APW Wyott BC-20 17 Inch Hot Dog Bun Cabinet Lift Up Plexiglass Doors Stainless Steel

The APW Wyott BC-20 Hot Dog Bun Cabinet is a commercial foodservice storage solution designed to maintain fresh, warm buns for high-volume operation. Built from durable stainless steel, it features a generous 50-bun capacity within a compact 17.19" width, 18.63" depth, and 6.38" height. The cabinet provides lift-up plexiglass doors for easy access and visibility, integrating seamlessly with standard and slanted hotrod rolling grills. Its precise construction supports efficient workflow in busy concession stands, fast-food outlets, and catered events, offering reliable warmth and sanitation for hot dog bun merchandising.

Top APW Wyott BC-20 Features

Designed for moderate-volume hot dog operations, the BC-20 bun cabinet employs stainless steel construction for longevity and ease of cleaning. Its lift-up plexiglass doors allow quick access and clear visibility of the bun stock, optimizing workflow efficiency. Compatible with both standard and slanted hotrod grills, it offers seamless integration within various kitchen layouts. The 50-bun capacity is ideal for ensuring product freshness during peak service, making it suitable for high-traffic concession and catering environments.

• Capacity: 50 buns for high-volume foodservice needs
• Durability traits: Stainless steel construction resists corrosion and impact
• Ease-of-use: Lift-up plexiglass doors facilitate quick access and inspection
• Use case: Fits with standard and slanted hotrod grills for versatile deployment
• Workflow benefit: Maintains bun warmth and freshness during extended periods

Ideal for quick-serve restaurants, concession stands, and catering services requiring reliable bun storage.

APW Wyott BC-20 Technical Specs

The BC-20 features a self-contained stainless steel construction with dimensions of approximately 17.19" W, 18.63" D, and 6.38" H, weighing 16 lbs. It operates with an NSF certification for sanitation standards. The unit offers a 50-bun capacity within a compact footprint, optimized for moderate throughput environments such as concession stands and fast-food operations. The lift-up plexiglass doors provide durability and clear visibility, facilitating quick replenishment and inspection. The product is designed for ease of cleaning, with disassembly options that support routine maintenance. It is built to sustain temperatures suitable for bun preservation, with a focus on food safety and sanitation.

• Electrical Requirements: Standard electrical supply, specific voltage not specified
• Construction & Finish: Stainless steel exterior, corrosion-resistant
• Dimensions: 17.19" W x 18.63" D x 6.38" H
• Weight: 16 lbs of net weight; ship weight may vary
• Temperature Range: Designed to maintain warm, safe bun temperatures
• Food Safety & Cleaning: Compatible with routine cleaning, no special materials specified
• Availability: Item status available with typical shipping within 2-3 weeks

• Electrical Compatibility: Requires standard power outlets for installation
• Airflow & Ventilation: Ventilation clearance and airflow considerations for sustained temperature
• Installation Environment: Suitable for countertop placement in moderate-volume food prep areas
• Maintenance Access: Disassembly of plexiglass doors simplifies cleaning routines
• Workflow Integration: Supports continuous bun warming during peak service hours

What is a commercial hot dog bun box

A commercial hot dog bun box is a foodservice equipment designed to store and maintain buns at optimal warmth and freshness for extended periods. The BC-20 model from APW Wyott provides a stainless steel, NSF-certified unit with a 50-bun capacity, ideal for high-throughput condiment stations, concession stands, or quick-serve environments. Its lift-up plexiglass doors enable easy access and visibility, supporting efficient workflow and sanitation in busy kitchens. This bun cabinet is engineered for compatibility with standard and slanted hotrod grills, making it suitable for a range of restaurant and concession operations focused on rapid product turnover.

Top commercial bun storage solutions for hot dog service

Reliable bun storage for moderate-volume hot dog outlets, APW Wyott BC-20 stands out for build quality, efficiency, and functional design. This model from APW Wyott (Middleby) is ideal for operation in concession kitchens, catering, and quick-serve setups, supporting workflow with its durable stainless steel construction and adaptable door mechanism.

• Operation Type — designed for concession and quick-serve kitchens
• Kitchen Setting — suitable for compact foodservice environments
• Foodservice Category — optimized for hot dog condiment stations
• Workload Qualifier — supports moderate throughput during busy periods
• Use Case — maintains bun freshness and warmth efficiently in high-traffic settings

Why Choose APW Wyott BC-20

The APW Wyott BC-20 distinguishes itself with robust stainless steel construction and a compact footprint, supporting efficient bun storage in commercial kitchens. Its lift-up plexiglass doors allow quick product access and visibility, enhancing workflow and sanitation. Unlike many competitor units, it seamlessly integrates with both standard and slanted hotrod grills, providing versatile placement options for diverse foodservice setups, including concession and fast-casual environments.

• Self-contained design minimizes installation requirements
• Compact footprint maximizes kitchen space utilization
• Corrosion-resistant stainless steel enhances durability
• Designed for easy cleaning with disassembly features
• Supports high-volume bun throughput in moderate-use operations