APW Wyott MCTR-1620 30 Inch Mobile Enclosed Cabinet Tray Rack Dispenser Stainless Steel with Single Self Elevating Platform
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The APW Wyott MCTR-1620 Lowerator® Tray Or Rack Dispenser Mobile Enclosed Cabinet is a commercial-grade foodservice equipment designed for efficient tray and rack management. Constructed from all stainless steel, it features a single self-elevating tray platform compatible with 16" x 20" trays or racks, ideal for high-volume kitchen operations. Its mobile enclosed design allows for safe, ergonomic handling, facilitating streamlined workflow in bustling foodservice environments such as cafeterias, catering kitchens, and institutional settings.
The APW Wyott MCTR-1620 Lowerator® offers precise tray elevation via a single self-elevating platform, facilitating quick access and smooth handling of stacked trays or racks. Its stainless steel construction ensures durability and corrosion resistance, suitable for demanding commercial settings. Designed with four 4" caster wheels—two with brakes—the unit provides ease of maneuverability and stability during operation. Its enclosed cabinet protects components from dust and impacts, simplifying maintenance and ensuring long-term reliability. The model accommodates a 16" x 20" tray size, making it versatile for diverse kitchen workflows.
Ideal for high-capacity tray service in institutional or cafeteria kitchens requiring reliable, mobile storage and elevation functionality.
This model features an all stainless steel exterior finish, offering exceptional durability and ease of cleaning. The unit measures 30.5" in width, 20.25" in depth, and 36" in height, providing a compact footprint for placement in various kitchen configurations. Weighing approximately 180 lbs, the dispenser is equipped with four 4" casters—two with brakes—for mobility and stability. It operates as a self-contained electro-mechanical system with a single tray stack capacity, suitable for high-volume tray handling workflows. The unit meets NSF and UL standards, ensuring safety and sanitation compliance. Its temperature resistance ranges typically within standard kitchen conditions, with easy disassembly for cleaning and maintenance. Overall, the MCTR-1620 is built to sustain rigorous use, supporting efficient foodservice operations with reliable performance.
A commercial tray and rack dispenser is a durable foodservice unit designed for efficient stacking, elevation, and retrieval of trays or racks in high-volume settings. Installed in cafeteria, catering, or institutional kitchens, the APW Wyott MCTR-1620 facilitates rapid access to pre-staged trays, improving workflow and sanitation. Its self-elevating platform and enclosed cabinet make it ideal for streamlined meal service and tray handling in mid-volume restaurant operations.
These commercial tray and rack dispensers offer robust stainless steel construction, reliable elevation mechanisms, and mobile designs suitable for medium-wattage operations like cafeteria and catering kitchens. The APW Wyott MCTR-1620, with its durable build and ergonomic features, is optimized for efficient tray management in institutional and restaurant settings.
Compared to similar models, the APW Wyott MCTR-1620 offers a robust stainless steel build, a compact yet functional design, and a single self-elevating tray platform that streamlines tray handling processes. Its enclosed cabinet safeguards components, reducing maintenance needs, while its mobility facilitates flexible kitchen layouts. This combination enhances operational efficiency and sanitation standards in busy foodservice environments.
Product Description
Certifications
UL Listed
The item has been tested by Underwriters Laboratories (UL) for sanitation hazard standards and meets or exceeds expectations.
NSF Listed
The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.
Certifications
From the manufacturer
