AMPTO ABERDEEN-G 41 Inch Infrared Overfire Broiler Gas Countertop 2 Burner 40854 BTU
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- High-temperature infrared burners reach 850°C for quick searing
- Constructed with durable 304 stainless steel for longevity
- Removable, adjustable grids accommodate various food thicknesses
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The AMPTO ABERDEEN-G Infrared Overfire Broiler Single Deck Countertop Gas is a commercial-grade broiler designed for precise high-temperature grilling. Constructed with durable 304 stainless steel, this deck-type broiler features two infrared burners capable of reaching 850°C / 1562°F for rapid searing and caramelization. Its compact, free-standing design with a cooking space measuring 27.95"x14.72" makes it suitable for medium-volume foodservice environments seeking efficient and consistent heat distribution. Equipped with removable, height-adjustable cooking grids and grease collectors, the unit offers straightforward maintenance and operational flexibility, ideal for professional kitchens requiring precise overfire broiling in a countertop footprint.
This infrared overfire broiler provides rapid, intense heat via two high-temperature burners, ensuring consistent searing performance. Its stainless steel construction guarantees durability and ease of cleaning, while adjustable grid heights accommodate various food thicknesses. Designed for countertop placement, it integrates seamlessly into diverse foodservice workflows, supporting medium throughput. The removable grease collectors and grids facilitate quick maintenance, optimizing kitchen efficiency and sanitation. Its 850°C infrared heating provides precise control for high-quality broiling applications.
Ideal for restaurants, caterers, and hospitality venues seeking precise overfire broiling in a compact footprint.
The AMPTO ABERDEEN-G Infrared Overfire Broiler operates on gas with models featuring dual infrared burners capable of reaching 850°C / 1562°F, ensuring high-temperature, fast broiling. Its construction includes 304 stainless steel front and sides, supporting durability and ease of cleaning. With dimensions measuring 41.14" in width, 29.36" in depth, and a height of 28.18", it weighs approximately 247 lbs. The unit is designed with a leg base for stability and features a self-contained design with compatible CE and ETL sanitation approvals. Its energy consumption totals 12 kW or 40,854 BTU/h, and it requires standard gas connections for operation. Maintenance involves straightforward cleaning of removable grids and grease collectors, with no additional cooling system required. The unit’s operating temperature range accommodates high-heat broiling, suitable for professional culinary applications.
A commercial broiler is a high-capacity cooking appliance designed for intense heat application, primarily used for fast searing, caramelization, and finishing dishes in professional kitchens. The AMPTO ABERDEEN-G Infrared Overfire Broiler is a deck-type gas broiler that produces consistent, high-temperature infrared heat suitable for rapid overfire cooking. Installed in restaurant, hospitality, and catering settings, it offers precise control and durability for medium-volume foodservice operations needing high-quality broiling and finishing. Its stainless steel construction, adjustable grids, and removable grease systems support sanitation and workflow efficiency, making it an essential piece of commercial kitchen equipment.
The AMPTO ABERDEEN-G ABERDEEN-G is a robust, commercial gas deck broiler engineered for medium throughput kitchens, combining high-temperature infrared capabilities with durable stainless steel construction. Its compact design and efficient performance support restaurant and hospitality applications requiring precise broiling and rapid searing. Built for operation in busy foodservice environments, it offers reliable heat output and ease of maintenance, making it ideal for professional culinary operations seeking consistent, restaurant-ready results.
The AMPTO ABERDEEN-G offers a combination of high-temperature infrared burners, stainless steel durability, and a compact, countertop footprint rarely matched in its class. Its efficient design supports rapid operational throughput, while easy-to-maintain removable grids and grease collection systems streamline sanitation routines. The built-in warming oven enhances workflow versatility, and its proven thermal performance ensures professional results in medium-volume kitchens, making it a superior choice over competing models lacking these advanced features.
Product Description
Certifications
ETL Sanitation
The item meets or exceeds the sanitation standards set by Edison Testing Laboratories (ETL).
ETL US & Canada Listed
The item meets or exceeds ETL safety standards as well as those set by Canada and the U.S.
CE Listed
The item has been tested by the Conformité Européenne (CE) for sanitation hazard standards and meets or exceeds expectations.
Certifications
Made in Italy
This product is crafted in Italy.
From the manufacturer
