Antunes VCT-1000-9210719 21 Inch Vertical Contact Toaster with Two-sided Heated Platen

The Antunes VCT-1000-9210719 Vertical Contact Toaster with Two-sided Heated Platen is a commercial-grade contact toaster designed for high-efficiency bread and bun toasting in professional foodservice environments. This countertop appliance features a vertical conveyor system with a two-sided heated platen, enabling approximately 15 seconds pass-through time for rapid throughput. Its stainless steel construction ensures durability and ease of cleaning, while the motorized butter wheel and bun feeder facilitate seamless operation without belt wraps. With three release sheets and a moving conveyor, this unit optimizes workflow in medium-volume kitchens, sandwich stations, and bakery settings. Its precise heating technology and swift processing capabilities support consistent product quality in high-demand scenarios.

Top Antunes VCT-1000-9210719 Features

This vertical contact toaster provides rapid, even toasting with two-sided heated platen and motorized bun and butter feeding, ensuring efficient throughput for busy cafés, bistros, and food courts. Constructed from stainless steel for durability, it simplifies cleaning and maintenance, and the conveyor system accommodates high-volume use with minimal downtime. Its compact countertop design integrates seamlessly into existing kitchen setups, supporting streamlined workflows for freshly toasted sandwiches and breakfast items.

• Vertical conveyor system: enhances throughput efficiency
• Stainless steel construction: durable and corrosion-resistant
• Motorized bun and butter wheel: simplifies operation and reduces manual effort
• Rapid 15-second pass thru: increases service speed during peak hours
• Compact countertop footprint: fits small kitchen or serving areas

Ideal for high-volume sandwich stations, breakfast setups, or snack bars requiring quick, consistent toasting.

Antunes VCT-1000-9210719 Technical Specs

This contact toaster operates with a power supply compatible with standard commercial electrical requirements, featuring established CE, cETLus, and ETL-Sanitation approvals. It is powered by a standard grounded 6 ft. cord, with an electrical load suitable for typical countertop installation. The unit is predominantly constructed from high-grade stainless steel, with dimensions of 21.25 inches in width, 15.25 inches in depth, and 29.75 inches in height, weighing approximately 94 lbs. Its self-contained design ensures even heat distribution across the two-sided heated platen, maintaining consistent toast quality. The appliance dimensions support ease of integration into busy commercial kitchens or front-of-house service areas, with maintenance accessibility facilitated through straightforward disassembly and cleaning routines. The unit's operation temperature range and food-safe materials make it suitable for frequent daily use in foodservice environments, accommodating a range of bread and bun sizes while supporting sanitation standards.

• Electrical Requirements: Standard grounded power cord; compatible with 115V or 230V outlets
• Construction: Stainless steel for longevity and sanitation
• Dimensions: 21.25" W x 15.25" D x 29.75" H
• Weight: 94 lbs including frame and conveyor components
• Operating Temperature Range: Suitable for continuous commercial operation
• Certification: CE, cETLus, ETL-Sanitation compliant

• Electrical Connectivity: Requires standard grounded outlet, 15-20A circuit capacity
• Ventilation: Adequate airflow clearance at rear for optimal performance
• Work Surface Compatibility: Designed for countertop placement, stable on level surfaces
• Cleaning Routine: Disassembly of components for daily sanitation
• Maintenance Access: Easy-access panels for internal inspection and service
• Workflow Integration: Compatible with existing kitchen electrical setups

What is a commercial contact toaster

A commercial contact toaster is a foodservice appliance designed for rapid and consistent toasting of bread, buns, or other baked goods using a dual-sided heated platen. Installed commonly in café counters, sandwich stations, and bakery outlets, these toasters employ a vertical conveyor system for high-volume throughput, enhancing workflow efficiency. The Antunes VCT-1000-9210719 represents a professional-grade model ideal for mid-volume operations needing fast, even toasting with minimal operator intervention, supporting balanced production in high-demand environments such as short-order restaurants and breakfast service areas.

Top commercial contact toasters for bread and bun toasting in high-volume foodservice

Designed for operational excellence, the Antunes VCT-1000-9210719 ensures rapid, even toasting with durable stainless steel construction for reliable performance in busy commercial kitchens. Suitable for medium-volume service, it optimizes workflow efficiency and product presentation in quick-service environments and sandwich shops.

• Operation type — ideal for busy sandwich stations and cafés
• Kitchen type — optimized for compact or countertop setups
• Foodservice category — suitable for quick-service restaurants and bakeries
• Workload qualifier — supports moderate throughput for high-demand periods
• Use case — designed for efficient and consistent toasting of buns and bread slices

Why Choose Antunes VCT-1000-9210719

Compared to standard toasters, the Antunes VCT-1000-9210719 offers a robust stainless steel build, rapid pass-through time, and built-in features like an innovative butter wheel and bun feeder without belt wraps. Its vertical contact design provides even heating and swift operation, making it a superior choice for maintaining product quality and workflow efficiency in professional foodservice settings.

• Self-contained, ensures consistent heat distribution without external modules
• Compact footprint perfect for space-constrained kitchens
• Motorized bun and butter feeding enhances operational speed
• Advanced heating platen delivers uniform toast results
• Built-ready with cETLus and ETL-Sanitation approvals for safety and sanitation