Antunes DACS-20 9-1/4 Inch Dial-A-Cup Dispenser Stainless Steel with Two DAC-10 Components
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- Dual DAC-10 modules ensure reliable dispensing.
- Constructed with corrosion-resistant stainless steel.
- Compact size facilitates easy installation spaces.
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The Antunes DACS-20 Dial-A-Cup Dispenser Cabinet is a commercial-grade countertop beverage accessory engineered for efficient and reliable cup dispensing in foodservice environments. Constructed with a durable stainless steel outer shell, this model integrates two DAC-10 components within a compact footprint measuring 9-1/4 inches wide, 24 inches deep, and 20-3/8 inches high. Designed to accommodate cup sizes ranging from 8 oz. to 64 oz., it features an 8-1/4-inch collar diameter, a 5-7/8-inch tube diameter, and a 23-inch tube length—making it suitable for quick, sanitary cup retrieval in high-traffic settings such as cafeterias, convenience stores, and self-serve stations. Its precise specifications support seamless integration into commercial beverage operations, emphasizing durability, ease of maintenance, and operational efficiency.
The Antunes DACS-20 Dial-A-Cup Dispenser offers high-performance cup retrieval through dual DAC-10 components housed within a robust stainless steel cabinet. Its ergonomic design ensures smooth operation, while its compact size facilitates placement in tight commercial kitchen and beverage station spaces. The unit’s durable construction withstands frequent use, and straightforward maintenance routines support long-term sanitation and operational readiness. Its capacity for varied cup sizes enhances workflow versatility, making it ideal for high-volume self-service environments and efficient beverage service workflows.
Suitable for medium-volume beverage stations requiring efficient cup handling.
The Antunes DACS-20 features a self-contained, stainless steel construction with dimensions of 9-1/4 inches in width, 24 inches in depth, and 20-3/8 inches in height, weighing approximately 26 pounds. Its design incorporates two DAC-10 components, facilitating reliable operation within diverse beverage service setups. Electrical requirements are not specified, but its durable materials and construction support daily commercial use. The unit’s capacity to dispense cups from 8 oz. to 64 oz. enhances workflow flexibility across various foodservice applications. Maintenance includes straightforward disassembly for cleaning and periodic inspection of dispensing tubes and gaskets. Its rugged design withstands frequent handling in busy environments, supporting long-term operational performance.
A commercial cup dispenser is a specialized beverage accessory designed for high-frequency cup retrieval in foodservice settings. The Antunes DACS-20 dispenser, equipped with dual DAC-10 modules, is installed in countertops to facilitate quick, sanitary access to a range of cup sizes from 8 oz. to 64 oz. Its stainless steel construction ensures longevity and ease of cleaning, making it suitable for cafes, convenience stores, and self-serve drink stations. Ideal for mid-volume beverage service, this dispenser enhances operational efficiency by streamlining cup handling and reducing staff workload while maintaining hygiene standards.
Commercial countertop cup dispensers like the Antunes DACS-20 provide durable, space-efficient solutions for efficient beverage service workflows, supporting medium throughput environments like cafes and quick-service restaurants. Crafted by Antunes, the DACS-20 model is designed to perform reliably in foodservice settings where quick cup access is essential for operational efficiency and sanitary operation, making it a practical fit for busy beverage stations.
Compared to similar cup dispenser units, the Antunes DACS-20 stands out with its robust stainless steel construction, dual DAC-10 dispensing modules, and compact design tailored for countertop use. Its durable materials and easy access for maintenance support long-term sanitation and operational efficiency. The dual-component system enhances reliability in high-demand environments without sacrificing space or performance, making it a preferred choice for foodservice operators seeking a dependable, restaurant-ready beverage accessory.
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