a high-capacity heating appliance designed for continuous toasting of bread products, buns, and sandwiches in busy foodservice operations. The APW Wyott M-95-2 conveyor toaster is equipped with a vertical conveyor system capable of handling up to 865 slices per hour, making it suitable for high-volume environments such as quick-service restaurants, bakeries, and breakfast cafes. It features thermostatic control for precise browning, durable stainless steel construction, and versatile wet or dry operation modes, enabling consistent, efficient performance across demanding workloads. Installed on countertops, it optimizes space and workflow, ensuring quick turnaround in high-traffic kitchens.

Designed for high-capacity bun toasting in quick-service and cafeteria environments, the APW Wyott M-95-2 offers durable stainless steel build, a vertical conveyor system for space efficiency, and precise thermostatic control suitable for moderate to high throughput kitchens. It is ideal for restaurant-ready, busy foodservice operations needing reliable, consistent performance.

Compared to similar conveyor toasters, the APW Wyott M-95-2 offers a robust stainless steel design, a space-saving vertical conveyor, and versatile wet or dry operation modes that enhance operational flexibility. Its high throughput capacity and precise thermostatic control improve consistency and efficiency, making it an ideal choice for demanding commercial kitchens focused on quick, high-quality toasting without compromising durability or sanitation.

More Details

Product Description

The APW Wyott M-95-2_120/60/1 Conveyor Toaster is a commercial-grade countertop appliance designed for high-volume foodservice environments. As a conveyor-type bun grill toaster, it delivers efficient toasting with a vertical conveyor system capable of handling up to 865 bun halves per hour on a 35-second gear cycle. The unit operates with thermostatic control, supporting both wet and dry toasting modes, making it suitable for quick-service restaurants, bakery cafes, and quick-serve outlets requiring consistent, rapid batches of toasted buns. Its stainless steel construction ensures durability and ease of sanitation, while the included butter roller and pan facilitate efficient workflow. Technical specifications include a model number of M-95-2_120/60/1, with a power requirement matching 120V, 60Hz, single-phase electrical systems, and a weight of 97 lbs, designed for reliable, continuous operation in demanding kitchen settings.

Top APW Wyott M-95-2_120/60/1 Features

The APW Wyott M-95-2 conveyor toaster excels in fast-paced commercial kitchens, offering a vertical belt system for high throughput and thermostatic control for precise toasting. Its durable stainless steel frame accommodates heavy daily use, while its wet or dry operation capabilities adapt seamlessly to various prep workflows. Easy maintenance is facilitated by accessible components, and the butter roller enhances product presentation, making it ideal for busy foodservice environments focused on sandwich assembly or breakfast service.

  • High-capacity conveyor: handles up to 865 bun halves/hour.
  • Durable stainless steel construction: withstands demanding commercial use.
  • Thermostatic control: precise toasting adjustments for consistent results.
  • Wet or dry operation: versatile for multiple toasting needs and workflows.
  • Vertical conveyor design: space-saving, optimized for countertop placement.

Perfect for high-volume bun toasting in quick-service restaurants and bakery cafes.

APW Wyott M-95-2_120/60/1 Technical Specs

The APW Wyott M-95-2 conveyor toaster operates on a 120V, 60Hz, single-phase electrical connection, with a power draw of approximately 2337 watts. Its self-contained heating system ensures reliable toasting, while the vertical conveyor mechanism maximizes space efficiency on countertops. Constructed from stainless steel, it measures 21.63" in width, 16.31" in depth, and 28.94" in height, with a weight of 97 lbs designed for durable continuous operation. The unit includes NSF, CE, and cULus certifications, ensuring compliance with rigorous safety and sanitation standards. It handles up to 865 slices per hour, making it suitable for busy kitchens, quick-service outlets, and breakfast bars. Maintenance involves regular cleaning with accessible components, and the unit’s butter roller and stainless steel surface facilitate sanitization and product presentation.

