Antunes 7002311 19 Inch Egg Poacher Pan with 18 Poaching Cups
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- Durable stainless steel construction ensures longevity
- Supports 18 eggs simultaneously for high throughput
- Compatible with full pan Deluxe Food Warmer
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The Antunes 7002311 Egg Poacher Pan is a commercial-grade cooking accessory designed specifically for professional foodservice environments. This egg poacher pan features a durable stainless steel construction and includes (18) poaching cups, enabling precise and efficient cooking of eggs. It is compatible with the full pan Deluxe Food Warmer, facilitating seamless integration into existing warming stations. With its technical focus on high-volume performance, the pan provides consistent heat transfer and easy maintenance, making it an ideal choice for busy kitchens requiring rapid and uniform egg poaching. The pan's dimensions of 19 inches in width and 9.88 inches in depth support large capacity operations suitable for high-traffic foodservice settings.
This egg poacher pan is optimized for commercial kitchens requiring reliable, high-capacity egg preparation. It features stainless steel durability and compatibility with full-size warmers, allowing quick refilling and easy cleaning. Designed for medium workload use, it ensures consistent heating and simplifies workflow for breakfast service or cafeteria operations, supporting multiple servings with minimal downtime.
Ideal for high-volume breakfast stations or institutional dining services requiring quick, reliable egg cooking.
The Antunes 7002311 Egg Poacher Pan is engineered with a robust stainless steel body and measures 19 inches in width by 9.88 inches in depth. It is designed for standard commercial kitchen operation, with compatibility to full pan warmers ensuring efficient heat transfer. The pan’s construction supports daily use without degradation and offers straightforward disassembly for cleaning. It is non-refrigerated and suitable for continuous operation within typical foodservice temperature ranges, with no specified electrical requirements as a pan accessory. Weighing approximately [product weight], it provides a stable platform for egg poaching. The material's antimicrobial resistance contributes to sanitation standards and ease of cleaning, while the dimensions and capacity support medium workload throughput, ideal for institutional or restaurant use.
A commercial egg poacher is a specialized kitchen appliance or accessory designed for efficiently cooking multiple eggs simultaneously in professional foodservice settings. Typically constructed from durable materials like stainless steel, it ensures consistent heat distribution and ease of cleaning. Such units are installed in warming stations, buffet lines, or catering operations and are ideal for high-volume breakfast services or institutional cafeterias. The Antunes 7002311 Egg Poacher Pan enhances this category with its capacity to hold 18 eggs, fit full pan warmers, and support medium workload operations, making it well-suited for restaurant kitchens and large-scale catering environments.
This commercial egg poacher pan is built with high-quality stainless steel and designed for medium workload foodservice settings such as cafés, cafeterias, and catering kitchens. Manufactured by Antunes, model 7002311, it offers reliable, large-capacity egg poaching combined with straightforward maintenance and professional-grade durability, supporting efficient breakfast and egg station operations.
Compared to similar pans, the Antunes 7002311 offers superior durability through its stainless steel build and seamless compatibility with full pan warmers, enabling efficient workflow. Its capacity to handle 18 eggs simultaneously improves throughput in busy foodservice operations. The design emphasizes ease of cleaning and maintenance, reducing downtime and supporting high sanitation standards. This model advances traditional egg poachers with a robust, restaurant-ready configuration that enhances operational efficiency and presentation quality.
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