Anchor Hocking 69349AHG17 1 Gallon Glass Storage Jar Clear - 1/Case
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- Supports high-volume ingredient preservation
- Provides 1-gallon capacity for bulk storage
- Glass cover ensures secure sealing
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The Anchor Hocking 69349AHG17 Jar is a commercial-grade storage container designed for precise ingredient preservation in foodservice environments. As a 1-gallon clear glass jar, it measures 7-3/8 inches in diameter and 10 inches in height, featuring a durable glass construction and a glass cover for secure sealing. Its robust material ensures chemical resistance and longevity, making it suitable for high-volume café, bakery, or buffet applications where visibility and easy access are critical. This jar combines practical dimensions with tempered glass for optimal clarity and durability, supporting efficient stock management and straightforward maintenance in professional kitchens.
The Anchor Hocking 69349AHG17 storage jar offers a reliable solution for bulk ingredient storage in commercial kitchens. Its 1-gallon capacity supports consistent workflow labelling and easy portioning. The glass cover provides a tight seal to prevent contamination and preserve freshness, while the clear glass ensures quick inventory checks. Designed with durability in mind, the jar withstands frequent handling, and its straightforward cleaning process facilitates hygienic maintenance. Ideal for dry storage and ingredient organization, it integrates seamlessly into food prep and storage workflows for medium-volume operations.
Suitable for dry storage, ingredient prep stations, and bulk ingredient handling.
The Anchor Hocking 69349AHG17 storage jar features a height of 10 inches and a width of 7-3/8 inches, constructed from high-quality glass designed to endure frequent handling in busy commercial kitchens. Its weight of approximately 5 lbs ensures stability during use. The glass material offers high clarity for inventory visibility, with a proprietary design that supports a tight-fitting glass cover for optimal sealing. Operating within typical dry storage conditions, the jar resists temperature fluctuations and is straightforward to clean via hand washing with compatible agents. It is ideal for ingredient organization in settings such as cafes, bakeries, and buffets, supporting clear and hygienic storage. It does not require electrical connections or specialized installation, making it a versatile and durable component of foodservice storage systems.
A commercial storage jar is a high-capacity glass container used in professional foodservice environments to store dry ingredients, spices, or other bulk items efficiently. Made from durable glass, these jars are designed to withstand frequent handling and maintain ingredient freshness. The Anchor Hocking 69349AHG17 Jar is a 1-gallon capacity container with a clear glass body and a secure glass lid, ideal for dry storage in kitchens, bakeries, or buffet lines. Its precise dimensions and tough construction support streamlined inventory management and hygienic operations, making it suitable for medium-volume foodservice applications and ingredient organization.
Top commercial storage jars support medium-volume ingredient storage and organization in busy kitchens, with Anchor Hocking 69349AHG17 highlighting superior build quality, clear visibility, and secure sealing. Designed for practical use in food prep, these jars optimize storage efficiency and hygiene for general or specialty foodservice operations. These jars are well-suited for cafes, bakeries, and buffet lines where efficient workflow and ingredient accessibility are priorities.
Designed with high-quality tempered glass and a compact footprint, the Anchor Hocking 69349AHG17 jar offers reliable durability and clear visibility in food storage. Its secure glass cover ensures ingredient freshness and contamination protection, supporting efficient workflow and hygienic practices. The jar’s straightforward cleaning and robust construction make it a dependable choice for professional kitchens seeking long-term storage solutions, especially in environments requiring frequent ingredient access without compromising sanitation or transparency.
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