  • Electrical requirements: 120V, 60Hz, single-phase; 2337W power draw.
  • Cooling method: Air-cooled system for consistent operation.
  • Dimensions: 21.63" W x 16.31" D x 28.94" H.
  • Material: Stainless steel exterior for durability and sanitation.
  • Production capacity: Up to 865 slices per hour with 35-second cycle time.
  • Weight: 97 lbs for stable countertop placement.

Usage considerations include proper clearance for heat dissipation, airflow, and drainage routines. Regular cleaning of the butter roller and conveyor belt ensures sanitation and optimal performance. Power supply must meet the specified voltage and amperage requirements, and the unit can be integrated into busy kitchen workflows needing rapid, repeatable toasting functions.

  • Electrical connection: Adequate circuit with dedicated 120V outlet.
  • Ventilation needs: Ensure proper airflow around the unit for safe operation.
  • Countertop placement: Requires 4" adjustable legs for stable installation.
  • Cleaning routine: Disassembly for cleaning conveyor and butter roller recommended weekly.
  • Workflow integration: Fits seamlessly into sandwich assembly lines or breakfast service stations.

What is a commercial conveyor toaster?

A commercial conveyor toaster is a high-capacity heating appliance designed for continuous toasting of bread products, buns, and sandwiches in busy foodservice operations. The APW Wyott M-95-2 conveyor toaster is equipped with a vertical conveyor system capable of handling up to 865 slices per hour, making it suitable for high-volume environments such as quick-service restaurants, bakeries, and breakfast cafes. It features thermostatic control for precise browning, durable stainless steel construction, and versatile wet or dry operation modes, enabling consistent, efficient performance across demanding workloads. Installed on countertops, it optimizes space and workflow, ensuring quick turnaround in high-traffic kitchens.

Top conveyor toasters for high-volume bun toasting in Hospitality Settings

Designed for high-capacity bun toasting in quick-service and cafeteria environments, the APW Wyott M-95-2 offers durable stainless steel build, a vertical conveyor system for space efficiency, and precise thermostatic control suitable for moderate to high throughput kitchens. It is ideal for restaurant-ready, busy foodservice operations needing reliable, consistent performance.

  • Operation type — high-volume fast-food kitchens
  • Kitchen type — compact commercial spaces
  • Foodservice category — bakery cafes, sandwich vendors
  • Workload qualifier — moderate throughput
  • Use case — rapid bun toasting in busy service lines

Why Choose APW Wyott M-95-2_120/60/1

Compared to similar conveyor toasters, the APW Wyott M-95-2 offers a robust stainless steel design, a space-saving vertical conveyor, and versatile wet or dry operation modes that enhance operational flexibility. Its high throughput capacity and precise thermostatic control improve consistency and efficiency, making it an ideal choice for demanding commercial kitchens focused on quick, high-quality toasting without compromising durability or sanitation.

  • Compact footprint optimized for countertop installation
  • Self-contained, high-capacity conveyor system
  • Durable stainless steel for heavy daily use
  • Versatile operation modes for multiple food prep needs
  • Reliable, consistent toasting performance in high-volume settings

Certifications

CE Listed logo

CE Listed

The item has been tested by the Conformité Européenne (CE) for sanitation hazard standards and meets or exceeds expectations.

UL US & Canada logo

UL US & Canada

The item has been tested by Underwriters Laboratories (UL) for sanitation hazard standards and meets or exceeds expectations. The item can be used in the United States and Canada.

NSF Listed logo

NSF Listed

The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.

Certifications


From the manufacturer

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Customer reviews

APW Wyott M-95-2_120/60/1 (MIDDLEBY ESSENTIALS ITEM) Bun Grill Conveyor Toaster
APW Wyott (Middleby)

APW Wyott M-95-2_120/60/1 21 Inch Electric Bun Grill Conveyor Toaster with Butter Roller

$2,715.00 $6,957.00

APW Wyott (Middleby), M-95-2_120/60/1, (MIDDLEBY ESSENTIALS ITEM) Bun Grill Conveyor Toaster, electric, countertop, (865) bun halves/hour capacity (35 second gear), thermostatic control, wet or dry operation, vertical conveyor, butter roller & pan, includes (2) PTFE sheets, stainless steel construction, 4" adjustable legs, cULus, NSF, CE